a method for the analysis of ginsenosides, malonyl ginsenosides
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A Method for the Analysis of Ginsenosides, Malonyl GinsenosidesTRANSCRIPT
DIETARY SUPPLEMENTS
A Method for the Analysis of Ginsenosides, Malonyl Ginsenosides,and Hydrolyzed Ginsenosides Using High-Performance LiquidChromatography with Ultraviolet and Positive ModeElectrospray Ionization Mass Spectrometric Detection
BRIAN DUFF SLOLEY, YI-CHAN JAMES LIN, DOUGLAS RIDGWAY, HUGH ALEXANDER SEMPLE, and YUN KAU TAM
Novokin Biotech Inc., Analytical Department, 108 Advanced Technology Centre, 9650 20th Ave NW, Edmonton, Alberta,
Canada T6N1E5
RONALD THOMSON COUTTS
University of Alberta, Department of Psychiatry, Neurochemical Research Unit, Edmonton, Alberta, Canada T6G 2B7
RAIMAR L�BENBERG
University of Alberta, Faculty of Pharmacy and Pharmaceutical Science, Edmonton, Alberta, Canada T6G 2N8
NUZHAT TAM-ZAMAN1
Sinoveda Ltd., Room 1902, 19/F, Haleson Bldg, 1 Jubilee St, Central Hong Kong
A high-performance liquid chromatographic
separation coupled to diode array absorbance and
positive mode electrospray mass spectrometric
detection has been developed for the analysis of
ginsenosides, malonyl ginsenosides, and hydrolyzed
ginsenosides in extracts of Asian ginseng (Panax
ginseng) and American ginseng (P. quinquefolius).
The method is capable of separating, identifying, and
quantifying the predominant ginsenosides found in
heated alcoholic extracts of Asian and American
ginseng roots routinely sold as nutraceuticals. It also
separates and identifies the malonyl ginsenosides
often found in cold alcoholic extracts of ginseng root
and has the potential to quantify these compounds if
pure standards are available. Furthermore, it can
separate and identify ginsenoside hydrolysis products
such as those readily produced in situations
mimicking gastric situations, including those used for
dissolution studies (i.e., 0.1 N HCl, 37�C).
Extracts of Asian and American ginseng (Panax ginseng
and P. quinquefolius, respectively) contain an
extremely complex mixture of sugar conjugates of
dihydroxylated and trihydroxylated dammarane triterpenes
collectively known as ginsenosides. A typical hot alcoholic
extract of ginseng root may contain significant amounts of as
many as 12 ginsenosides and more than 12 additional minor
ginsenosides (see ref. 1 for a comprehensive review), as well
as other compounds including panaxynols and linoleic acid.
The number of ginsenosides present in a sample increases
with cold alcoholic extracts of ginseng root because malonyl
conjugates of several ginsenosides, which appear to be
hydrolyzed by hot extraction procedures, can be observed (2).
Furthermore, ginsenosides are readily hydrolyzed under
acidic conditions, including situations reminiscent of gastric
conditions (3), or by intestinal bacteria (4, 5). This hydrolysis
results in the production of a number of ginsenoside-related
products and, in the case of partial hydrolysis, it is not unusual
to see in excess of 40 ginsenoside-related compounds in a
sample.
Most assays directed towards ginseng confine themselves
to the determination of the major ginsenosides and use
high-performance liquid chromatography (HPLC) with
ultraviolet (UV) absorbance detection (6–10). Peak identity is
based on retention characteristics when compared to an
authentic standard, leaving considerable room for error
considering the number of closely eluting ginenosides and
related metabolites found in various ginseng extracts. More
recently, HPLC coupled to various forms of mass
spectrometry (MS) detection have become available, and
some of these techniques have been applied to the analysis of
ginseng (10–13). This permits some confirmation of peak
identity, although a number of ginsenosides have identical
molecular weights and very similar fragmentation patterns.
