38 brunch menu...r e kogm cri s p y f re nch t o a s t , p ro s ci ut t o , che dda r ja ck , as p b...

1% - CHOCOLATE HOT - ICED - SWEET ORANGE - GRAPEFRUIT BLOODY MIX, FRESH PEPPER PUREE, SEASONED RIM, YOUR CHOICE: ORANGE - GRAPEFRUIT POMEGRANATE - APPLE CIDER FOR YOUR SAFETY, & WITH CONSIDERATION FOR OTHER GUESTS, BOTTOMLESS MIMOSAS ARE SUBJECT TO A 2 HOUR TIME LIMIT PER GUEST. SO BY ALL MEANS... DRINK UP, & THANK YOU FOR YOUR KIND UNDERSTANDING IN ADVANCE! SERVED VIRGIN or BOOZED. YOUR CHOICE: Sunday Brunch BUTTERMILK BISCUIT, BACON GRAVY, FRIED EGG, BACON OR SAUSAGE, CHEDDAR, ROASTED POTATO BUTTERMILK BISCUIT, BACON OR MUSHROOM GRAVY COUNTRY FRIED STEAK, BUTTERMILK BISCUIT, FRIED EGG, ROASTED POTATO, BACON GRAVY CRISPY CHICKEN, BUTTERMILK BISCUIT, FRIED EGG, ROASTED POTATO, BACON GRAVY GRILLED VEGGIE, BUTTERMILK BISCUIT, FRIED EGG, ROASTED POTATO, MUSHROOM GRAVY BACON, POACHED EGG, CHIPOTLE HOLLANDAISE, ROASTED POTATO PROSCIUTTO HAM, POACHED EGG, HOLLANDAISE, ROASTED POTATO SMOKED SALMON, POACHED EGG, TOMATO, ONION, HOLLANDAISE, ROASTED POTATO GRILLED PORTOBELLO, POACHED EGG, TOMATO, SPINACH, HOLLANDAISE, ROASTED POTATO BISTRO FILET, POACHED EGG, BALSAMIC, ARUGULA, BLEU CHEESE HOLLANDAISE, ROASTED POTATO CRAB CAKE, POACHED EGG, ONION, CHIPOTLE HOLLANDAISE, TARRAGON, ROASTED POTATO SRIRACHA RANCH AVOCADO, TOMATO, BACON, POACHED EGG, ARUGULA, SRIRACHA AIOLI CREAM CHEESE ICING Brilliance Brunch CINNAMON SUGAR APPLE, BROWNED BUTTER COCONUT CRUST, CREAM CHEESE FILL CHOCOLATE MAPLE, FRESH RASPBERRY, WHIPPED CREAM CRISPY CHICKEN, STRAWBERRY COMPOUND BUTTER, MAPLE QUINOA, SCRAMBLED EGG, CHEDDAR, MOZZARELLA, BLACK BEAN, PICO, JALAPEÑO, LIME CREMA QUINOA, SCRAMBLED EGG, SPINACH, ROASTED RED PEPPER, PROSCIUTTO, MOZZARELLA, BASIL AIOLI ROCK SHRIMP, 2 FRIED EGGS, WHITE WINE CHIPOTLE, PEPPERS, ONIONS, PARMESAN GRITS MIXED GREENS, GRILLED CHICKEN, CARROT, SWEET PEPPER, MANDARIN, WONTON, ASIAN SESAME DRESSING MIXED GREENS, BISTRO FILET, BLUE CHEESE, CANDIED WALNUT, DRIED BLUEBERRY, BALSAMIC, OLIVE OIL CRISPY FRENCH TOAST, PROSCIUTTO, CHEDDAR JACK, RASPBERRY JAM EGGS, BACON, SAUSAGE, ROASTED POTATOES, PICO, CHEDDAR, CHIPOTLE HOLLANDAISE CREAM CHEESE ICING

Upload: others

Post on 31-Aug-2020

0 views

Category:

Documents

0 download

Report

Download

Embed Size (px):

TRANSCRIPT

Page 1: 38 Brunch Menu...R e kogm CRI S P Y F RE NCH T O A S T , P RO S CI UT T O , CHE DDA R JA CK , AS P B E RY J M E G G S , B A CO N, S A US A G E , RO A S T E D P O T A T O E S , P I

