221652_1442832259south orange news - sept. 2015 - r.pdf

8/20/2019 221652_1442832259South Orange News - Sept. 2015 - R.pdf

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By Chelsea Opong-Wadeer

Sometimes on Facebook people’s profile pictures

show up as cars and the question becomes are they

a car or are they a person? But what if there was aprofile picture of an American bulldog and it was actu-

ally the dog controlling the page!Sunny, the American bulldog is one of many dogs in

the area that is on a hunt for a new home, but unlike

other dogs Sunny has his own Facebook page in order to

Volunteer Steven Block with Sunny

Sunny The American Bulldog Creates Facebook Page To Find A Homefind a permanent home. Thanks to a determined bunch of

volunteers from the former Jersey Animal Coalition (JAC)in South Orange, they are working their hardest to find

one for him through his page.

Jared Dukas, co-founder and treasurer of the new

Mattie’s Friends Non-profit program in South Orange thatstarted shortly after JAC closed it’s doors in 2014, startedhis Facebook page this past June.

“The volunteers of the former JAC were dedicated to

ensure the animals received homes and or alternative

accommodations,” Dukas said. “So we created the

Facebook page to give Sunny more publicity.”

Because of Mattie’s Friends and its faithful volunteersthey are able to fundraise for the animals on a tax-exempt

basis with the IRS. According to Dukas, there were

approximately 15 JAC dogs left when Mattie’s Friends

formed in August with a few who were adopted in the last

90 days that JAC had left. Sunny was one of four dogs thatstill needed a home, and to Dukas Sunny “is a good boy

who just needs a special home.”

Sunny was sent to the JAC Shelter in the spring of 2011

by Animal Control. Since he was one of the last dogs left

after the JAC closed last year, the volunteers took it uponthemselves to create a Facebook page for Sunny in help

find him a permanent home.

According to Sunny’s Facebook about me, he says,

“my name is Sunny and I'm 6 years old. I'm a boy and an

American Bulldog mix. I'm 100 percent housebroken and

love to cuddle with people I know. My favorite game is"keep away." I am very intelligent and love to learn new

things. I have been crate and obedience trained by a

renowned dog trainer. I would love a fenced-in yard to run

and play in. My perfect forever home would be a single-

pet household. Because I am very strong and a bit protec-

tive, as bulldogs tend to be, I would do best in an adult

only home with people who are confident and familiar

with the breed. –Sunny’”

Sunny currently lives with the professional trainer at

their facility in South Jersey where he has received addi-tional reinforcement. The environment that is best for

Sunny, according to Dukas, is an adult-only home where

he is the only pet.

continued on page 6


2/20

Page 2, September 2015, Tell Them You Saw It In The Maplewood/South Orange News • Like us on facebook www.facebook.com/mypaperonline

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The Fourth Annual Maplewood Art

Walk & Music Fest is set for Sun.,

Sept. 27, from 11 a.m. to 5 p.m.

Walk the streets of picturesque

Maplewood Village to shop for fine art

and handcrafted jewelry, enjoy live

music and performances and visit the

one-of-a-kind local merchants and the

eclectic eateries which Maplewood is

famous for.

The Maplewood Art Walk will feature

juried professional artists, photographers

and jewelry craft artisans from through-

out New Jersey displaying and selling

their hand-crafted work, rain or shine.

For more information, visit

http://maplewoodvillagenj.com/events/ar

t-walk-music-fest.

An exhibition, Sharing an

Obsession for Collecting, is set

to be shown at the Pierro Gallery

in South Orange, Thurs., Sept. 17- Sat.,

Oct. 17.It is a curated exhibition and sale of

works from private collectors who wish

to hone their collections while sharing

their passion for collecting. A portion of

all sales will go towards expanding pub-

lic art programming in the community.

Co-curators Susan Napack, Susan

Evans Grove and Sylvia Taylor explore

the objects that bring joy while discover-

ing how a collector’s vision evolves over

time. A goal of the exhibition is to inspirea love of collecting in new collectors and

provide an opportunity for current collec-

tors to sell some of their work in a gallery

setting.

The curators are looking primarily for

art, but will consider other unique and

Art Exhibit For Collectors Shared At The Baird creative collections. All items will be for

sale; 50 percent of proceeds will go

towards expanding public art program-

ming in the community.

Public programming related to theexhibition will include a walk-through

tour to share and discuss the vision of the

collector and a panel discussion about

legacy planning for artists and collectors.

To learn more about the Pierro

Gallery, visit http://www.pierrogallery

.org/ or Facebook page athttps://www.facebook.com/PierroGaller.

Enjoy Fine Art, Music And Jewelry At Annual Art Walk & Music Fest


3/20

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WATCH FOR OUR GRAND OPENING MID SEPTEMBERCOLD APPETIZERS

Served with Pita Bread Hummus ........................................................................... $5.25Grounded chickpeas with tahini sauce, garlic, and spices • Add small lamb cubes ..................................................... $6.75• Add shankrabanka mix Spicy ..........................................$6.25• Add shawerma ................................................................$7.25Babaganoush ....................................................................$5.75Roasted eggplants with tahini sauce, cumin, and other indigenous spices Grape Leaves (Dolma) .......................................................$5.75Stuffed with mixture of rice, green vegetables & Egyptian spices Labneh ..............................................................................$5.75Creamy yogurt with olive oil, garlic, and mint