Usually, a combination of HPLC retention characteristics and
mass spectral signatures can unequivocally identify a
ginsenoside. The use of coupled HPLC/MS is also useful in
determining the presence of malonyl conjugates of the
ginsenosides, which have been previously neglected (14, 15).
Our aim was to develop a separation and analysis method
that could not only routinely quantify the 8 to 10 major
ginsenosides usually found in commercial ginseng extracts
using absorbance detection at 205 nm but could also, when
necessary, measure and identify minor ginsenosides, malonyl
ginsenosides, and hydrolysis products using positive-mode
16 SLOLEY ET AL.: JOURNAL OF AOAC INTERNATIONAL VOL. 89, NO. 1, 2006
Received May 6, 2005. Accepted by AP June 23, 2005.Corresponding author's e-mail: [email protected]
Currently unaffiliated.
electrospray ionization mass spectrometry (ESI-MS).
Furthermore, the method was designed to be able to
distinguish between extracts of P. ginseng and
P. quinquefolius by accurately quantitating the ratio of
ginsenoside Rg1 to Re (the ratio of Rg1 to Re is higher in
P. ginseng) and by demonstrating the presence or absence of
quinquenoside R1, an acetylated form of ginsenoside Rb1 that
is more prevalent in P. quinquefolius (1).
Experimental
Ginseng Samples
Ginseng samples were obtained as either standardized dry
root extracts or dry root from commercial sources.
Standardized root extracts came with a certificate of analysis
that included the identification of the ginseng species from
which the extract was derived.
Chemicals and Reagents
Standards of pure ginsenosides (Rg1, Re, Rb1, Rc, Rb2, and
Rd) were obtained from Chromadex (Santa Ana, CA). All
chemicals used were reagent grade or better. Solvents were
HPLC grade.
Preparation of Ginseng Samples
Dried extracts of ginseng from various commercial sources
were placed in 70% methanol at a concentration of 10 mg/mL.
The samples were mixed in a Vortex mixer and sonicated to
provide samples in which the saponins were fully dissolved.
The samples were then clarified by centrifugation in a desktop
centrifuge to remove any residual plant material and insoluble
excipients or fillers. The supernatants were diluted 1:10 with
20% methanol to provide a final concentration representative
of 1 mg/mL, and 20 to 100 �L were then injected directly into
the HPLC system.
Dried ginseng roots were crushed and ground to a fine
powder. The powder was placed in 70% methanol at a
concentration of 10 mg/mL in 1.5 mL microcentrifuge tubes
with locking caps and solubilized at room temperature in a
sonicating water bath at room temperature for 30 min. The
extracts were centrifuged in a desktop centrifuge for 10 min
and the supernatants collected. The extraction was repeated
2 more times, and the supernatants were combined and dried
in a vacuum centrifuge. The dried extract was reconstituted in
an appropriate volume of 20% methanol (concentration
0.5–1 mg/mL) and injected directly into the HPLC system.
Hydrolyzed ginseng and ginsenoside samples were
prepared by dissolving ginseng extracts at a concentration of
10.0 mg/mL or pure ginsenosides at a concentration of
100 �g/mL in 0.1 N HCl and warming the solution at 37�C for
1 h. The solution was neutralized with 0.1 N NaOH and the
samples diluted with 50% methanol to a concentration of
1 mg/mL (extract) or 10 �g/mL (pure ginsenoside). The
samples were then directly applied to the HPLC system. A
further experiment involving dissolution studies of ginseng
capsules and tablets in simulated gastric fluid under 3 pH
conditions (0.1 N HCl, pH 1.2; 0.2 M potassium phthalate,
pH 4; and 0.2 M potassium phosphate, pH 6.8) at 37�C was
performed using the USP28 General Chapter 711, p. 3572,
method for gastric dissolution.
