180940 winemenu march 2020.indd 1 06/02/2020 14:49 · 2020-02-28 · saint-aubin 1er cru...
TRANSCRIPT
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THE W INE BAR AT FORTNUM & MASON
CHARCUTERIE
Barkham Blue (V)
Berkshire, England, Buttery & Spicy, Cow’s MilkPasteurised
£7.50
Brie De Meaux Ile de Franc, France, Earthy & Fruity, Cow’s Milk,Unpasteurised
£7.50
MorbierFranche-Comté, France, Creamy & Springy, Cow’s Milk, Unpasteurised
£7.50
Montgomery CheddarNorth Cadbury, England, Crumbly & Complex, Cow’s Milk, Unpasteurised
£7.00
Cornish Gouda Cornwall, England, Mild & Buttery, Cow’s Milk, Pasteurised
£7.50
Brightwell AshOxfordshire, England, Rich, Creamy, Hazelnut & Citrus Notes, Goat’s Milk, Unpasteurised
£7.00
Milano Salami (G)
Dry Cured, Pork, Italy£7.00
Truffle Salami (G)
Dry Cured, Natural Truffle Aroma, Pork, Italy£8.50
Iberico Chorizo (G)
Air-Cured, Pork, Spain£6.50
Prosciutto di Parma (G) Air-Dried for 30 months, Pork, Italy
£7.50
Jamón Ibérico de Bellota Maldonado (G) Air-Dried, Pork, Spain
£11.50
Jamón Serrano (G) Air-Dried, Pork, Spain
£6.50
CHEESE BAR
50g per serving, with Cracker Bread, Celery & Fortnum’s Chutney
50g per serving, served with Cornichons
Fortnum’s Selection of Three Cheeses & Two Charcuteries £30.00served with Cracker Bread, Fortnum’s Chutney & Cornichons
V - Vegetarian • VE - Vegan • G - Made without Gluten • N - Contains Nuts
Our products are made in an environment where allergens are present, resulting in a risk of cross contamination.
For more information about specific allergen, please speak to a member of staff.
All prices include Value Added Tax at the prevailing rate.
A discretionary 12.5% Service charge will be added to all restaurant bills.
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FOOD
THE W INE BAR AT FORTNUM & MASON
V - Vegetarian • VE - Vegan • G - Made without Gluten • N - Contains Nuts
Our products are made in an environment where allergens are present, resulting in a risk of cross contamination.
For more information about specific allergen, please speak to a member of staff.
All prices include Value Added Tax at the prevailing rate.
A discretionary 12.5% Service charge will be added to all restaurant bills.
SMALL PLATES
Artisan Bread, Olive Tapenade & Rocket Pesto (V)
£4.50
Parmesan Cheese Straws £4.50
Padron Peppers, Sea Salt (VE) (G) £4.75
Mini Spiced Chorizo (G) £6.50
Avocado, Lime, Coriander & Crispbread (V) £7.50
Welsh Rarebits £9.25
MEDIUM PLATES
Salt Baked Celeriac Soup with Hereford Mustard (V) (G)
£7.00
Warm Jerusalem Artichoke Salad with Romesco (N) (G) (VE)
£8.50
Char-grilled Spring Vegetables with Wild Garlic Crème Fraiche (V) (G)
£8.50
Smoked Mackerel with Heritage Beetroot, Bacon & Soda Breadcrumbs
£9.75
Raclette Cheese & Wiltshire Ham Toastie £13.00
Dressed Portland Crab £16.00
Bavette of Seared Glenarm Beef Tataki £16.50
OYSTERS
Single
Trio
Half a Dozen
Dozen
Choose from:Shallot VinegarJapanese DressingTabasco Vinaigrette
£3.00
£8.50
£16.50
£32.00
SMOKED SALMON
Fortnum’s Smoked Salmon £14.00
181 Smoked SalmonSmoked on our Rooftop in Piccadilly
Both served with Shallots, Capers & Greenwich Rye Bread
£14.00
Duo of Fortnum’s & 181 Salmon Served with Shallots, Capers & Greenwich Rye Bread
£25.00
CAVIAR
Oscietra CaviarSmall grains, almost nutty taste Served with Fresh Blini & Crème Fraîche
30g £80.00
Beluga Caviar XXLargest Eggs, Unique & LuxuriousServed with Fresh Blini & Crème Fraîche
30g £209.00
FRESH PASTA
Pea Ravioli with Mint Salsa Verde (VE)
or
Campanelle Primavera (V)
£14.50 per person with a 125ml Glass of Fortnum’s House Wine
Available Everydayfrom 12:00pm - 3:00pm
THE W INE BAR AT FORTNUM & MASON
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SEE OUR FULL EVENTS SCHEDULE AND BOOK TICKETS AT
FORTNUMANDMASON.COM/EVENTS
CHAMPAGNE OF THE MONTH
TAITTINGER
The Taittinger family has managed the Champagne House for nearly a century. Its aim has always been the pursuit of excellence. “Having our family name on a bottle places demands andresponsibilities on every minute. The name on the bottle conveys both the skills and knowledge of the past and a commitment to the future”. Pierre Emmanuel Taittinger has embodied this commitment for 40 years, and today he shares it with his son, Clovis and his daughter, Vitalie who both work beside him in the day to day running of the Champagne House.