Pickled Eggplants (spicy) ....................................................$5.75Mixed eggplant, green peppers, garlic, coriander, lemon, and vinegar Feta Porto Style .................................................................$6.00Feta cheese mixed with freshly cut tomato, onion, parsley, and drizzled with olive oil

HOT APPETIZERSServed with Pita Bread

Falafel (5pcs) ....................................................................$5.75Grounded fava beans, fresh vegetables, indigenous spices mixed, and freshly fried Stuffed Falafel (5PCS) Spicy ...............................................$7.00Falafel stuffed with sautéed vegetables and freshly fried Ful Medam es .....................................................................$5.25Cooked fava beans topped with olive oil, lemon, tahini sauce & indigenous spices • Add shankrabanka mix Spicy ..........................................$7.50• Add scrambled eggs ........................................................$7.00Cheese Burek (5PCS) .........................................................$6.25Phyllo dough filled with mozzarella cheese, feta cheese, and mint

Kobeba (4PCS) ..................................................................$6.25(Ground beef, bulgur wheat, and Rass El Hanout (7 Egyptian spices) Fried Calamari ...................................................................$8.00Marinated calamari rings buttered in eggs, flour served with homemademarinara sauce Kebda Eskandarani (beef or chicken) .................................$7.00Freshly cut liver, garlic, and indigenous Alexandrian spices sautéed with greenpeppers Sujuk ................................................................................$7.00Grilled Egyptian sausage with indigenous spices .cooked in homemade tomato sauce Shakshuka ........................................................................$6.50Roasted eggplant, tomato sauce, and indigenous spices topped withSunnyside up eggs Musakaa ...........................................................................$5.00Roasted eggplant, onion, peppers sautéed tomato sauce, and indigenous spices Karnabeat ..........................................................................$6.00Sautéed cauliflower mixed with onions, green peppers indigenous spices,and tomato sauces Grilled Quails (2PCS) .......................................................$12.00

Marinated quails grilled, topped with parsley onion, and drizzled with lemon juice Rice and chicken liver ........................................................$8.00French Fries .......................................................................$3.00Porto Family Mazza Platter ..............................................$19.25Family sampler which comes with hummus, babaganoush, labneh, falafel, cheeseburek, grape leaves, and salad

A great way to tr y out all our delicious appetizers!

SAVORY PIESSpinach pie ........................................................................$4.00Fresh spinach leaves, feta cheese, and herbs mixed together wrapped delicately in phyllo dough and baked to a golden perfection Meat pie ............................................................................$5.00Spiced ground beef, onion, and indigenous spices baked to a golden perfection Cheese pie .........................................................................$4.00Mozzarella, feta and dry parsley mixed together and s tuffed in fresh dough Zaatar ...............................................................................$4.00Thyme, sesame, sumac, and olive oil topped on freshly baked dough

Porto pie ...........................................................................$4.00Freshly cut onions, tomato, parsley, and green peppers mixed withcrumbled feta cheese Personal Pie ......................................................................$5.00Homemade cheese pizza made from scratch

SALADSAll salads can be added with grilled chicken, lamb shawerma,

chicken shawerma, or falafels $3.00 Arabic salad ......................................................................$7.00Tomato, red onions, and cucumbers drizzled with olive oil, red vinegar, and oregano Fattoush ............................................................................$8.50Tomato, red onions, cucumbers, lettuce, green peppers drizzled with olive oil,lemon juice, sumac, and topped with crispy pita squares Greek salad ..................................................................... $10.00Lettuce, tomato, red onions, cucumbers, green peppers, b lack olives drizzled.witholive oil, red vinegar, lemon juice, topped with grape leaves and feta cheese

Tabouleh ...........................................................................$8.50Freshly cut parsley, tomato, red onions, bulgur wheat drizzled with olive oil

and freshly squeezed lemon juice Beet Salad .........................................................................$5.00Beet, red onion with a hint of sugar submerged in red vinegar placed abed of freshly cut lettuce Corn Salad......................................................................... $5.00Corn, red onion, green peppers, black olives drizzled with lemon, and olive oil Porto Salad .......................................................................$7.00Tomato, onion, green peppers, salt, cumin, red crushed peppers, olive oil,and red vinegar

HOMEMADE SOUPSLentil Soup ........................................................................$4.00Minced red lentils, onions, garlic, carrots, and indigenous spices Freekah Soup ....................................................................$4.00Roasted green wheat, cubed chicken mixed with a chicken brothadded with indigenous spices Molokheyah ...................................................................... $4.00Ground green leaf soup cooked with roasted garlic, coriander, cubedchicken cooked in fresh chicken broth and served with pita chips

VEGETARIAN SANDWICHES served on pita pocket - Add hummus to your sandwiches for $1.00

Falafel Sandwich ................................................................$5.00Ground fava beans, Arabic salad, and tahini sauce Stuffed falafel Sandwich ....................................................$6.00Ground fava beans stuffed with roasted onion, garlic, peppers,Arabic salad, and tahini sauce Porto veggie Sandwich .......................................................$7.00Falafel , fava beans ,eggplant, green pepper Arabic salad, and tahini sauce

Ful Medames Sandwich ...................................................... $5.00Cooked fava beans with Egyptian spices, tomatoes, onion, and tahini sauce Gramboulah sandwich ........................................................$6.50Grape leaves, tabouleh, feta cheese, and labneh sauce