INFUSED GHOST PEPPER VODKAINFUSED 7 PEPPER VODKAINFUSED PICKLED VODKACUCUMBER, LEMON, BASIL GIN

PoursMILK 2.251% - CHOCOLATE

COFFEE 2.25

TEA 2.25HOT - ICED - SWEET

FRESH JUICE 2.5/4.5ORANGE - GRAPEFRUIT

BLOODY'S 6.5BLOODY MIX, FRESH PEPPERPUREE, �SEASONED RIM,YOUR CHOICE:

BOTTOMLESS MIMOSAS 12.5ORANGE - GRAPEFRUITPOMEGRANATE - APPLE CIDERFOR YOUR SAFETY, & WITHCONSIDERATION FOR OTHERGUESTS, BOTTOMLESSMIMOSAS ARE SUBJECT TO A 2 HOUR TIME LIMIT PER GUEST.SO BY ALL MEANS... DRINK UP, &THANK YOU FOR YOUR KINDUNDERSTANDING IN ADVANCE!

COFFEE COCKTAILS 8.5MILLIONAIRE: AMARETTO,FRANGELICO, KAHLUA, BAILEY'SVANILLA MOUSSE: VANILLA VODKA,AMARETTO, BAILEY'S

YOGURT SMOOTHIES 6.5/9.5SERVED VIRGIN or BOOZED. YOUR CHOICE:TRIPLE BERRY - MOCHA - VANILLA BEAN

Sunday Brunch

B's & G'sBUTTERMILK BISCUIT, BACONGRAVY, FRIED EGG, BACONOR SAUSAGE, CHEDDAR,ROASTED POTATO

ORIGINAL HALF/FULL 5/7BUTTERMILK BISCUIT, BACONOR MUSHROOM GRAVY

LOADED 12

COUNTRY FRIED STEAK,BUTTERMILK BISCUIT, FRIED EGG,ROASTED POTATO, BACON GRAVY

COUNTRY FRIED STEAK 15CRISPY CHICKEN, BUTTERMILKBISCUIT, FRIED EGG, ROASTEDPOTATO, BACON GRAVY

CRISPY FRIED CHICKEN 13.5

GRILLED VEGGIE, BUTTERMILKBISCUIT, FRIED EGG, ROASTEDPOTATO, MUSHROOM GRAVY

VEGGIE 12

Benny'sBACON, POACHED EGG, CHIPOTLEHOLLANDAISE, ROASTED POTATO

CLASSIC 11PROSCIUTTO HAM, POACHED EGG,HOLLANDAISE, ROASTED POTATO

WILBUR 14

SMOKED SALMON, POACHED EGG,TOMATO, ONION, HOLLANDAISE,ROASTED POTATO

LOX 13.5GRILLED PORTOBELLO, POACHEDEGG, TOMATO, SPINACH,HOLLANDAISE, ROASTED POTATO

BELLA 12

BISTRO FILET, POACHED EGG,BALSAMIC, ARUGULA, BLEU CHEESEHOLLANDAISE, ROASTED POTATO

BISTRO 17CRAB CAKE, POACHED EGG, ONION, CHIPOTLE HOLLANDAISE, TARRAGON, ROASTED POTATO

CRAB 14.5

ENGLISH MUFFIN – ROASTED POTATOES – 1 EGG – BUTTERMILK BISCUIT – WHEAT TOAST 2

BACON - FRENCH TOAST – SAUSAGE - SEASONAL GREEN –PARMESAN GRITS 3 Solos20% GRATUITY ADDED TO PARTIES OF 6+

SRIRACHA RANCH

St�rtersFRESH FRUIT 3

CANDIED BACON 3

CINNAMON ROLL 5

AVOCADO, TOMATO, BACON, POACHEDEGG, ARUGULA, SRIRACHA AIOLI

SWEET POTATO WAFFLE FRIES 7

CREAM CHEESE ICING

LOBSTER MAC N CHEESE 9.5

AVOCADO TOAST 10.5

BrillianceBrunch

A LITTLEBIT OF

BE NICE, IT'S EARLY

YOU CAN'T DRINK ALL DAY...IF YOU

DON'T START IN THE MORNING

HAVE A DRINK, BECAUSE NO GREAT

STORY STARTED WITH EATING A SALAD

ONE MIMOSA IS ALRIGHT, TWO IS TOO

MANY, THREE IS NEVER ENOUGH