TAITTINGER - REIMS 125ml 750ml
Brut Réserve, N.V £16.50 £88.00
Brut Vintage, 2012 £19.50 £105.00
‘Les Folies de la Marquetterie’, N.V £24.00 £130.00
Flight - Enjoy 125ml of each of the 3 Champagne £55.00
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Our selection of exceptional wines are poured from the Coravin. This allows us to extract from the bottle without removing the cork, making our superlative fine wines available by the glass.
WHITE WINE 125ml 750ml
Chablis Grand Cru ‘Les Clos’, Louis Michel, Bourgogne, France 2016 £22.00 £120.00
Puligny-Montrachet, Jacques Carillon, Bourgogne, France 2017 £22.50 £124.00
Batàr, Querciabella, Tuscany, Italy 2015 £23.00 £127.00
Riesling ‘Clos St Hune’, Trimbach, Alsace, France 2013 £62.00 £350.00
RED WINE 125ml 750ml
Barolo ‘Bricco Delle Viole’, G.D. Vajra, Piedmont, Italy 2014 £25.75 £140.00
Corton Grand Cru ‘Les Bressandes’, Domaine Ravaut, Bourgogne, France 2017 £26.50 £146.00
Nuits-Saint-Georges 1er Cru ‘Aux Boudots’, Meo Camuzet, Bourgogne, France 2013 £37.00 £190.00
Côte-Rôtie ‘La Sereine Noire’, Yves Gangloff, Rhône, France 2016 £37.00 £190.00
Valbuena, Vega Sicilia, Ribera del Duero, Spain 2014 £38.00 £195.00
Charmes Chambertin Grand Cru, Dugat Py, Bourgogne, France 2014 £85.00 £480.00
THEEXCEPTIONALS
All prices include value added tax at the prevailing rate. A discretionary 12.5% Service charge will be added to all restaurant bills.
All prices include Value Added Tax at the prevailing rate. Vintages are subject to change.
THE W INE BAR AT FORTNUM & MASON
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VENTURE ON A JOURNEY OF DISCOVERY WITH OUR EXPERTLY CURATED WINE FLIGHTS
Rediscover a classic or explore something new with three 125ml glasses designed to feed your curiosity as you uncover different wine regions, grape varieties and styles.