EGYPTIAN BURRITOSFalafel Burrito ...................................................................$8.00Falafel, fava beans, peppers, rice, salad, and tahini sauce Chicken Burrito .................................................................. $9.00Grilled chicken, fava beans, rice, salad, and garlic sauce Beef Burrito ......................................................................$9.00Grilled beef, fava beans, rice, salad, and tahini sauce Lamb Burrito ...................................................................$10.00Grilled cubes of lamb, beans, rice, salad, and tahini sauce

Red night Burrito .............................................................$11.00Seafood mix, rice, salad, and tahini sauce Porto Burrito ...................................................................$12.00Grilled chicken, grilled beef, grilled cubes of lamb, fava beans,rice, peppers, salad, tahini sauce, and garlic sauce

MEAT SANDWICHESServed in a pita pocket

Shish tawook Sandwich ......................................................$7.25Grilled chicken breast marinated in our porto style sauce Lamb shish kebab Sandwich ...............................................$8.25Grilled cubes of lamb marinated in chef’s special sauce Kofta Kebab Sandwich .......................................................$7.00Skewered ground beef, and lamb cooked on a low charcoal fire Lamb Shawarma Sandwich .................................................$7.75Thin strips of lamb seasoned, and marinated in our Egyptian spices Chicken Shawarma Sandwich .............................................$7.00Thin strips of chicken breast seasoned, marinated with mint, and cumin Mixed Shawerma Sandwich ................................................$9.00

Lamb, and chicken shawerma with parsley, tomato, tahini, and garlic sauce Shawafel Sandwich ............................................................$8.50Lamb, falafel, Arabic salad, and tahini sauce Hawawshi San dwich ...........................................................$7.00The Famous Egyptian dish minced beef seasoned with parsley,onion, and green peppers Kick your hawawshi taste with a small porto salad for $2.00 extra

VEGGIE PLATTERS All platters comes with our famous Porto rice, Arabic salad,

and pita bread Falafel Platte ...................................................................$10.754 pcs of ground fava beans seasoned in our Egyptian spices Stuffed Falafel Platter (spicy) ...........................................$12.004 pcs of falafel stuffed with our shankrabanka stuffing Koshari (Egypt’s staple street food) ....................................$9.00Rice, elbow macaroni, chickpeas, lentil, fried onion topped withtomato sauce, and a side of daah dressing Musakaa Platter ..............................................................$10.75Baked Eggplant in our marinara sauce, peppers, and onion Karnabeat Platter ............................................................$10.75Baked Cauliflower in our marinara sauce, peppers, and onion Porto veggie platter (no rice) ...........................................$14.00Falafel, eggplant, hummus, babaganoush, and Arabic salad served on pita pocket

TAJINTajin dishes are slow-cooked savory stews, typically made with sliced meat, poultry,

or vegetables. All tagines served with Porto rice, Arabic salad, and pita bread

Kofta and Potato .............................................................$18.00Lamb and Potato .............................................................$20.00Chicken a nd Potato .......................................................... $18.00Vegetarian tagine ............................................................$18.00

MEAT PLATTERSAll platters served with our famous Porto rice, Arabic salad, and pita bread

Kofta Platter .................................................................... $12.50Skewered ground beef, and lamb cooked on a low charcoal fire Shish tawook Platter ........................................................$12.50Grilled chicken breast marinated in our Porto style sauce Lamb shish Kebab Platter .................................................$14.00Grilled cubes of lamb marinated in chef’s special sauce Chicken Shawerma Platter ................................................$13.00Thin strips of chicken breast seasoned, marinated with mint, and cumin Lamb Shawerma Platter ...................................................$15.00Thin strips of lamb seasoned, and marinated in our Egyptian spices Mixed Shawerma Platter ..................................................$17.00Thin strips of chicken, and lamb seasoned in chef’s special sauce Shawafel P latter ..............................................................$17.00Your choice of shawerma, and falafel over rice Fatet Shawerma ..............................................................$14.00Your choice of lamb, or chicken shawerma over toasted pita bread & Porto rice with our chef’s sauceLamb Chops $.....................................................................18.003 pcs of lamb chops marinated in our Porto 7 spices

Si Porto wa nolto mix grill ................................................$19.00Shish tawook, shish kebab, kofta kebab, and g rilled vegetables Apilo wa Edilouh family mix grill ......................................$32.00Shish tawook, shish kebab, kofta kebab, lamb chops, shawerma,and grilled vegetables

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By Josh Lashley

The 3-15 record posted by theColumbia High School boys’ soccerprogram last season is but a distant

memory. The coaches, as well as the stu-

dent-athletes who comprise the Cougars’roster already know this to be true and inshort order, the opponents who face them onthe pitch may also learn that lesson.

The Cougars have trained very hard forthe season that awaits them and they areclearly focused upon not only competing,but indeed winning more games than theydid in 2014.

Keep in mind that Columbia has severalreturning veterans in the current lineup andthey will be ready for the challenges thatthey will meet not only in conference play,but in non-conference matches as well.

Key returning players for the Cougarsthis fall include Bill Baron (senior, centerback); Nathaniel Dama-Etienne (senior,holding midfielder); Andrew Thompson(senior, forward); Willy Unterkoefler(senior, center midfielder); Ryan Perlee(junior, center back); and Mateo Green(sophomore, goal keeper).