EVERYONE SHOULD BELIEVE IN

SOMETHING... WE BELIEVE YOU SHOULD

HAVE ANOTHER DRINK

M�ins

APPLE CINN' FRENCH TOAST 9CINNAMON SUGAR APPLE, BROWNED BUTTER

COCONUT FRENCH TOAST 10.5COCONUT CRUST, CREAMCHEESE FILL

SINFUL WAFFLE 9CHOCOLATE MAPLE, FRESHRASPBERRY, WHIPPED CREAM

CHICKEN & WAFFLE 11CRISPY CHICKEN, STRAWBERRYCOMPOUND BUTTER, MAPLE

RANCHEROS B'FAST BOWL 9.5QUINOA, SCRAMBLED EGG, CHEDDAR, MOZZARELLA, BLACK BEAN,PICO, JALAPEÑO, LIME CREMA

FLORENCE B'FAST BOWL 10.5QUINOA, SCRAMBLED EGG, SPINACH,ROASTED RED PEPPER, PROSCIUTTO,MOZZARELLA, BASIL AIOLI

SHRIMP N GRITS 16ROCK SHRIMP, 2 FRIED EGGS,WHITE WINE CHIPOTLE, PEPPERS,ONIONS, PARMESAN GRITS

F'N BURRITO 11.5

ASIAN SESAME SALAD 10.5MIXED GREENS, GRILLED CHICKEN, CARROT, SWEET PEPPER,MANDARIN, WONTON, ASIANSESAME DRESSING

BEEF AND BLEU SALAD 11.5MIXED GREENS, BISTRO FILET,BLUE CHEESE, CANDIED WALNUT, DRIED BLUEBERRY, BALSAMIC,OLIVE OIL

MONTE CRISTO 12.5CRISPY FRENCH TOAST,PROSCIUTTO, CHEDDAR JACK,RASPBERRY JAM

EGGS, BACON, SAUSAGE, ROASTEDPOTATOES, PICO, CHEDDAR, CHIPOTLE HOLLANDAISE

DOUGHNUT HOLES 7CREAM CHEESE ICING

stainlessF e r r i t i c S t a i n l e s s S t e e l s

RÉENCHANTEMENT - C+ accessoires · REENCHANTED 4 5 INTRODUCTION e g f g rebuild. n t . t e e us. s g , t . s t s long. o that. t e t present. e e y . e . t n horizon. vions. e s

E S T A T U T O S G E N E R A L E S

T H E U N I T E D S T A T E S B E - somersetnlv.org

I N V E S T M E N T R E A L E S T A T E S P E C I A L I S T S...I N V E S T M E N T R E A L E S T A T E S P E C I A L I S T S _____ All information obtained from Domain Commercial,

T o S e e k , T o S e r v e , T o S h a r e C h r i s t2017/03/05 · T H E F I R S T W O R D T o S e e k , T o S e r v e , T o S h a r e C h r i s t s R; a-ue Jo s s tin k s, B

AT&T˜Spotlight on SXSW · E 5t h S t E 4 t h S t W 4 t h S t W 2 t h S t W 3 r d S W C e s a r C h a v e z S t W 5 t h S t W 6 t h S t E 6 t h S t E 7 E 8 t h S t T r i n it y S

A S I S T E N T E S R E T I R O 1

Flagship Retail Available for Lease 771NINTH · 1 s t s t r e e t w e s t 5 2 n d s t r e e t w e s t 5 3 r d s t r e e t friday spa gourmet deli uncle nick’s pizza & wine farmers

H O M E L E S S R E P O R T S T A T E O F T H E

L eg nd - gw.govt.nz · s h o 2 w o o d s t r e e t s wa mp ro ad mat arw o d k u r a t a w h i t i s t r e e t w e s t s s t r e e t n r t h 2 s t r e e t e a s t 1 s t r e e t h