Chromatographic Conditions
Separation of the ginsenosides, malonyl ginsenosides, and
hydrolyzed ginsenosides was accomplished using a Hewlett
Packard (Palo Alto, CA) Series 1100 HPLC system equipped
with a diode array detector (DAD) and ESI-MS detection. The
column used was a Phenomenex (Torrance, CA) Luna 3 �
C18(2) (150 × 4.6 mm) equipped with a guard column
(Phenomenex Security Guard C8, 4 � 3 mm). Separation was
achieved using gradient elution (mobile phase A, 90% 10 mM
ammonium formate + 10% acetonitrile; mobile phase, B 90%
acetonitrile + 10% 100 mM ammonium formate; flow rate,
1.00 mL/min). The gradient program was time = 0 min,
solvent B = 10%; time = 25 min, solvent B = 15.6%;
time = 45 min, solvent B = 50%; time = 50 min,
solvent B = 90%; time = 55 min, solvent B = 90%; time =
60 min, solvent B = 10%. There was a 5 min reequilibration
time after the final gradient event. The column was
maintained at 40�C.
DAD Conditions
Elution of chemicals was monitored by a DAD set at
205 nm with reference at 220 nm. Signals at 254 nm
(reference 360 nm) and 280 nm (reference 360 nm) were also
monitored to provide information regarding chemicals
potentially originating from sources other than ginseng root.
ESI-MS Conditions
After passing through the DAD, eluate was fed directly to
the ESI mass spectrometer. The mass spectrometer was set in
positive mode, and the spray chamber conditions were gas
temperature, 350�C; drying gas, 13.0 L/min; and nebulizer
pressure, 50 psig. The mass spectrometer was operated in both
scan and selected-ion monitoring (SIM) modes. In the scan
mode, ions were monitored from 400 to 1250 amu with the
fragmentor set at 90 V, gain at 1.0, and threshold at
150 counts. The scan mode was operated 30% of the time. In
the SIM mode, 3 time intervals were used to monitor eluting
materials. The time period from 0 to 30 min was used to
selectively monitor ginsenosides Rg1 and Re and their major
hydrolysis products. The time period between 30 and
40.5 min was used to monitor ginsenosides Rb1, Rc, Rb2, and
Rd as well as their malonyl conjugates and some of their
minor hydrolysis products. The period between 40.5 and
60 min was used to monitor the major hydrolysis products of
ginsenosides Rb1, Rc, Rb2, and Rd. In the SIM mode, the MS
detector was set to detect particular ions related to the
ginsenosides eluting during the selected time periods. The
ions examined included protonated molecules (MH+),
sodium adducts (MNa+), and fragments reflecting the
loss of sugar molecules and/or sugar residues and/or water
in various combinations. For the time period 0 to 30 min, the
SLOLEY ET AL.: JOURNAL OF AOAC INTERNATIONAL VOL. 89, NO. 1, 2006 17
ions examined (amu) were 423.3, 441.4, 442.4, 587.4, 603.4,
621.4 (hydrolysis product), 639.5 (hydrolysis product), 749.5,
785.5 (hydrolysis product), 801.5 (Rg1 MH+), 823.5
(Rg1 MNa+), 947.5 (Re MH+), and 969.5 (Re MNa+). For the
time period 30 to 40.5 min, the ions examined were 425.4,
587.4, 749.5, 785.5 (hydrolysis product and fragment),
947.5 (Rd MH+), 969.5 (Rd MNa+), 1079.5 (Rb2 and
Rc MH+), 1101.5 (Rb2 and Rc MNa+), 1109.5 (Rb1 MH+),
and 1131.5 (Rb1 MNa+) amu. Malonyl ginsenosides
provided rather small signals for the intact molecules but
produced more intense signals from many fragments
identical to those of the daughter ginsenosides; thus, it was
not necessary to use signals derived from the intact malonyl
molecules (MH+ and MNa+) to observe them. The time
18 SLOLEY ET AL.: JOURNAL OF AOAC INTERNATIONAL VOL. 89, NO. 1, 2006
Figure 1. Representative chromatograms obtained from DAD absorbance at 205 nm and positive-modeESI-MS-SIM analysis of Panax ginseng and P. quinquefolius root extracts. (A) DAD trace obtained from a 1 mg/mL
(100 �L) extract sample of P. ginseng root that was extracted at room temperature with 70% methanol. (B) DAD trace
obtained from a 1 mg/mL (100 �L) extract sample of P. quinquefolius root that was extracted at 80�C with 70%methanol. (C) LC/MS-SIM trace corresponding to A. (D) LC/MS-SIM trace corresponding to Figure 1B.
