250 persons rp. 278.000.000, net 500 persons (weekdays ... · selada ayam mangga jelly fish salad...

Timeless Romance ~ One Stop Wedding Package 2017 Please make your selection from the following links

250 persons – Rp. 278.000.000, net

500 persons (Weekdays Special) – Rp. 418.000.000, net

800 persons – Rp. 658.000.000, net

1000 persons – Rp. 748.000.000, net

Wedding Menu Selections

Packages at our award-winning restaurants

Package for 250 persons Venue at JW Meeting Center or Sapphire Room Special accommodation for you and your family

1 (one) night’s stay in the luxurious Bridal Suite

with fruit platter, flowers, pralines, champagne and breakfast for two at Sailendra Restaurant

2 (two) complimentary Deluxe room for one night stay,

including complimentary breakfast buffet for two at Sailendra Restaurant

Special room rate for family & friends

Package enhancement: Wedding buffet for 150 (one hundred fifty) persons with choices of International buffet

Additional 4 (four) food stalls for 100 (one hundred) persons, with a choice of rib eye, salmon encroute, Peking duck and noodle counter

Marriott Cake Pops

Special early dinner arrangement for 20 (twenty) persons

Complimentary 20 (twenty) portions of crew meal and refreshment during tea ceremony

Complimentary one glass of soft drinks or flavored ice tea per person

2 (two) complimentary reception books

10 (ten) complimentary parking vouchers on the day of the event

1 (one) set of beautifully crafted ice carving of bride & groom initials

Complimentary use of 1 (one) function room for ceremonies (blessing or tea ceremony) on the day

Menu tasting for table of 10 (ten) persons with selected menu

Complimentary use of a function room for your pre-wedding meeting

including refreshment for 10 (ten) persons

Marriott Rewards membership enrollment (World Wide) and received points from the wedding day

JW Marriott Jakarta signature wedding gift for the bridal couple

Special benefits on your wedding day: Wedding organizer on the day of event

Special decoration and lighting

MC& Entertainment

Photo booth

Wedding cake

Rp. 278.000.000 net Valid for January – December 2017

Home

Jl. DR Ide Anak Agung Gde Agung Kav. E.1.2 No. 1 & 2, Kawasan Mega Kuningan, Jakarta 12950, Indonesia Tel. 62.21 5798 8888 Fax. 62.21 5798 8833 marriott.com/jktjw

Package for 500 persons

Special accommodation for you and your family

1 (one) night’s stay in the luxurious Bridal Suite





Package enhancement: Wedding buffet for 300 (three hundred) persons with choices of International buffet

Additional 5 (five) food stalls for 200 (two hundred) persons

Complimentary 200 (two hundred) portions of Marriott Cake Pops


Complimentary 20 (twenty) portions of crew meal and refreshment during tea ceremony

4 (four) complimentary reception books










MC& Entertainment

Photo booth

Wedding cake

Rp. 418.000.000 net

Valid for weekdays only (Monday – Friday)

Home




2 (two) night’s stay in the luxurious Bridal Suite


4 (four) complimentary Deluxe room for one night stay,



Package enhancement: Wedding buffet for 500 (five hundred) persons with choices of International buffet

Additional 5 (five) food stalls for 300 (three hundred) persons

Complimentary 400 (four hundred) portions of Marriott Cake Pops


Complimentary 35 (thirty five) portions of crew meal and refreshment during tea ceremony


4 (four) complimentary reception books

20 (twenty) complimentary parking vouchers on the day of the event

Floral decoration for the buffet table and VIP tables (maximum 5 tables)










MC& Entertainment

Photo booth

Wedding cake

Rp. 658.000.000 net

Valid for January – August 2017 Home




2 (two) night’s stay in the luxurious Bridal Suite


6 (six) complimentary Deluxe room for one night stay,



Package enhancement: Wedding buffet for 600 (six hundred) persons with vast selection of International buffet