A pair of newcomers to the varsity roster

South Orange Village senior citizenswho need assistance are invited to usethe Senior Services Unit as their "first

call" in security help. The Senior ServicesUnit is located in the offices of theDepartment of Recreation & CulturalAffairs at the Baird Center. Operated in con-

junction with the Essex County Division onAging, the Unit provides information andreferral services, outreach to the isolated andhomebound, entitlements and benefits advo-cacy, and counseling to help seniors cope

with some of the problems of daily living.The Unit is open Tues. and Thurs., 9:30

a.m. to 4:30 p.m. Call 973- 378-7761.Also provides to seniors is the Senior

Citizens Mini Bus, a 14 passenger mini busthat provides transportation to the shoppingareas and key locations within the Villageevery Tuesday through Friday. In addition,trips to nearby shopping malls are taken onMondays, usually two times a month.Advance reservation is required.

Key Returning Players Ready For Soccer Challenges This Seasonwho may provide a lasting impact forColumbia are Max Maidenberg (senior,striker); and Rashid Peart (sophomore, mid-fielder). Columbia Head Coach JoshRussotto noted that Maidenberg did not play

soccer in 2014, but was on the team as asophomore.

“Captains Bill Barron, WillyUnterkoefler and Andrew Thompson [will]utilize experience and maturity to guide theteam through a tough Super EssexConference American Division,” Russottosaid. “Nathaniel Damas-Etienne [will] leadwith consistent and composed performancesto bring calm to the midfield. MaxMaidenberg [will] lead by example andmake players around him better. MateoGreen [will] be a disciplined and vocal

leader. Ryan Perlee [will] be a dominantphysical force and main communicator of our back line.”

Through hard work and dedication, theCougars just may achieve some of the loftygoals that they have set for this season.

“Our goals are improved performances inevery match and to stay healthy,” Russottosaid. “We want to contend for a Divisiontitle and advance in the Essex CountyTournament and qualify for the (NJSIAA)State Tournament.’’

The Super Essex Conference AmericanDivision feature a number of high qualitysoccer programs and the Cougars will cer-tainly have their work cut out for them onthe pitch against all divisional opponents

this year.“Millburn [is a favorite], they won the

division last year,” Russotto said.“Livingston won the Essex CountyTournament in 2014. Montclair, WestOrange, Seton Hall Prep and Newark EastSide [will all be strong competitors this sea-son].”

Here is a view of the upcoming regularseason schedule for the Columbia boys’ soc-cer team:

Sept. 10, Millburn, 4 p.m.; Sept. 12,Seton Hall Prep, 2 p.m.; Sept. 15, at Nutley,

4 p.m.; Sept. 17, Newark Academy, 4 p.m.;Sept. 21, at Livingston, 7 p.m.; Sept. 23,Bloomfield Tech, 4 p.m.;

Sept. 25, Montclair, 7 p.m., at UnderhillField; Sept. 30, at Caldwell, 4 p.m.; Oct. 5,East Side, 4 p.m.; Oct. 7, at MontclairKimberley Academy, 4 p.m.; Oct. 10,Scotch Plains-Fanwood, 6 p.m.;

Oct. 13, at West Orange, 4 p.m.; Oct. 22,at Newark Tech, 4 p.m., at New JerseyInstitute of Technology; Oct. 26, Summit, 4p.m.; Oct. 31, Elizabeth, 10 a.m.

Seniors Receive Services At The Baird


5/20


MAPLEWOOD STATIONERS INCserving the community since 1927

HALLMARK/LOTTERY/ATM

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ESSEX GREEN SHOPPING CENTERLOWER LEVEL

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HIGH-POTENCYFISH OIL. PURIFIED 5X.

Seniors are invited to participate in

Functional Fitness exercise classes

Sept. 21 to Nov. 30, 11 a.m. to 11:45

a.m., offered at the Baird Community Center

in South Orange. Classes focus on buildinga body capable of doing real-life activities in

real-life positions, not just lifting a certain

amount of weight in an ideal posture created

by a machine for a gym.It's about teaching all the muscle groups

to work together rather than isolating them

to work independently.

Come out to the SOPAC on Sat.,Sept. 19, at 8 p.m., to hear The

Earls of Leicester, led by fourteen-

time Grammy award-winner and three-

time country music ‘Musician of the Year’

Jerry Douglas.Featured will be some of Nashville’s

most talented musicians, including hit

songwriter Shawn Camp on guitar and

lead vocals, bassist Barry Bales, fiddler

Johnny Warren, mandolinist FrankSolivan, and acclaimed banjo player

Charlie Cushman.

The Earls of Leicester is a tribute to the

music of legendary bluegrass pioneersLester Flatt and Earl Scruggs and theirband, Foggy Mountain Boys, whose semi-

nal work in the ’50s and ’60s created the

template for what we know as contempo-

rary bluegrass, and popularized the music

with an unprecedented mass audience.Tickets are $30 to $40. Call the box

office at 973-313-2787. Become a SOPAC

member and save on tickets.

Fitness Exercise Offered For SeniorsJoin in for an energy packed class condi-

tioning the body as a whole unit to get

stronger becoming functionally prepared for

those everyday life tasks. This is an activeclass with a variety of combined movements

both standing and on a mat. Anyone with

physical limitations should consult their

doctor before registering.

Robin Weber is the instructor for the

Functional Fitness class for active adults.

She holds certifications as a group fitness

instructor, personal trainer and maintains

special interest certifications in body toning

and conditioning and active older adults.She has worked in the health and fitness area

for more than 20 years and brings a wealth

of experience and knowledge to her classes.

Price is $60 for 55 and older. Participants are

asked to bring an exercise mat. Call 973-

837-7754 for more information.