S t a t e o f T e n n e s s e e H e a l t h S e r v i c e ... · Logan G. Grant Executive Director cc: Trent Sansing, TDH/Health Statistics, PPA. S t a t e o f T e n n e s s e e H

N e w s l e t t e r S o u t h e a s t M H T TC Newsletter Final.pdf · Pa s t E v e n t s S o u t h e a s t M H T TC N e w s l e t t e r D id yo u miss a r e ce n t S o u th e a st

T H I S I S S U E R E A L E S T A T E - storage.googleapis.com€¦ · S I N C L A I R R E A L E S T A T E L e a d i n g t h e f u t u r e o f r e a l e s t a t e A U G U S T 2 0

s e c r e t t r e a t i e s

S E V E N T E E N T H H O U S E O F R E P R E S E N T A T ... · S E V E N T E E N T H H O U S E O F R E P R E S E N T A T I V E S NORTHERN MARIANAS COMMONWEALTH LEGISLATURE LEGISLATIVE

P R É S E N T E #INTELLIGENCEARTIFICIELLE # L a H o t t e ... · T o n f r è r e e s t u n a d e p t e d e l a s a l l e d e s p o r t , m a i s s e s c o n t r a i n t e s n e

BOURNE · BOURNE E X T R S T R E E T E X E T E R S T R E E T S TGILBER S ROAD N O R H S T R E ET W E S T S T R E E T. Title: Layout 1 Created Date: 20190709165632Z

N e w s l e t t e rN e w s l e t t e r - Area 11

S e t t l e m e n t B a s i n S e t t l e m e n t B a s i

A s s e s s m e n t T o o l s fo r P r o t e c t e d A r e a sluchoffmanninstitute.org/wp-content/uploads/2015/03/...A s s e s s m e n t T o o l s fo r P r o t e c t e d A r e a s

T e s t s - Dinternal

E c o - s y s t e m s S T O R Y T H R E E R e s t o r i n g

E A T H E A L T H Y T H I S F E S T I V E S E A S O N

S E C H E L T ’ S W A S T E W A T E R T R E A T M E N T F

W O R K S H E E T S - İngilizce Bankası · Web viewW O R K S H E E T S W O R K S H E E T S W O R K S H E E T S W O R K S H E E T S W O R K S H E E T S C O N T E N T S WORKSHEET

Site Plan S E T T S - primonthomes.com Oakville Sit… · LINDVEST MODEL LINDVEST D T S E E D D E E L S E T T L E R S R O A D E ” E S CAMELLIA CRESC E N T L CAMELLIA CRESCENT Y

EXHIBIT 3 PLAN 100 - C1 · U . S . H W Y 9 8 1 8 t h S T R E E T 1 7 t h S T R E E T 1 6 t h S T R E E T 1 5 t h S T R E E T 1 4 t h S T R E E T 1 3 t h S T R E E T 1 2 t h S T R

W O R K S H E E T S · Web viewW O R K S H E E T S W O R K S H E E T S W O R K S H E E T S W O R K S H E E T S W O R K S H E E T S C O N T E N T S WORKSHEET 1 : Subject Pronouns and

I T N E W S L E T T E R I S S U E 2...Department of Information Technology, VIIT IT Newsletter S t u d e n t A c h i e v e me n t s : S t u d e n t A c h i e v e me n t s i n t e c

d u t w t f u r . f e€¦ · e n . t f , t : d u t w t f u r . f e u , t s d f n s t t e . y s , t t s t e . e d . d f n h l e s w . d s s t e e g t h r . e l e e n s o r e n g s

wx.toronto.ca · LINE SOUTH STREET LINE STREET NORTH LINE STREET NORTH LINE STREET SOUTH L IN E S T R E E T Telecommunication W E S T L IN E S T R E E T W E S T L I N E S T R E E

S X E S T E S

S a t e l l i t e S i t e s Grade 10-12

Electrical Service Engineers District Map Map.pdfy d y E S y yl E S S W S y l S N y E E N t W ve y t S E ve ve ve S t W W ve l W t t W S E E E S W W t S W t t l l t t E t ve t S t