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FRIDAY, MARCH 14 to SUNDAY MARCH 16, 2014VOLUME 109 ISSUE 65 www.kaleo.orgServing the students

of the University of Hawai‘i at M noa.

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!"#$%&'(%)'%*+,$%&'-.+&.'$%'-*#*(/'0(+#%.+,1$0FADI YOUKHANA

Associate News Editor

Students have teamed up to act and diagnose emotionally charged situa-tions for the purpose of creating and participating in an environment that benefi ts both fi elds. The cooperation between the Department of Theatre and Dance and the Department of Nursing is part of a new partnership at the Uni-versity of Hawai!i at M noa under the HealthCAST project. “Simulation learning is a wonder-ful opportunity for students to take all the information we give them in the textbooks and labs about dis-eases and to put it all together and practice and perform the applica-tion of the method in a safe environ-ment,” said Lorrie Wong, the direc-tor of the University of Hawai!i at M noa Translational Health Science Simulation Center in the School of Nursing and Dental Hygiene. According to Wong, the nurs-ing students have responded pos-itively to the experience and have asked for more actors in post-sim-ulation evaluations. “All the students want more of these simulations because it makes it easier to prepare them to be a nurse,” Wong said. In last year’s curriculum, the the-ater students preformed emotionally charged situations, which included Post-Traumatic Stress Disorder, death, abuse cases and other psycho-social emotional situations. Students, like senior Perry Tsu-ruoka who participated in the pro-gram last year, enjoy the real-ism dimension added by the

theater students to the emotionally charged situations. “Many times when it was just the mannequin and a voice, it felt as if part of the realism was missing,” Tsuruoka said. “The chance to use real people in our scenarios not only gave us a more realistic sense of what we will encoun-ter later, but also enabled us to act more naturally.” In order to perform the targeted condition accurately, the theater stu-dents underwent complex prepara-tion and rehearsal. The students start by researching the condition with the help of Alex Munro, HealthCAST coordinator, and create and rehearse an improvisational script. “Theater students then work with our professional content experts who help them fine-tune their role,” Wong said. “A content expert is like a nurse who works specialist in psy-chosocial care.” The students then review record-ings of their perfor-mance and receive feedback from theater faculty, Munro and the nursing stu-dents.

“The theater students have been spot on,” Wong said. “It really has to do with the process that we undertake in order to train the sim-ulated patients.” Prior to receiving help from the theater students, nursing stu-dents used high-fi delity mannequins.

Continued on page 2

Students have teamed up to act and diagnose emotionally charged situa-tions for the purpose of creating and participating in an environment that benefi ts both fi elds.

The cooperation betweween thhe Department of Theatre annd d Dance and the Department of Nuursr ing g iss part of a new partnership at tthehe UUnini--versity of Hawai!i at M noa unndeder r ththe e HealthCAST project.

“Simulation learning is aa wonder-ful opportunity for students to take all the information we give them in the textbooks and labs about dis-eases and to put it all togetht er and practice and perform the applica-tititititionnononon ooofff f thththht e method in a safe eenviron-mememem ntntnt,”,” ssssaiiiid d LoLoLoorrrrrr ieiee WWWWWong, thehe direc-totottor r ofoff ttthhehehe UUUninininivvevversrsrsrsititi yyyy of HHHHHawai!i at MMM nonon a TTTraananansllslatatioionanan ll HHeHH alth Science Simulationn Cennteterr inin tthehe SSchchool of Nursing and d DeD ntalal HHygy ieenene.

According to Wongg, the nurs-ing students have responded poppppp s-itively to the experience and hahahahh veve asked for more actors in post-sisiim-mulation evaluations.

“All the students wanant t momorere ooofff fthese simulations bebebebecacause it makkkeseses it easier to preeepaapaaarerereererere tttttheem m toto bbee aa nurse,” Wonggg said.d.d.d.

IIIn llast yyeaeaeaaar’rrr’r’ss cucucurrrrrrrrrrrricicicicicicici uuuluuu umum, the ththe-eater stuudededentntnts prprefefforrorormemmemem d emmm tototototiiioioioionanananallllllllllyy yy chchchcharararargegegegedddddd sisiisisitutututu ttatatiiioionsnsnsns,,, whwhwhwhiicicichhhh inininin llclcl dududu eded PPoPoPoP stststs TTT-Traumu attici SStress Disorddere , death, abuse cases andnd other psyychc o-social emotionalll sitituations.