Additional 5 (five) food stalls for 400 persons

Complimentary 400 (four hundred) portions of JWM Cake Pops


Complimentary 35 (thirty Five) portions of crew meal and refreshment during tea ceremony


6 (six) complimentary reception books

20 (twenty) complimentary parking vouchers on the day of the event

Floral decoration for the buffet table and VIP tables (maximum 5 tables)










MC& Entertainment

Photo booth

Wedding cake

Rp. 768.000.000 net

Valid for January – December 2017 Home


DELECTABLE BUFFET MENU SELECTION Additional Price: Rp 498.000++ per person

APPETIZER Assorted Asinan buah

Please choose 4 (four) kinds of salad from our menu selection

CAESAR SALAD STATION Charred Chicken Strips, Cherry Tomatoes, Croutons,

Shaved Parmesan Cheese and Caesar Dressing

SOUP Please choose 1 (one) kind of soup from our menu selection

HOT SELECTION Please choose one item of each from our selection menu

Beef Chicken

Fish Prawn or squid

Lamb Noodles

Vegetables Fried rice

Steam rice

DESSERTS Assorted seasonal slice fruits

Assorted French Pastries Please choose 5 (five) kinds of desserts from our selection menu


Exquisite Wedding Menu Selection

Specially Prepared by Our Award-Winning Culinary Team

SALAD SELECTION □ Thai green mango salad

□ Hot and sour Thai grilled fish

□ Thai cat fish salad

□ Spicy minced chicken with Thai herbs

□ Sichuan chilled chicken with Thai herbs

□ Chinese sesame chicken salad

□ Oriental beef salad

□ Balinese chicken salad

□ Tuna betongkol

□ Asinan Bogor

□ Asinan Betawi

□ Fruits salad

□ Rujak juhi

□ Rujak Aceh

□ Selada ayam bali dengan sambal matah

□ Gado gado

□ Ayam lawar

□ Ketoprak

□ Selada ayam mangga

□ Jelly fish salad

□ Beef shank salad

□ Bean salad

□ Water melon and feta cheese salad with lemon and olive oil

□ Hot and sour duck salad

□ Tuna and avocado salad

□ Mushroom and corn salad

□ Cherry tomato and bocconcini cheese salad with balsamic

□ Tomato and mozzarella salad

□ Pasta salad with smoked chicken

□ Baby potato salad

□ Greek salad with feta cheese

□ Asparagus salad with honey lemon dressing

□ Swiss sausages cheese salad with cornichons, shallots and herb vinaigrette

□ Potato salad with beef bacon and mustard mayonnaise

□ Beet root salad and horseradish dressing

LOCAL SOUP SELECTION □ Soto Padang

□ Soto Bandung

□ Soto Medan

□ Soto Daging Betawi

□ Soto Kudus

□ Soto Lamongan

□ Sop Kimlo

□ Sop Ikan asam pedas

WESTERN SOUP □ Potato leek cream soup

□ Chicken and corn cream soup

□ Split pea soup with julienne smoked beef

□ Corn cream soup

□ Italian minestrone soup

□ French onion soup

□ Cream of mushroom soup

CHINESE SOUP □ Asparagus and crab meat soup

□ Chicken and sweet corn soup

□ Hot and sour soup

□ Double boiled fish head with water crass and red date

□ Double boiled chicken soup with Chinese herbs

□ Seafood bean curd soup

□ Braised pumpkin soup with enoki mushrooms

PRAWN & SQUID SELECTION □ Shrimps with sweet and sour sauce

□ Stir fried prawn with black pepper sauce

□ Prawn mayonnaise

□ Crispy prawn with oak and lemon grass

□ Prawn with Singapore sauce

□ Udang goreng mentega

□ Prawn with wasabi mayonnaise and crispy potato.

