7 Rajasthani Cuisines You Must Try When Visiting Jodhpur

The magical places with amidst of royal palaces and sand dunes do still exist, and no wonder

they are one of the most luxurious places of Rajas and Maharajas full of royal castles and the

stunning landscapes. The luxury family resorts of Jodhpur are famous for their luxurious

accommodation and finger licking delicacies.

In Rajasthan, the meal served to royal kings and queens was in huge thalis, and the tradition

continues. Now the same treatment is given in the luxury hotel and famous business hotel in

Jodhpur. So whenever you are planning to visit Jodhpur, do not forget to pamper yourself with

the below mouth-watering delicacies.

Dal Baati Churma

This is the most authentic dish of Jodhpur which is

served with fresh desi ghee. The round balls of dough

are deep fried and served with a traditional dal made

from five different pulses. Semi-sweet churma with

spicy dal and fried baati taste yummy.

Gatte ki Sabzi

This is the next dish on the royal menu of Rajasthan. Gatte ki

Sabzi is a scrumptious Rajput dish prepared with gram flour.

Gatte is a gram flour dumpling that is cooked in spicy gravy.

This irresistible dish can be relished with rice or chapatti.

Ker Sangri

Ker Sangri is the most popular Rajasthani dishes that are

famously known as Pachkutaa in Jodhpur. It is prepared

with Ker and Sangri, the long beans makes Ker Sangi a

tangy and spicy dish. This peppery dish goes best with bajra

rotis.

Mirchi Vada

The best tea-time snack of Rajasthan that is

popularly called Jodhpuri Mirchi Vada. In this,

hot green peppers are stuffed with spicy

potatoes mixture and then a coating of gram

flour is done making it ready to be deep fried.

Thereafter, Mirchi Vada is served with hot and

sour mint chutney and tomato sauce.

Onion Kachori

The best snack but definitely comes up with lots of

calories, and hot spices. This snack originated in

Jodhpur with the name Pyaaz ki kachori. The roll of

dough stuffed with the spicy mixture of Indian Spices

and onion when served hot with coriander & mint and

date & tamarind chutney is an unforgettable snack.

Atte Ka Malpua

It is famous Rajasthani sweet dish which

Rajasthani people love to relish in winter days. It

is more like a twist on pancakes that is prepared

with sugary wheat batter. This easy to make dish

is crispy and yummy to taste. This dish is usually

cooked in 'Desi Ghee' which make it real royal

sweet dish.

Ghevar

Last but not the least is mouth-watering, a sumptuous

sweet dish Ghevar. This is the most awesome traditional

Rajasthani sweet dish, made up of flour milk and sugar

syrup. It is a must try royal sweet dish of Rajasthan.

Ghevar is an integral part of royal wedding menus. Without it royal wedding menu is

incomplete.

These always remain part of royal weddings and other royal ceremonies. So if you are planning

to tie a knot in Rajasthan and looking for wedding venues in jodhpur, then to make your

wedding a real royal treat to the guest, do add these dishes to your wedding menu.