period from 40.5 to 60 min was used to examine ions
749.5, 785.5, and 789.5 amu derived from the hydrolysis
of Rb1, Rc, Rb2, Rd, and related ginsenosides.
Results
Separation and Detection of Ginsenosides
A chromatogram typical of a commercial extract of
P. ginseng root (room temperature, 85% methanol extract,
1 mg/mL, injection of 100 �L dissolved in 20% methanol)
obtained using the HPLC separation and diode array
absorbance detection at 205 nm is illustrated in Figure 1A. The
major ginsenosides (Rg1, Re, Rb1, Rc, Rb2, and Rd) were well
resolved, although some minor ginsenosides contributed small
peaks at the front of the Rb1 peak. The same conditions were
used to analyze an extract of P. quinquefolius (Figure 1B)
derived from a hot alcoholic extraction (70% methanol, 80�C)
using a 100 �L injection of a 1 mg/mL sample dissolved in 20%
methanol. Again, the important ginsenosides (Rg1, Re, Rb1, Rc,
Rb2, and Rd) were well resolved. Furthermore, the decreased
ratio of Rg1 to Re and the presence of quinquenoside R1 usually
found in P. quinquefolius extracts was demonstrated. The
presence of the major ginsenosides was confirmed by SIM
mode MS in both P. ginseng (Figure 1C) and P. quinquefolius
(Figure 1D) extracts.
Because ginsenosides Rg1 and Re were often very difficult
to resolve and many ginsenosides, including Rb1, Rc, Rb2, and
Rd as well as their malonyl conjugates, eluted in a rather
limited retention window, it was evident that there was little
room for improvement in run time without sacrificing
resolution. It was also determined that samples had to be
loaded on to the HPLC apparatus in solutions containing
50% or less methanol. Higher concentrations of methanol
resulted in loss of resoluton of ginsenosides Rg1 and Re.
The limit of detection (LOD; �g/mL) and limit of
quantification (LOQ; �g/mL) for the ginsenosides [3 times
background (LOD) and 10 times background (LOQ) with a
20 �L injection] using the DAD at 205 nm were Rg1 (1.7, 4.3),
Re (2.2, 7.0), Rb1 (2.5, 7.0), Rc (1.8, 5.9), and Rd (2.2, 6.8).
When positive-mode ESI detection was used, the LOD and
LOQ values (�g/mL, 20 �L injection) were Rg1 (0.01, 0.03),
Re (0.02, 0.06), Rb1 (0.12, 0.40), Rc (0.03, 0.10), and Rd
(0.07, 0.25). The standard graph for the DAD was linear over
a range of at least 5.0 to 250 �g/mL. The ESI detector
generally provided a quadratic response over a range of 0.1 to
100 �g/mL.
Separation and Detection of Malonyl Ginsenosides
Malonyl ginsenosides are easily hydrolyzed in hot
alcoholic extracts and are not often observed in commercial
extracts. This may change as the industry begins to use
supercritical carbon dioxide extraction procedures. The
presence of malonyl ginsenosides (malonyl Rb1, malonyl Rc,
malonyl Rb2, and malonyl Rc) was demonstrated in both
SLOLEY ET AL.: JOURNAL OF AOAC INTERNATIONAL VOL. 89, NO. 1, 2006 19
Figure 2. Representative chromatograms of hydrolysis products obtained by incubation of pure ginsenoside Rg1
and Rb1 (100 �g/mL) in 0.1 N HCl at 37�C for 60 min. (A) Four hydrolysis products obtained from ginsenoside Rg1.(B) Six hydrolysis products obtained from ginsenoside Rb1.