□ Deep fried squid with chili

□ Breaded calamari ring with tar tar sauce

□ Sauté squid with garlic and green pepper corn sauce

BEEF SELECTION

□ Empal balado

□ Empal serundeng

□ Daging printil

□ Tumis daging cabe ijo

□ Beef rendang

□ Stir fried beef with green chili and mushrooms

□ Stir-fried beef “Szechwan Style”

□ Wok-fried sliced beef with black pepper

□ Stir fried beef with xo sauce

□ Stir fried beef Cantonese style

□ Stir fried beef with oyster sauce

□ Beef roulade with mushroom sauce

□ Thai beef basil

□ Stir fried beef with xo sauce

□ Charred grilled beef medallion with mushroom sauce

□ Korean beef kalbi

□ Beef braciole

□ Beef carbonnade

CHICKEN SELECTION

□ Ayam goreng mentega

□ Ayam goreng kecap

□ Tumis ayam cabe ijo dan jamur

□ Ayam rica – rica

□ Ayam lada ijo

□ Rendang ayam

□ Stir fried chicken “Szechuan style” with bamboo shoot and black mushroom

□ Chicken with sweet and sour sauce

□ Stir fried chicken with black bean sauce

□ Stewed chicken with ginger and king oyster mushroom

□ Chinese steam chicken with superior mushroom and herb

□ Chicken Kung Po

□ BBQ honey glazed boneless chicken

□ Grilled chicken with lemon grass Vietnamese style

□ Chicken snitchel with lemon wedges and tar tar saice

□ Chicken a la Diavola

□ Grilled chicken with pommery mustard sauce

□ Korean spicy chicken

□ Breaded chicken with lemon wedges and tar tar sauce

□ Roasted rosemary chicken

FISH SELECTION □ Deep fried dory fish fillet with sweet and sour

sauce

□ Ikan goreng saus dabu dabu

□ Fried lazy fish with plum chili sauce

□ Grilled salmon fillet with teriyaki sauce

□ Steam lazy fish with black bean and soy sauce

□ Baked grouper fillet “Portuguese style”

