2019 brunch menu all versions 2 - caesars · served with sweet potato pancakes, pickles, honey hot...

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BOTTOMLESS AVAILABLE WITH PURCHASE OF AN ENTRÉE. 2 HOUR TIME LIMIT. NO SHARING. *CONTAIN (OR MAY CONTAIN) RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. NOT ALL INGREDIENTS ARE LISTED IN THE MENU. EAT AVOCADO TOAST 9.95 toasted artisan bread topped with smashed avocado, whipped feta, arugula and tomatoes. with two cage-free fried eggs*, add 2.95 BREAD PUDDING FRENCH TOAST & FRESH BERRIES 13.95 battered bread pudding prepared to a crispy golden brown, dusted with powdered sugar and topped with fresh blueberries and strawberries. served with maple syrup and maple bacon cream sauce. QUINOA POWER BOWL 13.95 red quinoa blended with greek yogurt topped with honey, a scoop of peanut butter, fresh blueberries, strawberries, bananas and dusted with matcha powder. BREAKFAST BURGER* 13.95 kurobuta pork burger and pork belly flat grilled and a cage-free fried egg with maple bacon cream sauce on a toasted panko bun. served with side of crispy ripped potatoes. MACHACA CON HUEVOS 13.95 shredded braised beef and cage-free egg scrambled with red onion, pasilla peppers and jalapeños, topped with jack cheese and drizzled with green tomatillo and red ancho chili sauces. served with spicy rice, pinto beans and flour tortillas. with guacamole, add 2.95 CORNED BEEF & POTATO HASH* 12.95 hash of shredded corned beef with crispy ripped potatoes, roasted pasilla peppers and shallots, topped with green onion and a cage-free fried egg. VEGETABLE FRITTATA 12.95 cage-free eggs baked with spinach, asparagus, cauliflower, mushrooms and cheddar, topped with arugula and shaved parmesan. CARNITAS CHILAQUILES* 11.95 tortilla chips, carnitas, jack cheese, roasted pasilla peppers and jalapeños in tomatillo sauce, topped with sour cream, cilantro and a cage-free fried egg. with guacamole, add 2.95 ALL-AMERICAN BREAKFAST* 11.95 choice of cage-free fried or scrambled cheese eggs served with bacon, crispy ripped potatoes and grilled artisan bread. LOCO MOCO* 14.95 our twist on the hawaiian classic with a porcini crusted beef burger patty, wild mushrooms and crispy onion strings on a bed of jasmine rice, topped with shallot gravy and a cage-free fried egg. SKIRT STEAK & EGGS* 17.95 grilled skirt steak served with choice of cage-free fried or scrambled cheese eggs, crispy ripped potatoes and grilled artisan bread. served with house made steak sauce. NASHVILLE HOT CHICKEN 17.95 fried chicken breast, coated with a hot pepper spice blend. served with sweet potato pancakes, pickles, honey hot sauce, and ranch dressing. not spicy available upon request. bacon fresh fruit crispy ripped potatoes SIDES 2.95 BOTTOMLESS MIX & MATCH $ 15 HOUSE BEERS BLOODY MARY MIMOSA F6/SL4/W2 0119 BRUNCH MON – FRI 9AM – 11AM . SAT + SUN 9AM - 2PM 2019 Brunch Menu All versions 2.indd 1 1/28/19 3:48 PM

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Page 1: 2019 Brunch Menu All versions 2 - Caesars · served with sweet potato pancakes, pickles, honey hot sauce, and ranch dressing. not spicy available upon request. bacon fresh fruit SIDES

†BOTTOMLESS AVAILABLE WITH PURCHASE OF AN ENTRÉE. 2 HOUR TIME LIMIT. NO SHARING.

*CONTAIN (OR MAY CONTAIN) RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF

YOU HAVE CERTAIN MEDICAL CONDITIONS. BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. NOT ALL INGREDIENTS ARE LISTED IN THE MENU.

EAT

AVOCADO TOAST 9.95 toasted artisan bread topped with smashed avocado, whipped feta, arugula and tomatoes. with two cage-free fried eggs*, add 2.95

BREAD PUDDING FRENCH TOAST & FRESH BERRIES 13.95 battered bread pudding prepared to a crispy golden brown, dusted with powdered sugar and topped with fresh blueberries and strawberries. served with maple syrup and maple bacon cream sauce.

QUINOA POWER BOWL 13.95 red quinoa blended with greek yogurt topped with honey, a scoop of peanut butter, fresh blueberries, strawberries, bananas and dusted with matcha powder.