TASTE OF SPAIN £27.00
Fortnum’s Rioja Crianza, Bodegas La Encina, 2015
Rioja Blanco, Inedito Seleccion, Bodegas Lacus 2016
Albarino, Lagar de Cervara, Rias Baixas 2018
EXPLORE SAUVIGNON £29.00
Fortnum’s Marlborough Sauvignon Blanc, Isabel Estate, New Zealand 2017
Fortnum’s Sancerre, André Dezat, Loire, France 2018
Pouilly-Fumé, Château du Nozet, Loire, France 2018
MEDITERRANEAN JOURNEY £34.00
Fortnum’s Perricone, Cantine Paolini, Sicily, Italy 2017
Assyrtiko ‘Wild Ferment’, Santorini, Gaia Wines, Greece 2018
Château Musar Rouge, Bekaa Valley, Lebanon 1998
DISCOVER BRITAIN £35.00
Brut Rosé, Nyetimber, West Sussex N.V
Atlantic’ Dry Blend, Camel Valley, Cornwall 2018
Chardonnay ‘Guinevere’, Gusbourne Estate, Kent 2017
ITALIAN TOUR £36.00
Fortnum’s Barolo ‘Le Albe’, GD Vajra, Piedmont 2015
Ca’ Lugera, Lugana-Veneto, 2018
Vino Nobile di Montepulciano, Tenuta Valdipiatta, Tuscany 2016
BURGUNDY VARITIES £46.00
Fortnum’s Morey-St-Denis, Joseph Drouhin 2014
Chablis Grand Cru ‘Les Clos’, Louis Michel 2016
Pernand Vergelesses ‘Les Vieilles Vignes’, Vincent Girardin 2017
TAKE A FLIGHTTHE W INE BAR AT FORTNUM & MASON
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CHAMPAGNE
125ml 750ml
France
Fortnum’s Blanc de Blancs Grand Cru, Hostomme N.V £13.50 £70.00
Brut Réserve, Billecart-Salmon N.V £16.50 £88.00
Blanc de Blancs, Veuve Fourny N.V £17.00 £89.00
Brut Excellence, Gosset N.V £90.00
Highgrove Vintage, Lelarge-Pugeot 2013 £98.50
Special Cuvée, Bollinger N.V £102.00
Blanc de Blancs, Perrier-Jouët N.V £125.00
Millesime Brut Vintage, Charles Heidsieck 2005 £128.00
Dom Pérignon 2009 £235.00
Blanc de Millenaires, Charles Heidsieck 1995 £250.00
‘P2’, Dom Pérignon 2000 £560.00
Blanc de Blancs ‘Belle Epoque’, Perrier-Jouët 2004 £590.00CHAMPAGNE ROSÉ
125ml 750ml
France
Fortnum’s Brut Rosé, Billecart-Salmon N.V £14.50 £75.00
Grand Rosé, Gosset N.V £105.00
Prestige Rosé, Taittinger N.V £105.00
Rosé Reserve, Charles Heidsieck N.V £110.00
Rosé, Ruinart N.V £114.00
Rosé ‘Belle Epoque’, Perrier-Jouët 2006 £330.00SPARKLING
125ml 750ml
United Kingdom
Fortnum’s Sparkling Brut, Camel Valley, Cornwall N.V £10.00 £50.00
Classic Cuvée, Nyetimber, West Sussex N.V £13.50 £70.00
Brut Vintage, Digby 2010 £86.00
Première Cuvée, Hambledon Vineyard, Hampshire N.V £90.00
Blanc de Blancs Vintage, Gusbourne Estate, Kent 2015 £90.00
Brut Vintage, Laverstoke Park, Hampshire 2013 £94.00
Tillington Single Vineyard Vintage, Nyetimber, West Sussex 2013 £128.00
1086 Vintage, Nyetimber 2010 £200.00
Brut Rosé, Nyetimber, West Sussex, N.V £16.00 £85.00
Brut Rosé, Gusbourne Estate, Kent 2014 £86.00
Brut Rosé, Ridgeview, East Sussex 2014 £96.00
Denmark
Fortnum’s Sparkling Tea - Black, White & Green Tea - 0% ABV £7.00 £30.00
Copenhagen Organic Sparkling Tea ‘Red’ - Hibiscus, White Tea & Black Tea - 5% ABV £7.50 £32.00
MARCH WINE LIST
Corkage Fee £15.00 excludes bottles on promotion and wines already listed on this menu. Vintages are subject to change.
All prices include Value Added Tax at the prevailing rate. FORTNUM & MASON ADD A DISCRETIONARY 12.5% SERVICE CHARGE TO RESTAURANT BILLS.