□ Baked grouper fillet Provencale

□ Steam grouper fillet with garlic and superior soy sauce

□ Grilled salmon with clam cream sauce

□ Grilled grouper fillet with Shimeji mushroom

□ Salmon Picatta with tomato basil sauce

□ Steam dory fish fillet with lemon herbs sauce


LAMB SELECTION

□ Indonesian lamb curry

□ Tongseng kambing

□ Slice lamb tandoori

□ Kashmir kofta

□ Indian lamb curry

□ Gulai kambing

□ Sauté lamb slice with chili, turmeric and ginger

□ Lamb cheese tandori

□ Braised lamb Moroccan style

□ Lamb Navarin

□ Lamb stew A La Provencal

□ Roast lamb shoulder with tarragon and bread stuffing

□ Lamb stew cassaoulet with white bean

□ Lamb Irish stew

VEGETABLES SELECTION □ Sautéed Kailan with garlic

□ Kailan with crab stick and century egg sauce

□ Broccoli with crab stick and century egg sauce

□ Gratin broccoli with cheese sauce

□ Broccoli with black mushroom in oyster sauce

□ Chap chay

□ Pak coy with black mushroom sauce

□ Sauté’ honey bean with garlic

□ Buttered broccoli vegetables

□ Braised eggplant with salted fish and chicken

NOODLES SELECTION □ Javanese fried noodles with chicken and

shrimps

□ Fried glass noodles with seafood

□ Singapore fried noodles

□ Fried Hong Kong noodle with duck

□ Udon noodles with seafood and black pepper

□ Fried bihun with slice beef ball

□ Crispy Ifumie noodles with chicken strips and black mushroom

□ Beef or chicken Lasagna

□ Gratin penne pasta with tomato basil and cheese

□ Gratin macaroni schotel

□ Pastel de papas

FRIED RICE SELECTION

□ Nasi goreng mutiara

□ Nasi goreng kambing

□ Fried rice with salty fish

□ Fried rice with duck

□ Fried rice with chicken julienne in balacan sauce

□ Javanese fried rice with chicken and shrimps

□ Yang chow fried rice

□ Fried rice with prawn and xo sauce

□ Seafood paella

DESSERTS SELECTION Tarts - Pies

□ Pear streusel crumble

□ Apple filo tart

□ Mango chutney pie

□ Apple & pineapple crumble

□ Lemon Meringue Pie

□ Strawberry Tart

□ Classic Apple Pie

Local Favorites

□ Lapis legit

□ Lapis Surabaya

□ Bika Ambon

□ Sarang Semut

□ Klaper Tart

□ Tape Roll

□ Bolu Gulung Pandan

□ Bolu gulung Strawberry

Cakes

□ Hazelnut pleasure cake

□ Nutella cheese cake

□ Foret noir

□ Red velvet cake

□ Banana bavarois cake

□ Salted caramel cheese cake

□ Chocolate silk cake

□ Strawberry cheese cake

□ White Chocolate Truffle cake

□ Tiramisu

□ Opera cake

□ Black Forest cake

□ Marbled Cheesecake

□ Mango Lychee Mousse cake

The price is subject to 21% government tax and service charge

Puddings

□ Assorted panacotta

□ Assorted Brule

□ Mango Pudding

□ Lychee Pudding

□ Chocolate Pudding, vanilla Sauce

□ Almond Bean curd with Fruit Cocktail

Hot Dessert

□ Warm chocolate Pudding

□ Bread and Butter Pudding, Vanilla sauce

□ Red Bean Soup with mocha


Food Station Inclusion (Please select 1(one) item from each category below)

STALL 1 Batagor Balinese bebek betutu

Siomay bandung Crispy Otak Otak crab claw Aneka sate dengan lontong, saus kecap dam bumbu kacang

STALL 2 Sop Kwali Nasi Kuning Permata Nasi Bali Nasi Bogana Nasi Sailendra

STALL 3 Arabic Shawarma Assorted grilled sausages

Pasta Station Prawn Tempura Udon Kambing guling

STALL 4 Assorted Japanese rolls & Maki rolls Dim sum chef’s special Australian roasted whole Rib Eye Beef Wellington Steamed Gindara with Black Bean Sauce

STALL 5 Japanese Prawn Tempura Noodles Counter Salmon Encroute

Sukiyaki Korean Bulgogi with kimchi


JW Marriott Jakarta Signature Food Station

(Minimum order for 100 persons)

INDONESIAN SIGNATURE SELECTION Kambing Guling dengan Saus Kecap, Saus Kacang dan Lontong Rp. 5,000,000 / 50 persons

Balinese Bebek Betutu Rp. 900,000 / 10 persons

Nasi Sailendra Rp. 100,000 / person

Nasi Seruni Rp. 100.000 / person

Nasi Kuning Permata Rp. 110.000 / person

Nasi Bakar Kecombrang Rp. 100.000 / person Nasi Batavia Rp. 100.000 / person Nasi Krawu Gresik Rp. 100.000 / person

Nasi Jinggo Bali Rp. 100.000 / person Nasi Bahari Rp. 100.000 / person Nasi Bali Rp. 100,000 / person

Nasi Bogana Rp. 100,000 / person

Sop Buntut Rp. 150,000 / person Lontong Cap Gomeh Rp. 125,000 / person Sop Kwali Rp. 110,000 / person

Siomay Bandung Rp. 80,000 / persons – 5 pcs

Aneka Sate Rp. 80,000 / persons – 5 pcs

Sate Padang Rp. 80,000 / persons – 6 pc Batagor Rp. 80,000 / person – 5 pcs Bakwan Malang Rp. 75,000 / person

Price is subject to 21% service charge and government tax


ASIAN SIGNATURE SELECTION Peking duck Rp. 980,000 / 10 persons Dim Sum Chef’s Special Rp. 120,000 / person-5 pcs Hainan Chicken Rice Rp. 105,000 / person Steamed gindara with black bean sauce Rp. 110,000 / person Noodle Counter Rp. 125,000 / person Fried Turnip Cake Rp. 65,000 / person

