2015 hrs and durum crops outlook erica olson marketing specialist, ndwc
TRANSCRIPT
2015 HRS and Durum Crops
OutlookErica Olson
Marketing Specialist, NDWC
Summary
The GOOD:
Early planting, quick harvest
Record to near-record yields
Improved quality
Fairly good demand
The BAD:
Declining price
The UNKOWN:
When will prices increase/decrease
2016 acreage
U.S. SPRING WHEAT PLANTINGS & PRODUCTION
05
06
07
08
09
10
11
12
13
14
15 0
4
8
12
16
20
0
130
260
390
520
650
Planted Harvested Production
Source: USDA October 2015Xldata/HRS/Acres
* Typically includes 30-60 million bushels of white spring wheat.
Million Acres
Million Bushels
Average U.S. Wheat Yields
20
05
20
06
20
07
20
08
20
09
20
10
20
11
20
12
20
13
20
14
20
15
30
32
34
36
38
40
42
44
46
48
50
2.00
2.14
2.27
2.41
2.54
2.68
2.82
2.95
3.09
3.22
3.36US Spring ND Spring
Bushels Per Acre Metric Tons Per Hectare
Source: USDA Sept 2015
HRS Quality Summary
Notable improvements in:
Protein – nearly two-thirds above 14%
Vitreousness
Falling Number
DON levels
High grading crop – overall #1 DNS, over 90% is a number one grade
Increased milling yields
Stable to slightly stronger dough properties
Higher loaf volumes
HRS Grading & Kernel Characteristics
2014 2015 5-Year Avg.
ND 2015
Test Weight(lbs/bu.)
61.4 61.6 61.4 61.9
1000 KWT (g) 32.4 31.3 31.0 31.3
Damage (%) 0.2 0.4 0.1 0.5
Total Defects 0.9 1.2 1.2 1.2
Vitreous Kernels (%)
53 83 69 81
Protein (12% moisture)
13.6 14.1 14.0 14.1
Falling Number (seconds)
339 372 383 372
DON 0.3 0.1 0.4 0.2
HRS: Protein Content (12% moisture basis
2015
2014
2013
2012
2011
2010
12.0%12.5%13.0%13.5%14.0%14.5%15.0%
- - - 5 yr avg is 14.0
HRS Protein Spreads
1/4/
2010
4/12
/201
0
7/19
/201
0
10/2
5/20
10
1/31
/201
1
5/9/
2011
8/15
/201
1
11/2
1/20
11
2/27
/201
2
6/4/
2012
9/10
/201
2
12/1
7/20
12
3/25
/201
3
7/1/
2013
10/7
/201
3
1/13
/201
4
4/21
/201
4
7/28
/201
4
11/3
/201
4
2/9/
2015
5/18
/201
5
8/24
/201
5-3.000
-2.000
-1.000
0.000
1.000
2.000
3.000
15% Premium 13% Discount$ per bushel
HRS: 2015 Protein Content by State (12% moisture basis)
14.4 14.1
14.0
13.8
15.0
HRS: Vitreous Kernel Content Distribution
0% 10% 20% 30% 40% 50% 60% 70% 80%
69%
12%
9%
10%
43%
18%
20%
19%
2014 2015Percent2014 Avg. = 532015 Avg. = 83
HRS: Falling Number Distribution
0% 10% 20% 30% 40% 50% 60% 70% 80%
64%
30%
40%
1%
0%
28%
45%
16%
8%
3%
2014 2015Seconds 2014 Avg. = 3392015 Avg. = 372
HRS: Flour Extraction
2015
2014
2013
2012
2011
2010
60% 63% 66% 69% 72%
- - - 5 yr avg is 68.5%
Test milling was conducted on a Buhler laboratory mill. Results are suitable for comparison between crop years, however yields are lower than those obtained in commercial mills.
U.S. Hard Red Spring: Dough QualityFarinograph Results
10 11 12 13 14 150
4
8
12
16
PEAK MIX TOL (minutes)
Minutes
10 11 12 13 14 15
Peak 6.2 7.5 7.4 6.2 6.0 6.7
Mix Tolerance
10.2
11.0 12.2 9.0 9.4 10.3
Factors affecting HRS market
Record world wheat production and supplies
Good HRS production and quality
Buyers not concerned about supplies
Weaker overall U.S. wheat exports – HRS and durum faring better than other classes
Buyers making hand to mouth purchases
Competition
Strong dollar
No major weather concerns….yet
Dry in Black Sea, up to 1/3 of crops in Russian and Ukraine considered poor condition
Australia – rains prior to harvest could cause quality issues
WORLD WHEAT PRODUCTION
04-0
5
05-0
6
06-0
7
07-0
8
08-0
9
09-1
0
10-1
1
11-1
2
12-1
3
13-1
4
14-1
5
Proj 1
5-16
300
400
500
600
700
11,022
14,696
18,370
22,044
25,718
Million Bushels
Source: USDA October 2015Xldata/world/all wheat/wheat/prod
Million Tons
WORLD WHEAT PRODUCTION – MAP(Million Bushels)
13-14 14-15 Proj 15-16
13781076 955
Canada
13-14 14-15 Proj 15-16
2135 2024 2050
U.S.