DAD and SIM-MS chromatograms of cold extracted
P. ginseng root (Figures 1A and 1C) and P. quinquefolius root
(spectral data not presented). Identification of the malonyl
conjugates was by mass spectral characteristics obtained from
the scan mode, which included their MH+ and MNa+ signals
as well as fragmentation patterns that contained numerous
ions common to their respective daughter ginsenosides.
Separation and Detection of Hydrolyzed
Ginsenosides
Hydrolyzed ginseng extracts and hydrolyzed pure
ginsenosides were produced by mimicking gastric conditions
(0.1 N HCl, 37�C) for 1 h. Intact ginsenosides hydrolyzed
readily and virtually completely under these conditions. When
the U.S. Pharmacopeia (USP) method for dissolution of
capsules or tablets under gastric conditions was used, almost
complete hydrolysis of ginsenosides occurred within 10 min of
the beginning of release of the material into the artificial gastric
fluid (data not presented). In contrast, no hydrolysis products
were observed when the dissolution study was performed at
neutral pH (50 mM KH2PO4 adjusted to pH 6.8 with NaOH,
37�C, up to 60 min; data not presented). Typical SIM-MS
chromatograms of hydrolyzed ginsenoside Rg1 (Figure 2A)
and hydrolyzed ginsenoside Rb1 (Figure 2B) are presented.
Ginsenoside Rg1 provides 2 molecules with MH+ 639 ions that
have almost no UV absorbance at 205 nm, and a further
2 molecules with MH+ 621 with UV absorbance at 205 nm.
Ginsenoside Re provides 1 molecule with MH+ 621 in common
with hydrolyzed ginsenoside Rg1 and 2 molecules with MH+
785 ions that are all almost completely invisible to absorbance
detection at 205 nm but are readily seen by ESI-MS.
Ginsenoside Re also provides 2 further molecules with MH+
ions with molecular weights 749, 785 (not common to
ginsenoside Re), and 789 amu were seen for 6 common
hydrolysis products from ginsenosides Rb1, Rc, Rb2, and Rd.
These compounds were detected with both the DAD and
ESI-MS.
Mass Spectral Interpretations
An exhaustive interpretation of all of the mass spectral
information accumulated by this method is beyond the scope
of this paper. However, generalized interpretation of the data
will provide some interesting observations. Mass spectral
information from all of the ginsenosides followed similar
patterns. MH+ and MNa+ ions were always present. All
fragments observed in the positive mode reflected either the
loss of one or more sugar molecules, sugar residues, or water
molecules from the ginsenoside, leaving a positively charged
ion containing the terpenoid backbone. This pattern is nicely
illustrated by the spectrum obtained for ginsenoside Rb1
(Figure 3). Additional signals relating to positively charged
sugar molecules and residues that had fragmented away from
the terpenoid backbone were also evident. A schematic of the
fragmentation of ginsenoside Rb1 is illustrated in Figure 4.
Interestingly, the fragmentation pattern for ginsenoside Re
indicates that a rhamnose residue or molecule is expelled only
after 2 glucose molecules have been expelled. This suggests
that rhamnose cannot be the terminal sugar in the 2-sugar
chain reported in the literature [see Shibata et al. (1) for an
example]. Whether this observation indicates a problem with
the published structure of ginsenoside Re or is an artifact of
ESI-MS remains to be determined. Further analysis using
dual-stage mass spectroscopy (MS/MS) and nuclear magnetic
resonance imaging are required to more exactly elucidate the
structure of ginsenoside Re.