Nashville’s Most Talented Perform At SOPAC


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“This kind of environment would be

great for Sunny as it would minimize thechallenges of his owner in their efforts to

reinforce his training curriculum,” he said.

“Your really can ‘teach an old dog new

tricks,’ but ensuring the dog continues with

those desired behaviors, it’s all about rein-forcement and making sure the people

understand what they need to do with a

dog.

“Someone who adopts Sunny needs to

offer firm guidance and leadership,”

Dukas added.Sunny did have skin cancer last year

and underwent surgery and treatment.

According to Dukas, he came through fineand in February checked out as good as

can be. “He is truly a survivor,” Dukassaid.

“This dog finding his forever home

would be the perfect ending to the shelter’s

closing,” Dukas said. “Although two dogs

have since passed away due to age or ill-ness, not one animal from the former

Jersey Animal Coalition was put down due

to ‘no room’.”

“That’s something the volunteers, JAC

and the people of South Orange andMaplewood can truly be proud of,” he

added.

Sunny’s Facebook page currently has

568 likes and has had 39 people discussing

his cause since the page started.

If interested in adopting Sunny or learn-ing more about him, visit his Facebook

page at https://www.facebook.com/pages/

Sunny-the-American-Bulldog/ 479801445510857?sk=timeline. Or email Jared

Dukas at [email protected] Sunny the American Bulldog find

a permanent loving home today!

Sunny The American Bulldog...continued from front page

Attention Schools, Churches, Organizations Send

Your Press Releases to [email protected]

W

omen who care about local phi-

lanthropy and enjoy a round of golf have an opportunity to com-

bine both passions at the United Way Honey

Open Golf Outing on Mon., Sept. 28, at the

Farmstead Golf & Club in Lafayette.

Hosted by the United Way Women’s

Leadership Council, the event honors thelegacy of tournament founder Helen

“Honey” Ackerman, a former Sussex

County clerk who believed women and

children should have access to resources to

build a better life, subsequently helping tobuild a stronger community. A philanthrop-

ic network of professional women, the

Council helps the ALICE (Asset Limited,

Income Constrained, Employed) population

and women and children in poverty haveaccess to such resources through fundrais-

ing efforts including this golf outing.

“United Way is pleased to carry on

Honey’s legacy to support women who

deserve a chance to reach their full poten-

tial,” said United Way CommunityRelations Manager Monica Lemperle.

“Through the ALICE Scholarships, we are

helping women on their path to employ-

ment and, ultimately, to financial independ-

ence.”The outing offers women two ways to

play: A nine-hole scramble lesson forgolfers interested in learning more about the

game; or a traditional 18-hole scramble for

experienced golfers.

The outing will begin with registration at

7 a.m. followed by an 8 a.m. shotgun startfor 18-hole golfers. The nine-hole lesson

will begin at 9 a.m. The $125 per person

registration includes golf, continental

breakfast, and an awards luncheon.

For more information or to register byWed., Sept. 23, visit www.UnitedWayNNJ.

org/HoneyOpen2015, email Monica.

[email protected], or call

973.993.1160, x409.

United Way of Northern New Jersey is a

nonprofit organization working to improvepeople’s lives and strengthen communities

by focusing on education, income and

health.

United Way Golf Outing To Benefit Local Women


7/20


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Essex County Executive Joseph N.

DiVincenzo, Jr. recently

announced that the Regatta

Children’s Playground in the Essex

County South Mountain RecreationComplex would be expanded with new

swings and a cargo net climbing area for

children ages five to 12 years. In the one

year that the playground has been

opened, it has become a popular attrac-

tion, and creating a larger play area is

needed to accommodate the number of

families who visit daily.

“The spectacular setting and location

near the waterfront make it easy to under-

stand why the Regatta Playground has

become such a popular destination for

parents and their children,” DiVincenzo

said. “I regularly visit this site and rou-

tinely see children waiting in line to use

the swings or climb on the equipment.

This is something we could not overlook

and expanding the play area was the best

option to maintain the viability of the

playground.”

Freeholder President Britnee

Timberlake said, “The Reservoir area is

such a beautiful place that it has to be one

of my favorite places. The County

Executive has done such a wonderful jobof capturing the natural beauty of this

area. This project was unanimously sup-

ported by the board because we under-

stood how important it is.”

West Orange Mayor Robert Parisi

said, “I have watched the improvements

unfold at this waterfront, and how the

County Executive has turned a desolate

area into the premiere recreation facility

in the state. We are pleased with the

transformation because our township

benefits from it. Whenever I come here,

the area is always filled with people.”

The new play area will have a total of

18 new swings for children, a cargo net

apparatus for climbing and a rubberized

surface to maximize safety. It will be

connected to the original playground on

the north side and be fenced in so chil-

Essex County Executive Joseph N. DiVincenzo, Jr. (right) announces plans to expand RegattaChildren's Playground. Also pictured, from left, is Essex County Deputy Chief of Staff WilliamPayne, Essex County Recreation and Open Space Trust Fund Advisory Board President LoriTanner, West Orange Mayor Robert Parisi, Freeholder Patricia Sebold and Freeholder President

Britnee Timberlake. (Photo by Glen Frieson)

West Orange Popular Playground Expands

continued on next page


9/20


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dren cannot wander. Additional landscap-

ing will be planted around the new play-

ground section, an irrigation system will

be installed and Adirondack chairs and

trash receptacles will be included. It is

anticipated that the original playground

will remain open during construction and

may be closed only when work is con-

ducted to connect the two play areas.