Singapore Laksa Lemak Rp. 90,000 / person Chawan mushi Rp. 50,000 / person Assorted Sushi and Sashimi Rp. 120,000 / person-5pcs Japanese Rolls and Maki Rolls Rp. 115,000 / person-5pcs Japanese Prawn Tempura Rp. 120,000 / person-5pcs Prawn Tempura Udon Rp. 105,000 / person Somen Noodles Rp. 90,000 / person Sukiyaki Rp. 130,000 / person

TERIYAKI or TEPPANYAKI (Served with Rice and salad or grilled vegetables) Chicken Rp. 105,000 / person Australian Beef Rp. 125,000 / person Wagyu Beef Rp. 365,000 / person

Japanese Shabu Shabu Rp. 150,000 / person Korean Bulgogi with Kimchi Rp. 125,000 / person

Arabic Sharwarma (chicken, beef or lamb) Rp. 105,000 / person Crispy Otak Otak Crab Claw Rp. 90,000 / person-3pcs

Price is subject to 21% service charge and government tax Jl. DR Ide Anak Agung Gde Agung Kav. E.1.2 No. 1 & 2, Kawasan Mega Kuningan, Jakarta 12950, Indonesia Tel. 62.21 5798 8888 Fax. 62.21 5798 8833 marriott.com/jktj

WESTERN SIGNATURE SELECTION Roasted Whole Prime Ribs Market price * Australian Whole Roasted Rib Eye or beef Rp. 4,000,000 / 30 persons Beef Wellington Rp. 4,000,000 / 30 persons Norwegian Salmon Encroute Rp. 3,500,000 / 25 persons Italian Fritto Misto Rp. 105,000 / person Lobster Thermidore Rp. 300,000 / person Pasta Station Rp. 115,000 / person Assorted Grilled Sausages Rp. 105,000 / person Oyster Extravaganza Rp. 110,000 / person – 2 pcs DESSERTS Dragon Delight Rp. 85,000 / person MM Delight Rp. 70,000 / person – 3 pcs Durian pancake with vanilla ice cream Rp. 80,000 / person Gelato ice cream Rp. 80,000 / person Traditional Es Puter Rp. 80,000 / person Crepes Rp. 80,000 / person Waffles Rp. 80,000 / person Banana Fritter Rp. 80,000 / person Es Campur Rp. 70,000 / person Es Teler Rp. 70,000 / person Es Jelly Rp. 70,000 / person Es Pisang ijo Rp. 80.000 / person Profiteroles Rp. 80,000 / person Brownies a’la Mode Rp. 90,000 / person Warm molten chocolate cake, Vanilla ice cream Rp. 95,000 / person Chinese Mango Sago with Vanilla ice cream Rp. 85,000 / person Marriott Cake Pops Rp. 5,500,000 / 200pcs

Home

Price is subject to 21% service charge and government tax Jl. DR Ide Anak Agung Gde Agung Kav. E.1.2 No. 1 & 2, Kawasan Mega Kuningan, Jakarta 12950, Indonesia Tel. 62.21 5798 8888 Fax. 62.21 5798 8833 marriott.com/jktjw

Timeless Romance ~ One Stop Wedding Package 2017

at our award-winning restaurants Please make your selection from the following links

Package at Pearl Chinese Restaurant (Buffet)

Package at Pearl Chinese Restaurant (Set-menu)

Package at Sailendra Restaurant

Chinese Buffet Package at Pearl Chinese Restaurant Cater for 200 persons

Buffet Menu I at Rp. 188.000.000, net

Buffet Menu II at Rp. 198.000.000, net

Buffet Menu III at Rp. 218.000.000, net

Special accommodation for you and your family 1 (one) night’s stay in the luxurious Bridal Suite





