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  • 8/19/2019 3003Hsyllabus

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    WCOB 3003H: COLLEGE HONORS COLLOQUIUM

    INSTRUCTOR: Professor John M. NorwoodOFFICE: WCOB 468 (4th floor, in the Accounting e!"rt#ent$PHONE: %&%'6% (office$, %)*'*)6+ (ho#e for e#ergencies onl-$.

    E MAIL: norwood/w"lton.u"r0.edu

    BLACKBOARD: 1nter 2i" the W"lton College we3 site htt!55w"ltoncollege.u"r0.eduCLASS SCHEDULE9:40-10:30 MWF: WCOB 3003H

    10:45-11:35 MWF: BLAW 303312:55 1:45: MW: L!" S#$%%& #&!''9:30-10:45 TT$: ACCT 2013H12:30-1:45 TT$: ACCT 2013H

    OFFICE HOURS: 2er- #uch eno- wor0ing with students on "n indi2idu"l 3"sis, "nd ho!eth"t -ou will co#e see #e if -ou h"2e "n- 7uestions, or ust w"nt to 2isit.Po! ins9 "re welco#e. :ere "re #- offici"l9 hours, 3ut "# usu"ll- in#- office "nd "2"il"3le to see students whene2er "# not in cl"ss.

    MWF: (:30 9:20TT$: 11:00-12:15 !)* 2:00-3:00

    COURSE DESCRIPTION: C-3erl"w "nd 2"rious other selected to!ics, including 3usinessorg"ni;"tions "nd e#!lo-#ent l"w.

    TE+T: none

    COURSE CONTENT:

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    INCLEMENT WEATHER POLIC,: Dood newsE f the uni2ersit- is o!en, we will h"2e cl"ss.!ect th"t the e>"#s will 3e gi2en in wee0s %, *? "nd *%. t e>"#. "ntici!"te th"t there will 3e si> grou!s of 4 or % students e"ch, with two !resent"tions #"de in e"ch section of the course.=uggested to!ics include

    ' Non'co#!ete "gree#ents' G"nt"s- =!orts D"#3ling' WPO (do#"in n"#e dis!ute resolution$' nsider tr"ding' B1 '

    WRITTEN ASSIGNMENTS 30 .'8: !ect th"t gr"des will 3e high, 3ut this #"-not 3e the c"se for "ll students. f -ou "ttend to -our "c"de#ic duties -ou should h"2e no trou3le"chie2ing the gr"de th"t -ou desire. :ere is how gr"des will 3e deter#ined

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    P%/)' !!/&!7&: L =!*' %> % 500E!;': 390 A: 450 - 500C&!'' .!/#/.!/%): 50 B: 400 - 449G%>. .')!/%): 30 C: 350 - 399

    W/) !''/=);)': 30T%!&: 500

    DATES )!/:

    J"n. *8 M@ holid"-Ge3 Duest s!e"0er Ge3 % C"reer Center (enee$Ge3. *+ 1>"# *M"rch ** Duest s!e"0er M"rch )*')% =!ring Bre"0 A!ril * 1>"# )

    A!ril *% Duest s!e"0er A!ril )) l"st d"- to dro! " cl"ss with " WM"- ** 1>"#

    PROFESSIONALISM: would li0e -ou to 2iew e"ch cl"ss "s "n i#!ort"nt 3usiness #eeting,"nd 2iew #e "s -our i##edi"te su!er2isor. e>!ect -ou to re!ort to wor0 on ti#e "nd re"d- toh"2e " !roducti2e session. Ple"se note th"t t"0e roll "t the 3eginning of cl"ss, "nd if -ou "re#ore th"n fi2e #inutes l"te -ou will 3e dee#ed "3sent. @e"2ing cl"ss #ore th"n fi2e #inutese"rl- will "lso 3e reg"rded "s 3eing "3sent. o not 3ring food into the wor0 !l"ce, "s this tendsto 3e distr"cting to -our fellow e#!lo-ees. Hou #"- use electronic de2ices (such "s l"!to!s, P"ds$ for note t"0ing !ur!oses, 3ut not for !erson"l re"sons.9

    A PERSONAL NOTE: :"2ing ser2ed "s the founding director of the WCOB :onors Progr"#,the o!!ortunit- to te"ch the College :onors Collo7uiu# 3rings 3"c0 #"n- fond #e#ories. "ctu"ll- t"ught c-3erl"w "s the :onors Collo7uiu# " nu#3er of ti#es 3"c0 in the e"rl- d"-s (ie, !re'G"ce3oo0E$. With -our su!!ort "# confident we will "ll h"2e " gre"t educ"tion"le>!erience.