All Prices in DH and inclusive of 10% Municipality Fees.

LUNCH -11.30 a.m. - 6.00 p.m. DINNER - 6.00 p.m. - 11.45 p.m.Menu

Starters

WHITEChenin Blanc, Simonsig, 175 35 South AfricaNotes of golden delicious apples and pears.South Africa’s most successful white wine.

Chardonnay, Argento, Argentina 175 35Chardonnay with a touch of oak for flavour but not too much, retaining its refreshing flavours of pineapple.

Pinot Grigio Ancora, Alasia, Italy 175 35A light bodied and refreshing Pinot Grigio offering notes of pear, melon and citrus fruits.

Sauvignon Blanc, Matua Valley, 200New Zealand Bursting with ‘savvy’ aromas of both green and tropical fruits with a mouth watering finish.

REDMalbec, Argento, Argentina 175 35This Malbec is fantastic for all occasions,delivering deep black fruit flavours and lovely soft tannins.

Merlot, La Reverence, France 175 35If you are looking for a lighter option with soft, easy tannins then this is a good choice. Full of juicy plum notes.

Shiraz, Nottage Hill, Hardy’s, 175 35AustraliaCombination of black and red fruits, brimming with ripe fruit flavours. Aussie Shiraz at its best.

Cabernet Sauvignon, Graham Beck, 200South AfricaOne of South Africa’s most awarded estates. Typical Cabernet full of blackcurrant notes with a touch of spice and mint overtones.

ROSEGrenache/Shiraz, Stamp Series, Hardy’s Rose - Australia 175 35Classic strawberry and raspberry notes. Slightly off dry finish making it a great wine by the glass in the sun.

CHAMPAGNE AND SPARKLINGChardonnay/ Pinot Noir NV, Sparkling Hardy’s - Australia 175Peaches and cream flavours with a soft finish

Laurent Perrier Brut NV, France 525

Wine List

Contains Alcohol♣ Pork ❦ Gluten Free يحتوي على ❦ لحم خنزير أو كحول ♣ خالية من الغلوتين

Side OrdersAvailable with main course only

Yorkshire Pudding 20.00Chips 16.00Mashed Potato 16.00Sautéed Potato 16.00Parsley Boiled Potato 16.00Mixed Vegetables 16.00Onion Rings 16.00Mixed Salad 16.00Steamed Rice 16.00Sautéed Mushrooms 16.00Sautéed Onion 16.00Mushy Peas 16.00Baked Beans 16.00Coleslaw 16.00Freshly Baked Irish Soda Bread 14.00

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Main Course

Sandwiches Wraps andPanini Melts

Sandwiches here at the Irish village are made with traditional Irish batch loaf bread and are served with side salad and chips.Served daily from 11.30 a.m. to 6.oo p.m. ONLY

Lunch Specials Served daily

from 11.30 a.m. to 6.oo p.m.

Healthy OptionHomemade Chicken Broth

without soda bread

Organic chicken fillet served in its own stock with carrots, leeks, celery, onion and herbs. 58.00Served with soda bread

Desserts

Selection of liqueur coffees & herbal teas available

Ice CreamServed with wafers topped with icing sugar. 24.00

Chocolate Mousse SliceServed with seasonal berries and fresh cream 35.00

Bailey’s Cheesecake ♣Served with fruit coulis, seasonal berries and fresh cream. 32.00

Home Made Apple PieServed with sauce anglaise and vanilla ice cream. 32.00

Banoffi PieBanana, caramel and fresh cream with a biscuit base. 32.00

Crème BrûléeServed with a shot of home made apple juice. 32.00

Village Fry ❦A fried egg, pork bacon, pork sausage, pork black and white pudding, hash brown, grilled tomato, baked beans and grilled mushroom served with toast. 65.00

Home Made Pork Sausage Roll ❦Served with chips and baked beans. 45.00

Vegetable Omelette without beans and hash browns

Mix capsicum, onion, tomato & mushrooms, served with 2 pieces of hash brown, baked beans and grilled tomato. 40.00