Wedding decorations to enhance the evening Red carpet

Champagne fountain

Floral decoration for the buffet table

Package enhancement 2 (two) complimentary reception books



Complimentary 1 (one) glass of soft drinks or flavored ice tea per person

Marriott Rewards membership enrollment (World Wide)


Additional benefits on your wedding day Wedding organizer on the day of event


MC& Entertainment

Photo booth

Wedding cake


Cantonese Buffet Menu I

Price: Rp. 438.000++ per person

冷盤 (APPETIZERS) 薑蔥茸鮮尤 (Marinated Squids with Ginger and Spring Onions)

雞絲萬壽果沙律 (Shredded Chicken with Papaya Salad)

牛膳肉 (Marinated Beef Shank)

脆皮海蟄 (Jelly Fish)

湯, 羹 (SOUP)

大補藥材雞湯 (Double Boiled Chicken Soup with Herbs)

點心 (DIM SUM)

炸春卷 (Deep-fried Spring Roll)

炸蟹柳 (Pan-fried Crab Stick)

叉燒包 (B.B.Q Chicken Bun)

燒賣 (Siew Mai)

蝦餃 (Hakau)

燒味 (BARBEQUE)

蜜汁叉燒雞 (B.B.Q Chicken with Honey Sauce)

燒雞 (Roast Crispy Chicken)

北京鴨 (Peking duck roll)

燒鴨 (Roasted Duck)

熱菜 (MAIN COURSES)

海參花菇西蘭花 (Braised Sea Cucumber with Black Mushroom and Broccoli)

星州炒齋麵 (Vegetable Fried Noodles "Singapore Style")

黑椒牛肉 (Fried beef with Black Pepper Sauce)

士汁雞肉 (Wok-fried Chicken with Bean Sauce)

甜酸魚片 (Sweet and Sour Sliced Fish Fillet)

羅汗齋 (Loh Hoon Mixed Vegetables)

揚州炒飯 ("Yang Chew" Fried Rice)

麻婆豆腐 ("Mapo" Bean Curd)

甜品 (DESSERT)

炸芝麻球 (Sesame Dumpling)

香芒凍布甸 (Mango Pudding)

鮮果什拼 (Mixed Fruits)

龜苓膏 (Herbal Jelly)


Jl. DR Ide Anak Agung Gde Agung Kav. E.1.2 No. 1 & 2, Kawasan Mega Kuningan, Jak arta 12950, Indonesia Tel. 62.21 5798 8888 Fax. 62.21 5798 8833 marriott.com/jktjw

Cantonese Buffet Menu II Price: Rp. 478.000++ per person

冷盤 (APPETIZERS) 潮州醬鴨翅豆腐 (Marinated Duck Wing with Bean Curd in "Chao Zhou" Style)

泰式鮑貝仔 (Tossed Abalone Clam in "Thai Style")

醉酒雞 (Drunken Chicken) 脆皮海蟄 (Jelly Fish)

湯, 羹 (SOUP) 燉蘋果魚湯 (Double Boiled Fish Soup with Apple)

點心 (DIM SUM) 炸鮮蝦腐竹卷 (Pan-fried Bean Curd Skin with Shrimp Roll)

士汁蒸鳳爪 (Steamed Chicken Feet)


炸雲吞 (Deep-fried Wanton)


燒賣 (Siew Mai)

蝦餃 (Hakau)

燒味 (BARBEQUE) 蜜汁叉燒雞 (B.B.Q Chicken with Honey Sauce)




熱菜 (MAIN COURSES) 紅燒海參花菇西蘭花 (Braised Sea Cucumber with Black Mushroom and Broccoli)

脆皮沙律蝦球 (Deep-fried Crispy Prawns with Mayonnaise)

港式炒齋麵 (Vegetables Fried Noodles “Hong Kong” Style)

蒜茸小白菜 (Stir-fried Siew Pak Choy with Garlic)

清蒸魚片 (Steamed Sliced Fish with Soya Sauce)

