9foodsthatwillkillus.doc

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    ! Nine things eat too much could be killing us! (Knowledge)

    1)

    Preserved egg: When manufacturer preserved eggs, oftenincreases the quota, if we eat frequently, can cause ofpoisoning. At the same time, calcareous could drain in thebody.

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    (2)

    Strong-smelling fermented beancurd: The strong-smellingfermented

    beancurd in the fermentative process, extremely easily by themicrobial contamination, simultaneously can volatilize themassivesalt base nitrogen.

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    (3)

    Monosodium glutamate: Each person absorbs the quantityevery day tothe monosodium glutamate, take does not surpass six malegrams as the principle, eat much is harmful and unhealthy.

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    4)

    Spinach: The spinach nutrition is rich, but because includestheoxalic acid, sends in food the precious element zinc and thecalcium

    union, but is discharged in vitro, but causes the human bodyzinc andcalcium lacking. (Man lacks zinc, can be unable to gain groundcultivates the behavior, terror!) As well as hydrogen sulfideand soon; These all are the corrupt matter which the proteindecomposes, isharmful to the human body.

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    5)

    Pig liver: Kilogram pig liver, it contains the cholesterol to reachashigh as above 400 milligrams, but a person if absorbs thesterol, cancause the arteriosclerosis.

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    (6)

    Barbecue: Because barbecue in smokes roasts in the process,canproduce like "the benzene" and so on the deleterioussubstance, isinduces the cancer the factor.

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    (7)

    Pickles: The pickles if manufactures does not get the knack of,contains the carcinogen, and contains the nitric acid amine,can cause of sick with long time eats..

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    (8)

    Cruller: In the cruller potassium alum, is contains thealuminum theinorganic substance, may not frequently edible.

    (9)

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    Steamed bun: Ate many has also been able to support thedeceasedperson to drop, ha ha ha ha!