Dissolution of Ginseng Products and Recovery of
Ginsenosides from Root Preparations
Extraction efficiency for ginsenosides in preparations
containing standardized ginseng root extracts was determined
for a range of methanol–water mixtures and extraction
volumes. Recovery of ginsenosides was determined to be
highest with 70% methanol and with concentrations of up to
10 mg/mL ginseng extract. Use of these conditions resulted in
complete recovery of the ginsensosides. Recovery of
ginsenosides was also determined by spiking 0.9 mL of an
8% ginsensoside content extract (10 mg/mL) with 0.1 mL of a
second extract containing 80% ginsenosides. Thus, to a
known amount of 8% ginsenoside extract was added a known
amount of 80% ginsenoside extract containing 100% of the
ginsenoside content of the original preparation. Recovery was
greater than 94% for each ginsenoside.
Extraction of ginseng root powder indicated greater than
80% recovery on the first extraction, greater than 92% recovery
after 2 extractions, and greater than 96% recovery after
3 extractions.
Discussion
A sensitive and comprehensive analysis of ginsenosides
obtained from aqueous alcoholic extracts of P. ginseng and
P. quinquefolius root is possible by using HPLC coupled to
20 SLOLEY ET AL.: JOURNAL OF AOAC INTERNATIONAL VOL. 89, NO. 1, 2006
Figure 3. Mass spectrum obtained from ginsenosideRb1.
diode array and positive-mode ESI-MS detection. Using a
single chromatographic separation procedure, all of the major
ginsenosides and their malonyl conjugates and hydrolysis
products can be separated sufficiently to provide quantitative
analysis. Provided appropriate standards are available and
sufficient chromatographic resolution is achieved,
quantitative analysis of the major ginsenosides and their
malonyl conjugates is possible using the DAD alone. This
requires less elaborate equipment and is sufficient for most
quality control analyses required by the nutraceutical industry.
Analysis of a number of the acid hydrolysis products of the
ginsenosides is also possible with the DAD, but several
hydrolysis products originating from ginsenosides Rg1 and Re
absorb little light energy between 200 and 380 nm and require
positive-mode ESI-MS for detection.
Depending on which ginsenoside is being evaluated, ESI-MS
is between 25 and 140 times more sensitive than the DAD at
205 nm. Furthermore, MS in the SIM mode is more selective
than the DAD. DAD can be expected to provide many other
signals if other plant materials and/or ginseng leaf materials are
used in combination with ginseng root extracts to provide the
final formulation of products being analyzed. Certainly, common
materials such as phenylpropanoids and flavonoids can be
expected to have similar reversed-phase retention characteristics
and will absorb substantially at 205 nm, and this will cause
interference in complex mixtures when the DAD is used to
quantify the ginsenosides. On the other hand, it is possible that
quantification by the MS detector could be compromised due to
possible matrix effects resulting from the many ginseng
formulations that are encountered. Ultimately, it may be
preferable to compare information obtained from both the DAD
and the MS detector in order to provide an accurate quantitative
assessment of ginseng preparations.
The potential for ginsenoside hydrolysis was tested by
examining the hydrolysis of pure ginsenosides and ginseng
extracts in simulated gastric fluid (0.1 N HCl) at 37�C. This was
performed in a small reaction vessel for 1 h and using the USP
conditions for dissolution studies for various periods up to 1 h.
In both situations, hydrolysis of all the major ginsenosides was
rapid, and the dissolution studies indicated that significant
hydrolysis occurred within 10 min after the capsule or tablet
began releasing its contents. Intact ginsenosides are poorly
absorbed, but readily hydrolyzed under physiological
conditions to smaller and presumably higher permeability
compounds, leading to possible questions about the clinical
relevance of in vitro pharmacological studies of intact
ginsenosides. Detailed pharmacological studies of the
hydrolyzed compounds would not only be interesting, but they
have the potential to contribute substantially to an
understanding of the clinical effects of this important herb.
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Figure 4. Schematic interpretation of thefragmentation pattern obtained from ginsenoside Rb1.