13-14 14-15 Proj 15-16
386 459 386
Argentina
13-14 14-15 Proj 15-16
5302 5750 5706
EU 27
13-14 14-15 Proj 15-16
3817 4141 4317FSU
13-14 14-15 Proj 15-16
4479 4637 4776
China
13-14 14-15 Proj 15-16
3435 3523 3266
India
13-14 14-15 Proj 15-16
930 871 992
Australia
USDA October 2015xldata/world/all/prod & use
WORLD WHEAT STOCKS
04-0
5
05-0
6
06-0
7
07-0
8
08-0
9
09-1
0
10-1
1
11-1
2
12-1
3
13-1
4
14-1
5
Proj 1
5-16
0
50
100
150
200
250
0
1,837
3,674
5,511
7,348
9,185
Million Bushels
Source: USDA October 2015Xldata/world/all wheat/wheat/prod
Million Tons
U.S. HARD RED SPRING SUPPLY & DEMAND Million Bushels
11-12 12-13 13-14 14-15 Proj15-16
Change
Beg Stocks 185 151 165 169 212 +25%
Production 398 505 491 556 564 +1%
Imports 35 43 77 66 45 -32%
Tot Supply 618 699 733 791 821 +4%
Dom Use 225 303 318 308 287 -7%
Exports 242 232 246 270 295 +9%
Tot Use 467 534 564 579 582 +1%
End Stocks 151 165 169 212 239 +13%
S/U Ratio 32% 31% 30% 37% 41%
Source: USDA October 2015Xldata/HRS/S&D
EXPORT PACE FOR U.S. WHEAT(Shipments and Sales as of October 29, 2015)
CLASS 14/15 PACE 15/16 PACE % CHANGE
Hard Red Winter
181 127 -30%
Soft Red Winter
105 82 -22%
Hard Red Spring
175 145 -17%
White 93 88 -5%
Durum 12 20 +67%
TOTAL 566 462 -18%
Million Bushels
EXPORT PACE – U.S. HRS WHEAT(Shipment and sales as of October 29, 2015)
Total Europe Asia Africa Latin America
0
1
2
3
4
5
-36.7
0.0
36.7
73.5
110.2
147.0
183.7
14-15 15-16Million Tons Million Bushels
11/5/15
U.S. Dollar Index
U. S. FUTURES TRENDSMinneapolis – Hard Red SpringKansas City – Hard Red WinterChicago – Soft Red Winter – World prices10
-Jun
Sept
Dec
Mar
11-J
unSe
ptD
ecM
ar12
-Jun
Sept
Dec
Mar
13-J
unSe
ptD
ecM
ar14
-Jun
Sept
Dec
Mar
15-J
unSe
pt
$3.00
$6.00
$9.00
$12.00
$110.22
$220.44
$330.66
$440.88MGE KCBOT CBOT
$ per Ton
$ per Bushel
11/4/15
U.S. WHEAT PRICE CHANGE AT THE PNW
DNS 14% HRW 12% SW 10.5% (MAX)
$100
$200
$300
$400
$500
$2.72
$5.44
$8.16
$10.88
$13.60
367
281 279250
227265
Nov 14 Nov 15
$ per Ton
$ per Bushel
11/4/15
Northern Durum Quality Summary Notable improvements in:
Vitreousness
Falling Number
DON levels
Protein
High grading crop – overall #1 HAD, majority is a #2 HAD or better
Improved milling and pasta processing qualities
Durum Grading & Kernel Characteristics
2014 2015 5-Year Avg.
ND 2015
Test Weight(lbs/bu.)
59.0 60.6 60.0 60.7
1000 KWT (g) 38.0 38.5 39.2 39.7
Damage (%) 0.8 0.3 0.6 0.4
Total Defects 1.6 1.3 1.7 1.3
Vitreous Kernels (%)
74 91 84 88
Protein (12% moisture)
13.2 13.9 13.5 13.6
Falling Number (seconds)
276 414 354 407
DON 2.1 0.8 1.3 1.2
U.S. Northern Durum: Grade Distribution
58%
23%
9%
7%
3%
31%
19%
11%
8%
31%2014 2015
U.S. Northern Durum: Falling Number Distribution
72%
26%
2%
0%
11%
24%
54%
11%
2014 2015Seconds
2014 Avg. = 2762015 Avg. = 414
U.S. Northern Durum: Vitreous Kernel Content Distribution
0% 10% 20% 30% 40% 50% 60% 70% 80%
67%
22%
10%
0%
1%
24%
41%
20%
4%
11%
2014 2015Percent
2014 Avg. = 74%2015 Avg. = 91%
U.S. Northern Durum: 2015 Vitreous Kernels by Crop Area (percent)
A97%
B95%
A87%
B89%
C96%
D89%
U.S. Northern Durum: 2015 DON by Crop Area (ppm)
A<0.2
5
B<0.2
5
A1.2
B2.9
C1.1
D0.3
U.S. Northern Durum: Pasta Color Score
2015
2014
2013
2012
2011
2010
8.0 8.5 9.0 9.5 10.0
- - - 5 yr avg is 8.9
A pasta sample with a score of 8.0 or higher is considered to have good quality.