Whirl Construction from Port

Monmouth was awarded a publicly bid

contract for $377,000 to perform the con-

struction work. The Essex County

Department of Public Works will monitor

the project to answer questions and avoid

delays. The new playground is scheduledto open in the fall of 2015.

The Regatta Children’s Playground

was opened a year ago on Aug. 14 and

became an instant hit with the public. It is

located adjacent to the paddle boating

area and picnic pavilion and is designed

with a nautical theme. It has 24 separate

pieces of play equipment and a rubber-

ized safety surface. An open area within

the playground has a synthetic grass sur-

face so there is less wear and tear and it

is enclosed by a chain link fence to pre-

vent children from wandering away. In

addition, stamped concrete pathways link

the playground to the picnic area, paddle

boating and pathway around the reser-

voir.

The 115-acre Orange Reservoir prop-

erty is located in West Orange and is

within the boundaries of the Essex

County South Mountain Reservation.

The City of Orange ceased using the

Reservoir as a source of drinking water in

the late 1990s. With more than 2,000

acres, Essex County South Mountain

Reservation is the largest reservation inthe historic Essex County Parks System.

The County began purchasing land for

South Mountain Reservation in 1895,

making South Mountain one of the

County’s first parks. Today, the Essex

County South Mountain Recreation

Complex includes the Reservation, Turtle

Back Zoo, Codey Arena, Treetop

Adventure Course, miniGOLF Safari and

McLoone’s Boathouse Restaurant.

Playground Expands...continued from previous page


10/20


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Recently, a new concept has taken

hold across the country with

“Virtual Runs.” A virtual run can

be done by individuals, families, or even

groups. It’s a self-marathon – on a tread-

mill, in a park, or wherever.

The Rogue Runners, a new local com-

pany based in Rockaway, combines theruns with raising money for charity,

offering even more fun with monthly

Virtual Runs Celebrate Favorites And Help Charitiesspecial themed events and medallions.The first event is for the kickoff of the

next season of the Walking Dead in

October, called The Running Dead.

Registered participants receive a special-

ly designed commemorative medal(bling) and can choose one of two chari-

ties to benefit from part of their registra-

tion fee. Individuals or groups can walk,

jog, or run. For even more fun, fans of

the various series or movies can make upevent costumes! The Rogue Runners site

and Facebook pages will highlight photos

sent in by participants.

Those interested can get more details

at http://www.theroguerunners.com/.

Registration for the first three virtualruns is under way now. For those who

have entered 5K runs before, cost can be

anywhere from $45-$75 for registration

fees. The Rogue Runners only asks for

$25 per registrant, with much of feegoing to charity and for the “bling”

medallions. A pretty good deal!

Besides The Running Dead in

October, there is another one in

November tied into the fourth and finalmovie in the Hunger Games franchise

called “The District 10K” and for the

new Star Wars movie coming out in

December called “The (ma=) Force

Awakens Run.”Carry Crawford of Rockway, the com-

pany developer, admits she, her family,

and many of her friends are real geeks.

“We all love all these great TV series

and movies,” said Crawford. “We wantedto come up with a way of having fun

while exercising, and raise money for

some worthy charities at the same time.”

She went on to suggest that, “groups of

fans can plan a special event day with

props and costumes and they’ll get a spe-cial remembrance of their event with the

great bling we’re offering.”

The Rogue Runners will continue to

use themed ideas and parodies inspired

by favorite movies, television shows,comic books or web-comics.

Any questions or have ideas for future

Rogue Runners events, email

[email protected].

OSPAC will be hosting its 12th

Annual Jazz and Brew Festival

on Sat., Sept. 19, from noon to 8

p.m. Come enjoy a fun filled day com-plete with live jazz performances, ven-

dors, and a beer and wine garden all at

the Oscar Schindler Performing ArtsCenter amphitheater in West Orange.

The event will feature performancesby the Bill Charlap Trio, the Eric

Alexander-Harold Mabern Quartet,

Oscar Perez Latin Jazz, the Dave Stryker

Organ Quartet and the Bob DeVos Organ

Quartet.

The festival opens strong with a splitbill, "Two Sides of Singing" with Enrico

Granafei, also playing harmonica and

guitar, who will explore Brazilian and

standards, and Madame Pat Tandy, whowill delve into blues and soul. Rain dateis Sun., Sept. 20.

"We were thrilled with the enthusiastic

response to last year's festival," said

Susan Anderson, executive producer.

"Once again, Artistic Director Bob

DeVos has brought in outstanding musi-cians who cover the spectrum of modern,

mainstream jazz."

Many of the performers make their

homes in West Orange and neighboring

towns."There is an added excitement in

playing to the OSPAC audience.

Listeners return year after year," DeVos

said. "The audience is multigenerational.

We attract jazz aficionados, casual listen-

ers, and neighbors sometimes hearing jazz for the first time and discovering

how much they like it."

Anderson said, "We have also expand-

ed our beer garden to include wine." The

beer and wine garden features Roselle-based Climax Brewing, homemade san-

gria and is set next to the lake and its

walking path. Proper ID is required.

There will also be ample food and other

vendors as well as children's activities

including face painting by artist GinaRiva-Velasquez.

Set times and full band personnel may

be found at the OSPAC website. Tickets

are $10 for adults and include a discount

voucher at Trumpets Jazz; restrictions

apply. Tickets can be purchased inadvance or at the venue the day of the

show. Visit http://www.njai.org/events.