BREAKFAST BURGER* 13.95 kurobuta pork burger and pork belly flat grilled and a cage-free fried egg with maple bacon cream sauce on a toasted panko bun. served with side of crispy ripped potatoes.

MACHACA CON HUEVOS 13.95 shredded braised beef and cage-free egg scrambled with red onion, pasilla peppers and jalapeños, topped with jack cheese and drizzled with green tomatillo and red ancho chili sauces. served with spicy rice, pinto beans and flour tortillas. with guacamole, add 2.95

CORNED BEEF & POTATO HASH* 12.95 hash of shredded corned beef with crispy ripped potatoes, roasted pasilla peppers and shallots, topped with green onion and a cage-free fried egg.

VEGETABLE FRITTATA 12.95 cage-free eggs baked with spinach, asparagus, cauliflower, mushrooms and cheddar, topped with arugula and shaved parmesan.

CARNITAS CHILAQUILES* 11.95 tortilla chips, carnitas, jack cheese, roasted pasilla peppers and jalapeños in tomatillo sauce, topped with sour cream, cilantro and a cage-free fried egg. with guacamole, add 2.95

ALL-AMERICAN BREAKFAST* 11.95 choice of cage-free fried or scrambled cheese eggs served with bacon, crispy ripped potatoes and grilled artisan bread.

LOCO MOCO* 14.95 our twist on the hawaiian classic with a porcini crusted beef burger patty, wild mushrooms and crispy onion strings on a bed of jasmine rice, topped with shallot gravy and a cage-free fried egg.

SKIRT STEAK & EGGS* 17.95 grilled skirt steak served with choice of cage-free fried or scrambled cheese eggs, crispy ripped potatoes and grilled artisan bread. served with house made steak sauce.

NASHVILLE HOT CHICKEN 17.95 fried chicken breast, coated with a hot pepper spice blend. served with sweet potato pancakes, pickles, honey hot sauce, and ranch dressing. not spicy available upon request.

● bacon ● fresh fruit ● crispy ripped potatoes SIDES 2.95

BOTTOMLESSMIX & MATCH†$15 HOUSE BEERSBLOODY MARYMIMOSA

F6/S

L4/W

2 01

19

BRUNCH MON – FRI 9AM – 11AM . SAT + SUN 9AM - 2PM

2019 Brunch Menu All versions 2.indd 1 1/28/19 3:48 PM

Page 2: 2019 Brunch Menu All versions 2 - Caesars · served with sweet potato pancakes, pickles, honey hot sauce, and ranch dressing. not spicy available upon request. bacon fresh fruit SIDES

HOUSE BEERS

HOUSE BLOODY MARY HOUSE MIMOSA

PREMIUM BRUNCH COCKTAILS

SUNKISSED SANGRIA 11.25 ecco domani pinot grigio, absolut lime vodka, bacardi superior rum, citrus agave, peach purée, orange, strawberries, mint.

ROSÉ REFRESHER 11.00 ketel one grapefruit rose, cointreau, citrus agave, angry orchard rosé cider.

HAWAIIAN MULE 10.75 new amsterdam pineapple vodka, ginger beer.

PARADISE FOUND 11.25 flor de caña rum, aperol, averna amaro, orange juice, pineapple juice, passion fruit purée, pineapple, fresh mint.

WINE 6OZ 9OZ BOTTLE

LA PERLINA moscato, italy 7.75 11.50 29.00

LA CREMA chardonnay, sonoma coast 12.75 19.00 49.00

DROPS OF JUPITER sauvignon blanc, new zealand 10.75 16.00 41.00

4 CELLARS cabernet sauvignon, columbia valley 10.00 15.00 38.00

GLASS BOTTLEVEUVE CLICQUOT champagne, reims - 76.00

RIONDO prosecco, veneto 9.00 39.00

COFFEE + MORE

HONEY BLONDE . IPA . WHITE ALE

BELGIAN PILSNER . BELGIAN GOLDEN

BELGIAN AMBER TRIPEL

†$15BOTTOMLESSMIX & MATCH

†BOTTOMLESS AVAILABLE WITH PURCHASE OF AN ENTRÉE. 2 HOUR TIME LIMIT. NO SHARING.

DRINKFULL BEVERAGE MENU ALSO AVAILABLE

COFFEE 3.50

ESPRESSO 3.95

MOCHA 4.75

LATTE 4.75

CAPPUCCINO 4.75

TEA 4.75 organic green, simply mint, sunshine and flowers, organic lavender earl grey

JUICE 3.65 apple, dole pineapple, orange, ocean spray ruby red grapefruit, ocean spray cranberry

F6/S

L4/W

2 01

19

2019 Brunch Menu All versions 2.indd 2 1/28/19 3:48 PM