U.S. Northern Durum: Pasta Cooked Firmness
2015
2014
2013
2012
2011
2010
3.0 3.8 4.5 5.3 6.0
- - - 5 yr avg is 4.6
Grams CM
Factors affecting Durum market World production up 10% after reaching 13-year low
in 2014
Canadian crop lower than average, but better than expected
EU crop is larger
World stocks continue to tighten
Durum susceptible to wide price swings
Recovery in production and quality in U.S. crop
Strong demand for U.S. durum
However, overall world durum trade expected to be down this year, especially in EU and North Africa
Higher domestic production, no major quality shortfalls
Prices holding a premium to bread wheat, but for how long?
WORLD DURUM PRODUCTION – MAP(Million Bushels)
13 14 Proj 15
239191 173
Canada
13 14 Proj 15
59 5182
U.S.
13 14 Proj 15
85 85 85
MEXICO
13 14 Proj 15
290 261 293
EUROPEAN UNION
13 14 Proj 15
239184 217
TURKEY/SYRIA/KZ
13 14 Proj 15
257 257 257
OTHER
13 14 Proj 15
195151
228
NORTH AFRICA
13 14 Proj 15
18 18 18
AUSTRALIA
Source: Stats Canada and Int’l Grains CouncilXldata/world/durum/prod October 2015
World Import Durum Demand
EU Algeria Morocco Venezuela Tunisia Others0
0.5
1
1.5
2
2.5
3
0
20
40
60
80
100
2012 2013 2014 2015Million Tons Million Bushels
Durum Stocks in Major Exporting Countries – U.S., Canada, European Union
04-05
05-06
06-07
07-08
08-09
09-10
10-11
11-12
12-13
13-14
14-15
Proj 15-16
0
2
4
6
8
0
73
146
219
292
U.S. Canada EU
Source: Stats Canada and Int’l Grains CouncilXldata/world/durum/sdmajor1 October 2015
Million Tons Million Bushels
U.S. DURUM WHEAT PLANTINGS BY STATE
North Dakota
Montana AZ & CA0.0
0.5
1.0
1.5
2.0
0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8Million Acres
11 12 13 14
Million Hectares
Source: USDA October 2015
U.S. DURUM SUPPLY & DEMAND Million Bushels
10-11
11-12
12-13
13-14
14-15
Proj 15-16
Change
Beg Stocks
35 35 25 23 22 26 +18%
Production
107 50 82 58 54 82 +52%
Imports 34 37 36 44 50 40 -20%Tot Supply
176 122 143 125 126 148 +17%
Dom Use 98 70 91 73 63 78 +24%Exports 43 27 29 31 37 40 +8%Tot Use 141 97 120 103 100 118 +18%End Stocks
35 26 23 22 26 30 +15%
S/U Ratio
25% 27% 19% 21% 26% 25%
Source: USDA October 2015Xldata/durum/S&D
EXPORT PACE – U.S. DURUM WHEAT2015-16 as of October 29, 2015
Total Europe Africa Latin America
Unknown0.0
0.1
0.2
0.3
0.4
0.5
0.6
0.0
3.7
7.3
11.0
14.7
18.4
22.0
14-15 15-16Million Tons Million Bushels
11/5/15
Average N.D. Hard Red Spring and Durum Wheat Producer Bids
6/4/
10
11/2
1/10
5/10
/11
10/2
7/11
4/14
/12
10/1
/12
3/20
/13
9/6/
13
2/23
/14
8/12
/14
1/29
/15
7/18
/15
$3.00
$6.00
$9.00
$12.00
$15.00
$18.00
$110
$220
$331
$441
$551
$661 MPLS 14% HRS DURUM
$ per Ton
$ per Bushel
10/9/15
Average N.D. Durum Wheat Prices
1/3
1/2
01
43
/3/2
01
44
/3/2
01
45
/3/2
01
46
/3/2
01
47
/3/2
01
48
/3/2
01
49
/3/2
01
41
0/3
/20
14
11
/3/2
01
41
2/3
/20
14
1/3
/20
15
2/3
/20
15
3/3
/20
15
4/3
/20
15
5/3
/20
15
6/3
/20
15
7/3
/20
15
8/3
/20
15
9/3
/20
15
10
/3/2
01
5
$3.00
$6.00
$9.00
$12.00
$15.00
$18.00
$110
$220
$331
$441
$551
$661 MPLS Durum Index ND Durum
$ per Ton
$ per Bushel
10/31/15
QUESTIONS??