紅燒豆腐 (Braised Bean Curd with Minced Pork)

宮爆雞球 (Stir-fried Chicken with Dried Chili)

X.O.醬炒飯 (X.O. Sauce Fried Rice)

白飯 (Steamed Rice)

甜品 (DESSERT) 龍眼豆腐 (Chilled Almond Bean Curd Longan)

蜜果西米露 (Honey Sago with Fruits)


鮮果什拼 (Mixed Fruits)

糯米芝麻球 (Mochi)

Price is subject to 21% service charge and government tax Jl. DR Ide Anak Agung Gde Agung Kav. E.1.2 No. 1 & 2, Kawasan Mega Kuningan, Jak arta 12950, Indonesia Tel. 62.21 5798 8888 Fax. 62.21 5798 8833 marriott.com/jktjw

Cantonese Buffet Menu III Price: Rp. 548.000++ per person

冷盤 (APPETIZERS) X.O. 醬捞雞絲 (Shredded Chicken with X.O.Sauce)

潮式滷蛋 (Poached Chicken Egg "Chew Chow"Style)

撈海路順 (Tossed Sea Asparagus)

脆皮海蟄 (Jelly Fish)

烧鸭 (Roasted Duck)

湯, 羹 (SOUP) 燉肉骨土豆湯 (Double Boiled Pork Ribs Soup with Potatoes)

點心 (DIM SUM) 炸鮮蝦腐竹卷 (Pan-fried Bean Curd Skin with Shrimp Roll)

士汁蒸鳳爪 (Steamed Chicken Feet)


炸雲吞 (Deep-fried Wanton)


燒賣 (Siew Mai)

蝦餃 (Hakau)

燒味 (BARBEQUE) 蜜汁叉燒雞 (B.B.Q Chicken with Honey Sauce)

脆皮燒肉 (Roasted Crispy Pork)




熱菜 (MAIN COURSES) 杏片脆皮沙律蝦球 (Deep-fried Crispy Prawns with Mayonnaise and Almond)

什鮮菇扒藕片 (Lotus Root with Mixed Mushroom and Garden Green)

金針菇扒豆腐 (Braised Bean Curd with Golden Mushroom)

紅燒海參魚飄 (Braised Sea Cucumber with Fish Maw)

醬蒸銀雪魚 (Steamed Fish with Chong Cheng Sauce)

泰式炒冬粉 (Wok-fried Class Noodle “Thai Style”)

勝利脆皮燒雞 (Roasted Crispy Chicken)

海鮮炒飯 (Seafood Fried Rice)

海南油飯 (Hainan Rice)

甜品 (DESSERT) 椰汁紅豆膏 (Red Bean with Coconut Pudding)


中式鍋餅 (Chinese Pancake)

焗蛋塔 (Baked Egg Tart)

檸檬果凍 (Lemon Jelly)

鮮果什拼 (Mixed Fruits) Home


Chinese Set Menu Package at Pearl Chinese Restaurant Cater for 150 persons

Blossoming Trees set menu at Rp. 208.000.000, net

Devine Faith set menu at Rp. 228.000.000, net

Eternal Happiness at Rp. 268.000.000, net






Wedding decorations to enhance the evening Red carpet

Champagne fountain

Floral decoration for the buffet table

Package enhancement 2 (two) complimentary reception books



Complimentary 1 (one) glass of soft drinks or flavored ice tea per person


Marriott Rewards membership enrollment (World Wide)



MC& Entertainment

Photo booth

Wedding cake


喜喜結結連連理理筵筵

((BBlloossssoommiinngg TTrreeeess)) Rp. 7.500.000, ++ per table (10 persons)

金玉喜滿堂

(福袋脆蔬饺, 蜜汁叉燒, 凉拌海蜇牛展)

Barbecued Meat Combination (Crispy Vegetables Dumpling, Char Siew Pork, Marinated Beef Shank and Jelly Fish)

新婚乐融融

(金菇鱼鳔干贝羹)