Bacon & Cheese Omelette ❦ without beans and hash browns

Pork bacon, cheese & onion, served with 2 pieces of hash brown, baked beans and grilled tomato. 45.00

Chicken Tikka WrapMarinated organic chicken pieces combined with lettuce, tomato, onion and mayonnaise encased in tortilla bread Served warm with a yoghurt dipping sauce. 43.00

Roast Pork and Stuffing Panini ❦Served with a sweet mustard mayonnaise and apple sauce. 40.00

Roast of the Day SandwichServed on white bread with butter and chips.45.00

Chicken Salad SandwichOrganic chicken with mayonnaise, tomato, onion, cucumber, iceberg and romaine lettuce, served on white bread. 55.00

Tuna and Sweet Corn MeltTuna and sweet corn served in a crisp baguette topped with red cheddar. 40.00

Irish Village Triple Decked Sandwich Smoked turkey, roasted organic chicken breast, tomato, onion, lettuce and cheddar cheese.Served on white bread with mayonnaise. 40.00

Pork Sausage Sandwich ❦ 42.00Add an egg AED 8.00

Pork Bacon Sandwich ❦ 42.00Add an egg AED 8.00Toast and add cheese AED 8.00

Ham and Cheese Toasted Sandwich ❦ 45.00Add tomato or onion AED 5.00

Freshly Made Soup of the DayServed with home baked soda bread. 25.00

Irish Cheese and Soda Bread Platter Served with grapes, pickle and creamery butter. 50.00

Village Salad without crouton Grilled organic chicken breast, mixed lettuce, cherry tomato, onion, parmesan cheese and croutons. Tossed in our own village salad dressing. 62.00Add pork bacon AED 8.00 ❦

Quinoa with Roasted Garlic, Tomatoes and Spinach ♣Garlic, finely chopped shallots, quinoa, baby spinach, cherry tomato and nutritional yeast. 46.00

Chicken and Mozzarella Strips Golden crumbed organic chicken and mozzarella strips served with garlic mayonnaise. 46.00

Barbeque Chicken WingsMarinated in home made barbeque sauce. 40.00

Feta Cheese SaladFeta cheese, cherry tomato, mixed lettuce, cucumber, garlic croutons and pine nuts, with basil dressing. 40.00

Chicken Liver Pate ♣Served with warm sliced garlic baguette and mango chutney.45.00

Vegetarian Spring Rolls Served with a sweet chili mayo. 40.00

Chopped Pork Sausage ❦Served with sweet chili mayo. 49.00

Battered Calamari Crisp calamari rings served with lemon aïoli. 45.00

Mini Toad In The Hole ❦(6 pieces) Yorkshire pudding with slices of pork sausages and gravy. 40.00

Main Course Chips Served with mayonnaise. 26.00Add curry sauce for 8.00

Shrimp Cocktail Shrimps, mixed lettuce, cucumber, cherry tomato and onions with our Irish Village cocktail dressing. 42.00

Smoked Salmon Served on home baked soda bread with a pesto & cream cheese spread, cucumber & tomato strips & pesto dressing. 58.00

Tossed Tuna Salad Mixed leaves, capsicum, onion, cherry tomato, cucumber and tuna, tossed in a mustard and olive oil dressing 50.00

Traditional Irish Stew without soda bread Tender lamb pieces and root vegetables slow cooked in a light broth. 64.00Served with freshly baked soda bread

Angus T-bone Steak 397g – 165.00

Australian Steaks: 295g Rib Eye Steak – 135.00236g Beef Tenderloin – 135.00 Steak is cooked to your liking served with one choice of potato, vegetable and sauce.Steak Side Orders:• Mashed Potato, Chips, Sautéed Potato• Flat Cap Mushroom, Asparagus, Onion Rings• Pepper Sauce ♣, Mushroom Sauce ♣, Garlic

Butter, Gravy

Wagyu Beef and Vegetable CasseroleTender Wagyu Beef slowly cooked in a rich gravy with root vegetables, topped with mash and served chips. 70.oo