THE W INE BAR AT FORTNUM & MASON
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WHITE WINE
175ml 750ml
United Kingdom‘Atlantic’ Dry Blend, Camel Valley, Cornwall 2018 £9.00 £34.00‘Shoreline’ White Blend, Lyme Bay, Devon 2017 £13.50 £55.00Chardonnay ‘Guinevere’, Gusbourne Estate, Kent 2017 £15.25 £61.00FranceBourgogneFortnum’s St-Véran, Joseph Drouhin 2017 £9.75 £39.00Fortnum’s Chablis, Domaine Louis Michel 2018 £11.50 £45.00Chablis 1er Cru ‘Vaillons’, Joseph Drouhin 2018 £17.50 £72.00Pernand Vergelesses ‘Les Vieilles Vignes’, Vincent Girardin 2017 £17.75 £73.00Saint-Aubin 1er Cru ‘Charmois’, Marc Morey 2017 £20.75 £80.00Fortnum’s Meursault, Vieilles Vignes, Vincent Girardin 2016 £24.75 £93.00Chassagne-Montrachet, Domaine Bertrand Bachelet 2017 £25.50 £94.00LoireFortnum’s Muscadet-Sur-Lie, Pierre Luneau 2018 £8.00 £29.50Fortnum’s Sancerre, André Dezat 2018 £9.50 £38.00Sancerre Grand Cuvée, Jean-Paul Belland 2017 £14.75 £59.00Pouilly-Fumé, Château du Nozet 2018 £17.25 £70.00Bordeaux‘G’ de Château Guiraud 2017 £15.25 £61.00ItalyFortnum’s Gavi ‘Terrarossa’, La Zerba 2018 £9.00 £34.00Ca’ Lugera, Lugana-Veneto 2018 £13.50 £55.00Soave Classico ‘La Rocca’, Pieropan, Veneto 2017 £16.50 £67.00Portugal & SpainFortnum’s Vinho Verde, Adega de Moncao, Portugal 2018 £8.00 £29.50Conciso Branco, Niepoort, Dao, Portugal 2016 £13.50 £55.00Nossa Calcario Branco, Filipa Pato, Bairrada, Portugal 2016 £16.25 £65.00Albarino, Lagar de Cervara, Rias Baixas, Spain 2018 £10.50 £41.00Rioja, Inedito Seleccion, Bodegas Lacus, Spain 2016 £13.50 £55.00Germany, Greece & AustriaFortnum’s Rheinhessen Dry Riesling, Dr Koehler, Germany 2017 £8.50 £32.00Riesling Federspiel, Franz Hirtzberger, Wachau, Austria 2017 £17.00 £69.00Assyrtiko ‘Wild Ferment’, Santorini, Gaia Wines, Greece 2018 £17.25 £70.00Australia & New ZealandFortnum’s Upper Yarra Valley Chardonnay, Mac Forbes, Australia 2017 £13.50 £55.00Riesling, Polish Hill, Grosset, Clare Valley, Australia 2018 £17.25 £70.00Fortnum’s Marlborough Sauvignon Blanc, Isabel Estate, New Zealand 2017 £10.75 £42.00Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand 2019 £13.50 £55.00Neudorf Dry Riesling, Moutere, New Zealand 2017 £13.75 £56.00Chardonnay ‘Craighall’, Ata Rangi, Martinborough, New Zealand 2017 £18.00 £74.00AmericasTorrontes ‘Crios’, Susana Balbo, Argentina 2018 £10.00 £40.00Chardonnay ‘White Hills’, Liquid Farm, California 2015 £23.00 £90.00
MARCH WINE LIST
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RED WINE
175ml 750ml
France
Beaujolais & Bourgogne
Fortnum’s Beaujolais, Dominique Piron, Beaujolais 2018 £8.00 £29.50
Fortnum’s Fleurie, Dominique Piron, Beaujolais 2018 £9.00 £34.00
Côte de Brouilly ‘Sept Vignes’, Château Thivin, Beaujolais 2017 £14.25 £58.00
Santenay Rouge 1er Cru ‘Les Gravières’, Vincent Girardin, Bourgogne 2016 £16.25 £65.00
Fortnum’s Morey-St-Denis, Joseph Drouhin, Bourgogne 2014 £16.50 £67.00
Gevrey-Chambertin, Domaine Harmand-Geoffroy, Bourgogne 2016 £24.75 £93.00
Rhône