Students, likee seseeeninin orororo PPPPererryry TTsu-ruur okoka a whho participateded iin n ththee prpro-o-gram last yeyeyeyeyeearararaarrar, , , enenjooy y ththee rer al-ism dimension addeded d bybyby ttthehehee

mannequin and a voice, it felt as ifif pparartt of the realism was missing,” Tsururuokoka a said. “The chance to use real peopoplele iin n our scenarios not only gave us a mmorore erealistic sense of what we will encocounun--teterr lalateter,r, but also enabled us to o acactt more naturally.” In n orordeder r to performm the targegeteted d cocondndititioion n acaccucurrately, thhe theater ststu-u-dedentntss unundederwrweent commplex prepparara-a-titionon aandnd rreheheaearsrsal. The students sstatartrt by researchih ngng tthehe cconddition with ththe e help of Alex Munro, HealthCAASTST coordinator, and create and reheararsese an improvisational script. “Theater students then work withour professional content experts who help them fine-tune their role,” Wong said. “A content expert is like a nurse who works specialist in psy-chosocial care.” The students then review record-ings of their perfor-mance and receivefeedback from theater r f facaculultyty, ,MuMunrnro o anandd ththee nursing stu-dedentntss.

ununded rtr ake in order to train the sim-ulu atteded patients.”

PPririoror to receiving help from mththe e ththeaeateter students, nuursing ststu-u-dedentntss usu ed high-fi delity mamannnneqequiuinsn .

CoContntininued onon ppagage 2

COURTESY OF UH M!NOA NURSING / KA LEO O HAWAI‘I

Students from the Department of Theatre and Dance work with prospective nurses to prepare them for psychosocial emotional situations.

ReportFRIDAYN: 3-5 f t .W: 1-3 f t .S: 1-3+ f t .E: 1-3+ f t .

SATURDAYN: 10-20 f t .W: 8-15+ f t .S: 1-3 f t .E: 3-7+ f t .

SUNDAYN: 8-15 + f t .W: 5-10 f t .S: 1-3 f t .E: 5-10 f t .

2446 Koa Ave. 808-926-6658 www.moku-hi.com/en

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PAIGE TAKEYA

Senior Staff Writer

Let’s dismiss the myth that college students only want cheap eats. Sometimes, you have to splurge. Sometimes, you have to take your honey somewhere special. Well, next time you have a “sometimes” occa-sion come up, consider MW Restaurant.

!"#$%&'()( MW is located in the old KGMB building, right next to a lively pho restaurant. Valet parking is available ($5), though you could easily park at Ala Moana and walk across the street. The interior is clean, open and well-lit. Diners can peer in the open-air kitchen at the chefs bustling around, and in turn, passers-by on the road can ogle the diners. Décor is minimalist and quite typical of a date restaurant: white tablecloths, creamy yellow walls (with no paintings), a wooden wine bar. What is most surprising is how loud the restaurant can be. The tables aren’t too close together, so it doesn’t feel crowded, but a packed house could mean that you won’t be able to properly hear the person across the table from you. The overall effect is more suited to a casual-but-nice lunch than an intimate nighttime date.

*$$+ MW provides customers with a complimentary piece of toasted bread with a melted butter spread. It’s simple, crispy and just the right size to whet your appetite. If your food takes a while to come out from the kitchen, like mine did, the bread per-son will just return over and over, bringing you an endless amount of bread until you are almost too full to eat your food (I had three). I ordered the Twice Cooked Pork Tonkatsu ($24). Savory, fatty pork – tender and malleable – enveloped in an extra-crispy and thick layer of panko. It was the best of everything about katsu: Normally, tonkatsu pork is drier and thicker, but this thin-sliced katsu was sublime. It was served on a bed of fancy cooked cabbage and was ac-companied by different types of vegetable sides, including potently spicy kim chee. My friend ate the Hot Chinese Roast Duck Sand-wich ($26). It was an open-faced sandwich, with tender duck resting upon garbanzo bean mash and covered in gravy. The crispy duck skin really makes the dish. It reminded me of an Americanized version of Peking duck. The bread used in the sandwich is the same as the complimentary bread, in case you still haven’t eaten enough of it. Other dishes my dinner party tried: Mochi Crusted Opakapaka ($32, the mochi crust was good, but the dish was surprisingly bland), Oxtail Stew and