Children under five are free. Bring blan-

kets and lawn chairs; some chairs areavailable for a nominal rental.

Prepare to be entertained by this great

lineup of jazz musicians. Fully handi-

capped accessible and free onsite park-

ing.

For more information call 973-669-7385 or visit www.ospac.org.

The event is sponsored by New JerseyArts Incubator (NJAI) and the Township

of West Orange. Special thanks to

Yamaha Piano and Rockaway Music.

Jazz And Brew FestivalThis Weekend

N

ew Jersey Blood Services, a divi-

sion of New York Blood Center,

which supplies blood products

and services to 60 hospitals throughoutthe state, is in need of volunteers at blooddrives. The blood service volunteer is an

integral member of the collection team

whose task it is assist donors with regis-

tration, escorting and canteen duties, and

to watch for post donation reactions.

Volunteers should have the ability to

relate to the public, be able to perform

different jobs as needed and have thewillingness to follow the rules. For addi-

tional information contact, Manager of

Community Relations, R. Jan Zepka at

732-616-8741 or rzepka@nybloodcen-

ter.org.

Volunteers Needed


11/20


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As of Sept. 1, the NJ Car Seat Law

will be changing. Children under

the age of two and weighing less

than 30 pounds must be in a rear-facing

car seat with a five point harness. The

car seat must be in a rear seat of the vehi-cle.

From age two through age four and

weighing up to 40 pounds, children must

be secured in a seat with a five point har-

ness, either rear facing, up to the heightand weight of the particular seat, or for-

ward facing in the rear seat of the vehi-

cle.

For ages four until age eight and less

than 57 inches, children must be seated ineither a car seat with a five point harness

or a booster seat, also in the rear seat of

the vehicle.

Age eight through 17 must wear a

properly adjusted and fastened seat belt.If there are no rear seats, like in a stan-

dard cab pickup truck, the child must besecured in the appropriate car seat or

booster for their age, weight, and height,

in the front passenger seat. If the child isin a rear-facing car seat, the passenger

side airbag must be disabled or turned

off.

For information about our car seat

check-up, go to: www.preventionworks-nj.org or visit one of NJ’s car seat inspec-

tion stations.

NJ Car Seat Laws Get Updated

Donate an appetite! Gather friends

and family and meet at a partici-

pating restaurant for New JerseyAIDS Services First annual Dining Out

For Life event on Oct. 1. Participants for

lunch or dinner will get 33 percent of

their bill donated back to support the pro-

grams of New Jersey AIDS Services. So join in on Oct. 1 and help save a life one

bite at a time! For more information on

participating restaurants, as well as infor-

mation on how to support this event visit:

www.diningoutforlife.com/newjersey.

Save A Life One Bite At A Time

The Shakespeare Theatre of New

Jersey in Madison will offer special$20 advance-purchase student tick-

ets for its production of “The Diary of AnneFrank,” written by Frances Goodrich and

Albert Hackett, and adapted by Wendy

Kesselman. Performances of this Pulitzer,Tony, and Outer Critic’s Circle Award-win-

ning play, directed by Joseph Discher,

begin Wed., Oct. 14 and continue through

Sat., Nov. 21 at the F.M. Kirby Shakespeare

Theatre in Madison. Individual tickets and

subscriptions can be purchased by callingthe box office at 973-408-5600 or by visit-

ing ShakespeareNJ.org. Regular tickets

are available for as low as $25 for previewsand $32 for regular performances.

In an effort to reach as many young peo-ple and families as possible - for the first

time- these discount $20 student tickets

may be purchased in advance online. “The

Diary of Anne Frank” runs select Tuesdays,

Wednesdays, and Sundays at 7:30 p.m. and

Thursdays, Fridays, and Saturdays at 8p.m., with a 2 p.m. matinee on select

Saturday and Sunday afternoons. Student

rush tickets may still be purchased for $15

one half-hour before the show in person at

the F.M. Kirby Shakespeare Theatre, but

availability may be limited.Nearly 75 years ago, a young girl named

Anne Frank received a blank diary for her

13th birthday. Today, the humor, strength,

and innate goodness of Anne Frank contin-

ue to shine forth from her words, inspiring

readers and audiences of all ages. In her

adaptation, Wendy Kesselman restoredmore of the original content of Anne

Frank’s diary, including references to

Judaism and instances exemplifying

Anne’s behavior as a teenager as well as

her frustrations with her sister and mother.This unforgettable and powerful story will

come to life for a new generation this fall.

The extended run of “The Diary of Anne

Frank” also features numerous school-time

matinees for school groups. Tickets forschool-time performances are $17. For

information about school-time performanc-

es, call 973-408-3983 or email

[email protected].

Discount Student Tickets To See“The Diary Of Anne Frank”


12/20


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Morristown author, Judith Hugg,

will be selling and signing hernew book "Let it Be a River:

Grace Overflowing," along with her first

book, "To See the Sky: Vignettes of

Grace." All are welcome, Sept. 26, from 2p.m. to 4 p.m., at the First Presbyterian

Church, in Whippany.

Book Signing Open House

Attention Schools, Churches,

Organizations Send Your Press Releases

to [email protected]

Science, Space, and Health in the Bureau

of Oceans, Environment, and Science. He

is currently assigned to the Exploration

Branch of the Johnson Space Center,

where he is working on NASA’s newestspacecraft, the Crew Exploration Vehicle.