Braised dried scallop soup with swim bladder and enoki

如鱼水情深

(香蒜金菇蒸石斑魚) Steamed Groper fish with Japanese Golden Mushroom and Roasted Garlic

龍鳳齐吐珠

(川辣蓮藕蝦球拼夏蓮脆雞柳) Combination of Wok-fried prawns with Oriental Lotus Root

and Deep-fried Chicken with Mayonnaise

一生永到老

(秘制挂炉鸭)

Roasted Duck with five spice and herb

喜運富貴開

(海参扒靈芝菇時蔬) Braised sea cucumber and “Bai Li Zhi” Mushroom with Garden Green

早生富貴子

(揚州炒飯) “Yang Chow” Fried Rice

甜甜又蜜蜜

(经典香茅果冻)

Chilled lemon glass jelly


天天賜賜良良緣緣筵筵

((DDeevviinnee FFaaiitthh)) Rp. 8.500.000, ++ per table (10 persons)

鴻運常當頭

(金丝沙律蝦球, 挂炉烧鸭, 香芒龍凤筒)

Pearl’s Signature Appetizer Combination Platter (Mayonnaise Prawn Coated with Shredded Potato, Roasted Duck, Mango Prawn Chicken Roll)

情深深似海

(八珍魚唇羹) Braised Dried Scallops Soup with Sea Cucumber, Fish Maw, Chicken and Mushroom

永遠心不變

(药膳蒸海石斑)

Steamed Live Grouper with Chinese Herbs and Superior Soya Sauce

心心连相印

(辣子酱爆大虾)

Wok- fried king prawn with garlic chili sauce

情心比金堅

(黑椒肉骨王) Pearl’s Signature Boneless Pork fillet with Black Pepper Sauce

花好月圓圓

(海参花菇扒時蔬) Braised Sea Cucumber and Black Mushroom with Garden Green in Abalone Sauce

百子千孫兒

(極品酱鱼虾蟹炒饭)

Fried rice with prawn, crab meat and anchovies XO sauce

甜甜又蜜蜜

(雪糕香芒布甸) Chilled Fresh Mango Pudding with ice Cream



百百年年好好合合筵筵

((EEtteerrnnaall HHaappppiinneessss)) Rp. 10.050.000, ++ per table (10 persons)

三星降喜來

(鲍之味海蜇, 蟹柳卷, 雞菘豆腐盒)

(Chilled abalone clam and jelly with plum lime sauce, chilled crab stick roll and chicken floss bean curd dumpling)

白頭到到老

(鲍鱼干貝鲨魚骨湯)

Double Boiled abalone with Dried Scallops, Bamboo Piths and fish broth Soup

一生到一世

(港式蒸筍殼魚) Steamed Soon Hook Fish “Hong Kong” Style

双喜结连理

(秘制挂炉鸭和荔枝鸡肉卷组合)

Combination of roasted duck with and roasted lychee chicken roll

雙雙對萬年

(沙茶帶子拼沙律蝦球) Wok-fried Scallops with Satay Sauce and Deep-fried Prawns with Mayonnaise

心心永同心

(花膠海參扒時蔬) Braised fish maw, Sea Cucumber and Garden Green

天賜龍鳳兒

(臘腸香芋荷葉糯米飯) Glutinous Rice with Chinese Sausage and Yam in Lotus Leaf

甜甜又蜜蜜

(精美甜點三拼) Award Winning Pearl’s Signature Petit fours and Fruit Platter

Home


Award-Winning Buffet Spread at Sailendra Restaurant

Cater for 300 persons

Rp. 288.000.000, net Additional charge per person at Rp. 535.000++ / person






Package enhancement Champagne fountain

2 (two) complimentary reception books


Free flow of soft drinks and juices




MC& Entertainment

Photo booth

Wedding cake

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250 persons rp. 278.000.000, net 500 persons (weekdays ... · selada ayam mangga jelly fish salad...

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