Rice ($28, oxtail served on beef stew-fl avored risotto sounds better than it tastes) and Seafood Gumbo ($32, too spicy for me). In any case, what matters most is the dessert. The Kula Strawberry “Cheesecake” ($9) may well be one of the best desserts I’ve ever eaten. It’s a beautiful deconstruction of the classic dessert: li-hing/ume-infused strawberries, goat cheese, candied graham crackers, strawberry-yuzu sorbet and dehy-drated strawberry “marshmallows.” And every bite tastes marvelous. If you eat all the pieces together, it really does taste like a cheesecake; if you eat them all separately, it still tastes awesome. Goat cheese does not sound like it goes well with sorbet, but everything about this dish works. My friend chose the Passion Orange “Creamsicle Brulee” ($9), another homage to a sweets stalwart. At the bottom of the glass was an orange kanten tapi-oca (just a touch softer than the tapioca you’d fi nd in a bubble drink), covered with orange custard and lilikoi sorbet along with bits of orange fruit. The contrasting textures, the sweetness of the creamy custard and the tartness of the fruit make for a surprisingly well-balanced dessert.

%(),-.( MW’s servers are extremely polite and courteous. Every waiter takes the time to describe the ingredients in your order and answer any questions you might have about your food when they serve you. And as I’ve said, the bread person came around like clockwork. It was slow, though – we probably only ate so much bread because our food took at least 40 minutes to come out.

,()+-." MW Restaurant sounds fancy, but doesn’t truly feel fancy once you get inside – at least, until you see the food. MW’s creative takes on simple dishes are delicious and worth the money for a casual, yet fi ne-dining experience (especially for dessert). If only such culinary delights were faster to produce.

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Location: 1538 Kapi‘olani Blvd. Suite 107 Hours: Lunch, 10:30 a.m.–4 p.m.; Dinner, 4–10 p.m.; closed TuesdaysPhone: 808-955-6505

“Those mannequins can sweat, have seizures, we can control their heart rate, we can drop their blood pressure, and they can go into shock and heart attack,” Wong said. “But they are plastic, so you can’t really feel the emotions.” According to Tsuruoka, using mannequins allows students to prac-tice scenarios in a safe environment without the fear of harming a patient psychologically or physically. “But using real people in scenarios allows us to practice deeper communica-tion skills and teaches us how to carry ourselves in the presence of an actual person, something that can be diffi cult with mannequin,” Tsuruoka said. According to Wong, the partner-ship between the two departments has been a success. “It was a dream of mine for a long time,” Wong said. “It all fell nicely into place. The theater department was really hooked because they saw the potential for their students to benefi t by practicing their craft. They learn how to be a patient.” Emotionally charged situations are prioritized and have been the fo-cus of the partnership between the two departments. However, after the success of the pilot year, the program is looking into other scenarios beyond psychosocial conditions. The program is set to continue its progress this semester. According to Wong, the curriculum will include com-monly occurring, low-risk situations and low-frequency high-risk situations. “If you are communicating with a mannequin, you might not show the same warmth and empathy,” Wong said. “The students use what they learn in their classroom and lab and apply it in simulated situations. It forc-es students to use critical thinking, communication skills and practice how to keep patients safe.”

Replicatingemotional trauma

PAIGE TAKEYA / KA LEO O HAWAI‘I

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COMPILED BY KRISTEN PAUL BONIFACIO Associate Opinions Editor

The University of Hawai.i at M noa’s campus is full of what seems to be never-ending construction work. The UH system has been plagued by a deferred maintenance backlog of more than $400 million across all of UH’s 10 campuses, a majority of which is situated at the UH M noa campus. The biggest focus is on the $33

million recreation center project hap-pening at Campus Center, which is more than a year behind schedule. Once fi nished, it will include an indoor jogging track, a multi-purpose gym, fi tness studio, fi tness center, locker rooms and showers. Although there will be major im-provements on campus once this con-struction is completed, the rec center is taking a long time to complete be-cause it is partly funded by the recre-ation fees that every UH student pays in their tuition.

How do you feel about construction on campus?