Wagyu Meat Balls with MashServed on a bed of mashed potato with sautéed onions and rich roast gravy. 70.oo

Spaghetti with Wagyu Meat BallsSpaghetti with homemade tomato sauce and Wagyu meat balls. 70.oo

Organic Chicken BurgerServed in a soft bun with iceberg and romaine lettuce, tomato, mayonnaise and onion. 75.oo

Certified Angus Beef Burger with ChipsServed in a soft bun with iceberg and romaine lettuce, cheese, tomato, mayonnaise and onion. 60.00Additional toppings at AED 8.00 eachFried egg, pork bacon, green chili, mushroom.

Steak Sandwich with ChipsTender Wagyu beef strips, sliced onions and tomatoes served in a crisp baguette with iceberg and romaine lettuce, red pepper and mayonnaise. 55.00

Cottage PieMinced Wagyu beef and root vegetables cooked in rich gravy topped with mashed potato. Served with mixed vegetables. 65.oo

Baked PotatoServed with baked beans. Topped with tuna cheese melt or chicken and mushroom. 45.00

Chicken CurryServed with chips or rice and papadum. 45.00

Half Roast Chicken Served with carrot and parsnips, mashed potato and gravy. 60.00

Chicken Cordon Bleu ❦ ♣Crumbed organic chicken fillet stuffed with pork bacon and cheese. Served with salad and baby boiled potatoes with white wine & mushroom sauce. 72.00

Parmesan Chicken Breast ♣Organic chicken, topped with basil and parmesan crumbs, with asparagus spears and diced potato with onion. Served with tarragon and white wine sauce. 60.00

Boiled Ham and Cabbage ❦ Served with mashed potato and parsley sauce. 58.00

Cumberland Pork Sausages ❦Served on a bed of mashed potato with sautéed onions and rich roast gravy. 57.00

Fish and Chips ♣A fresh cod fillet encased in beer batter served with chips, mushy peas and tartar sauce. 65.00

Grilled Salmon with Dill Mustard Sauce ♣ Grilled salmon, asparagus, fried leeks and baby boiled potatoes. Served with mustard sauce. 75.00

Beef, Chicken or Fish Stir FryMixed capsicum, mushrooms and onion sautéed in garlic with light soy sauce and oyster sauce. Served with rice.Beef 55.00 Chicken 50.00 Fish 60.00

Chef’s Roast of the Day(Please ask your waiter)With roast potato, mashed potato, Yorkshire pudding, seasonal vegetables and roast gravy. Pork 60.00 ❦ Beef 64.00 Lamb 62.00

Vegetarian Options

Baked Penne with Roasted VegetablesPenne pasta in creamy sauce or homemade tomato sauce with mixed capsicum, mushroom, broccoli, carrots, cubed potato, parmesan cheese and onion. Topped with mozzarella cheese. 50.00 (Add organic chicken AED 18.00)

Broccoli and Cashew Nut Stir FryBroccoli florets, green chili and onion combined with Chinese noodles and light soy sauce. Topped with roasted cashew nuts. 50.00(Add organic chicken AED 18.00)

Alfredo PastaSpaghetti in creamy white sauce or homemade tomato sauce with sliced mushrooms, diced onion sautéed in garlic butter, topped with fresh basil and parmesan cheese. 50.00 (Add organic chicken AED 18.00)

Chef’sSpecial Menu

Lamb Shanks ♣Served with mash and roasted veggies topped with red wine sauce. 115.00

Sea BassWith sizzled ginger, chili and spring onionsServed with buttered rice and veggies. 105.00

Half Shell Mussels ♣Large mussels cooked in a half shell with onions, garlic, white wine and dill. Served with freshly baked soda bread 50.00

A Veggie Versionof Fish and Chips ♣Battered halloumi cheese served with chips, mushy peas and tartar sauce. 75.00

Buy a homemade loaf of IRISH Soda bReadand enjoy a taste of The Irish Village at home AED 40.00