In addition to serving as one the

keynote speakers at the Sat. evening show,

Morin plans to meet and interact directly

with Scouts throughout the day. The

Jamboree program is jam-packed withexhibits, hands-on activities and demon-

strations involving organizations,

companies and institutions of higher

learning. For a complete program listing,

go to www.libertyjamboree.ppbsa.org/pro-

gram/ or contact Bill SanFilippo at 973-765-9322 x227 or bill.sanfilippo@scout-

ing.org.

The Patriots’ Path Council, Boy Scouts

of America (Council #358), is a not-for-profit organization dedicated to preparing

young people to make ethical choices over

their lifetime by instilling in them the val-

ues of good character, citizenship and per-

sonal fitness. Each year, the council serves

more than 16,000 youth members and

5,000 leaders in the counties of Morris,

Somerset, Sussex, Union and parts of

Middlesex. Some 400 local organizations

have a Cub Scout pack, Boy Scout troop,

Venturing crew, Varsity team or Explorerpost as a part of its service to youth.

NASA Astronaut Lee M. Morin will

serve as a keynote speaker at the

2015 Liberty Jamboree – wheremore than 5,000 Scouts from across the

northeast will gather in Liberty State Parkfrom Oct. 2 - 4.

According to Patriots’ Path Council

Scout Executive, CEO Dennis J. Kohl,

“We are honored to have Dr. Morin speak,inspire and serve as a role model for our

Scouts.”

Kohl noted that Morin’s presence will

also support the emphasis on Science,Technology, Engineering and Math

(STEM) disciplines that will be featured at

the Scout Jamboree.

Morin (M.D., Ph.D., Captain US Navy,Retired) was selected as a NASA astronaut

candidate in 1996 and took part in the 13thspace mission of the shuttle Atlantis in

2002 as it traveled to the International

Space Station. After the Atlantis mission,

Morin served in the State Department as

deputy assistant secretary of State for

Astronaut Lee Morin-photo courtesy NASA

Astronaut To Address 5,000 Local Scouts


13/20



14/20



15/20



16/20


Those interested in socializing with folks who keep thewheels of the museum turning at Edison’s 19thCentury factory complex in West Orange can attend

the Muckers’ Ball fundraiser on Sat., Oct. 3. It promises atradition of food, drink, music and dancing under the big tent

- a location where Thomas Edison and his Muckers hadsome great celebrations. For more info on the Muckers’ Ballcontact the Friends of Thomas Edison Historical ParkFoTENHP www.foedison.org; call 973-736-2916; or [email protected].

Touring the legendary work site of Thomas Edison andthe growing curiosity in Steampunk makes this NationalHistorical Park NHP in West Orange even more uniquelyremarkable today.

Steampunk is a subgenre of devotees that are fascinatedby retro science fiction, technology and artistic designs of the late 19th-century that ignited with the force of steam-powered machinery. Steampunk channels the era's perspec-tive of those that lived during this futuristic thinkingVictorian and American Wild West age. Steampunk is aboutrevisiting its own distinct fashion, culture, architectural styleand art. It was a time of colorful futuristic storytelling fromH. G. Wells and Jules Verne. The Thomas Alva Edison fac-tory laboratories and his Victorian Glenmont estate home inWest Orange are in themselves Steampunk time capsulesmaintained by our National Park Service. It is also furtherpreserved by private funds, foundations and the Friends of TENHP that do dedicated fundraising where it is needed.They provide the additional renovations, enhancements and

special project exhibits that are not covered in the NHPbudget. The FoTENHP also promotes the era’s pastimes of gardening, fashion, advertisements and the music that wereconnected to these Edison inventions in true spirit.

Coincidentally, the Victorian age of the late 19th Century

was also the pinnacle years of Thomas Edison’s career thatmade him the world’s famous wizard of invention capable of moving ideas off from the science fiction category to theworld of tomorrow. In 1897 H.G. Wells created his sciencefiction masterpiece The War Of The Worlds. The Hearstnewspaper group commissioned a sequel to follow it.Science editor - Garrett Putnam Serviss would write the nextstory. This sequel follow up was entitled Edison’s Conquestof Mars which appeared in Feb. of 1898. Thomas Edisonbecame the heroic character of this science fiction world.The iconic persona of Edison was a name that lent thebelievability factor to a new fiction genre – the space tech-no-thriller. Serviss’ book was the first space battle to ever

appear in print.The West Orange laboratory complex was built in 1887.

The facilities were well equipped with many kinds of machinery and instruments, with a factory supply of materi-als from around the world that employed dedicated and care-fully-chosen workers. Employees that worked at Edison’sfactory laboratories did not need to read a science fictionbook to believe that Thomas Edison had the imagination totake them into the future with his inventions and ideas.There was a lot of excitement working for Thomas Edisonthat attracted the best talent pool of employees not only

locally but from around the world. This pool also includedgreat performing artists for his film and music studio pro-ductions. Edison’s closest workers were his engineering anddevelopment team that he fondly called his Muckers. Therewere great employee celebrations too that went along withthe hard work that helped produce the grist for futuristic pulpfiction in its day.

See the Thomas Edison’s Steampunk Collection. Visitthe Thomas Alva Edison Museum – NPS Open Wed.through Sun., 10 a.m. – 4 p.m. Admission fee is $10. Formore details, go to http://www.nps.gov/edis/.

Fundraiser Set To Keep Wheels Of Edison Museum In Motion


17/20


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