Candace YoshimotoJuniorPsychology“I think that the timing of a lot of the construction is very poor, especially in Bilger. I had classes there last se-mester, and at least fi ve times during the semester they would interrupt the class (and) you could not hear the teacher with the speakers on at maxi-mum volume.”

Manon theSTREET

Collin SchweikertSophomoreNursing student“I understand the need for renova-tion and the addition of new facili-ties, but the construction is an eye-sore and it seems to be progressing slowly. It would be nice to walk around campus without tarp walls and construction machines.”

Maile ShawJuniorTravel Industry Management“I feel like the university doesn’t have the right priorities. I feel like they’re taking on too many things at one time, and they should just focus on one thing and just get it done.”

Denzel JohnsonFreshmanElectrical engineering “Things here take too long to get done. In Bilger Hall, they’re work-ing on the elevator, and it was sup-pose to be fi nished in November 2013, and it ’s still not fi nished.”

Quinci SalvadorFreshmanBiology“I’m not really bothered by it, but I feel like it should be done faster since we’re paying for it and we’re not seeing any results.”

John RuthSeniorChinese“It seems like it’s defi nitely taking a long time. When I went and lived in Beijing for a very short time, I saw a skyscraper go up in about fi ve weeks. So why is (the construction) taking a long time?”

PHOTOS BY KRISTEN PAUL BONIFACIOKA LEO O HAWAI‘I

Ka ‘Ike “Hou” a Kahiko

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JEREMY NITTA

Senior Staff Writer @Nitta_Jeremy

As the Rainbow Warrior volleyball team heads onto the road for its longest trip of the season, a daunting task stands ahead: four games in fi ve days, starting with two against No. 6 Stanford. But to hear the players tell it, the fi ve-day stretch doesn’t seem the least bit intimidating. “This will be a good test for us, but I don’t think it means as much as people think,” senior outside hitter Jace Olsen said. “For us, we come into the gym every day and work, so we just go and take that mentality in every day to practices and games. Four games in five days sounds tough, but we practice hard every day. So it shouldn’t be that hard of a jump to make.” “Honestly, I don’t think we’ve had a day off in years,” junior middle blocker Taylor Averill said. “We’re used to constantly playing, and we love it. It shouldn’t be that hard for us playing that many days in a row.” Hawai‘i (11-8, 9-7 MPSF) will start the trip off with a pair of matches against Stanford. The teams are tied for eighth in the MPSF standings, but Stan-ford has moved ahead of the ‘Bows in the national rankings after taking out Pepperdine and USC, which were ranked fourth and sixth at the time. “They’re rolling coming in, but we feel we are too,” Olsen said. “You could tell that by the way we’ve been playing in the last couple of games. We feel we’re pretty damn close to being in the upper echelon of teams in the conference. If we can keep up our tough serving behind the line and keep play-ing the way we have, we’re gonna make some noise.” “We’re so excited for Stanford,” Averill said. “I think that this will be a great test for us of where we

really are. We know we did great against UCLA, but not as great as we would have hoped against UC Ir-vine. So we’ll fi nd out where we are against Stanford.” The matches against Stanford (12-7, 9-7 MPSF) are a bit of a change from the days off that Hawai‘i usually receives between matches while at home. While this may seem to put UH at a disadvantage, the Rainbow Warriors are actually hoping the short turnaround helps them. “It doesn’t give other teams a lot of time to pre-pare and adjust,” Averill said. “If you go out the fi rst night and crush a team, they won’t have the extra day to make adjustments. And you can come out the second night and do it again, potentially. So when that extra day isn’t there, it can really help because the other team can’t fully prepare for you.” And that might not be a good thing for the Cardinals, considering this is a Rainbow Warrior squad seeking redemption after losing two match-es to UC Irvine last week. “Any time you lose back-to-back games, it makes you upset, and it makes you fi red up and hun-gry,” Olsen said. “It makes you want to come and get back into the gym, and prove that you belong to be high in the standings. I mean, yeah, we played well. We held our own against the national champs. But I feel that’s more of an incentive to work harder than something to hang your hat on.”

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Hawai‘i at Stanford - Friday, SaturdayHawai‘i at Paci! c - Monday, Tuesday

All matches are scheduled to begin at 4 p.m.

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JESSICA HOMRICH / KA LEO O HAWAI‘I

Kolby Kanetake leads the Rainbow Warriors with 2.05 digs per set.

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