Fortnum’s Crozes-Hermitage, Domaine Fayolle 2017 £10.00 £40.00
Fortnum’s Châteauneuf-du-Pape, André Brunel 2017 £15.00 £60.00
South of France
Chateau Bouscassé, Madiran 2015 £12.75 £47.50
Loire
Fortnum’s Bourgueil, Maison Audebert 2015 £9.00 £34.00
Alsace
Pinot Noir, Bruno Sorg 2018 £11.00 £44.00
Bordeaux
Fortnum’s Graves, Château de Cardaillan, 2014 £9.50 £38.00
Fortnum’s Saint-Emilion Grand Cru, Château Faurie de Souchard 2014 £12.75 £47.50
Fortnum’s Margaux, Château Cantenac Brown 2016 £19.00 £75.00
Italy
Fortnum’s Perricone, Cantine Paolini, Sicily 2017 £8.00 £29.50
Fortnum’s Chianti Classico, Riecine, Tuscany 2016 £10.00 £40.00
Vino Nobile di Montepulciano, Tenuta Valdipiatta, Tuscany 2016 £13.50 £56.50
Fortnum’s Barolo ‘Le Albe’, GD Vajra, Piedmont 2015 £19.00 £75.00
Spain & Portugal
Fortnum’s Rioja Crianza, Bodegas La Encina, Spain 2015 £9.50 £38.00
Fortnum’s Priorat, Alvaro Palacios, Spain 2017 £11.00 £44.00
Fortnum’s Dao Tinto, Niepoort, Portugal 2016 £8.00 £29.50
Lebanon
Château Musar Rouge, Bekaa Valley, Lebanon 1998 £17.25 £70.00
Cap Est, Massaya, Bekaa Valley, Lebanon 2013 £19.50 £76.00
Australia
Fortnum’s Barossa Valley Shiraz, Dan Standish 2017 £9.75 £39.00
Fortnum’s Upper Yarra Pinot Noir, Mac Forbes 2017 £13.25 £54.50
Pinot Noir, Jane Eyre, Mornington Peninsula 2015 £22.00 £85.50
MARCH WINE LIST
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MARCH WINE LIST
RED WINE
175ml 750ml
South Africa
Fortnum’s Stellenbosch Red, Meerlust Estate 2017 £8.00 £29.50
Cabernet Franc, Warwick Estate, Stellenbosch 2015 £15.25 £61.00
Americas
Cabernet Sauvignon, Pedroncelli, California, 2016 £10.00 £40.00
Zinfandel, Ridge Geyserville, California, 2016 £20.00 £81.00
Pinot Noir, Kutch, Sonoma Coast, California, 2016 £23.00 £90.00
Malbec ‘Ayni’, Chakana, Mendoza, Argentina 2017 £12.75 £52.00
Fortnum’s Single Vineyard Malbec, Pulenta, Mendoza, Argentina 2016 £14.75 £59.00
Quimera, Achaval Ferrer, Mendoza, Argentina 2016 £19.50 £76.00
ROSÉ WINE
Fortnum’s Bardolino Chiaretto Rosé, Tantini, Italy 2018 £8.50 £32.00
Fortnum’s Sancerre Rosé, Andre Dezat, Loire, France 2018 £10.50 £40.00
SHERRY
100ml Bottle
Fino ‘Tio Pepe’, Gonzalez Byass £6.75 £34.00
Fortnum’s Oloroso VORS, Bodegas Tradiciòn £14.00 £46.00
Olorosso ‘Cuco’, Barbadillo £20.00 £60.00
PORT
100ml Bottle
Fortnum’s Dry White Port, Niepoort £7.00 £38.00
Fortnum’s 10 Year Old Tawny Port, Niepoort £8.50 £42.00
Fortnum’s Late Bottled Vintage Port, Niepoort 2014 £8.00 £44.00
SWEET WINES
100ml Bottle
Fortnum’s Sauternes, Château Briatte, Bordeaux, France 2014 £6.75 £32.00
Fortnum’s Tokaji Azsu 5 Puttunyos, Château Megyer, Hungary 2016 £8.00 £40.00
Fortnum’s Picolit, Rodaro 2015 £11.50 £54.50
Carmes de Rieussec’, Château Rieussec, Sauternes, France 2013 £14.00 £67.00
Vin Santo, Isole e Olena, Italy 2007 £15.00 £80.00
Château d’Yquem, Sauternes, France 2005 (375 ml) £300.00
THE W INE BAR AT FORTNUM & MASON
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SEE OUR FULL EVENTS SCHEDULE AND BOOK TICKETS AT
FORTNUMANDMASON.COM/EVENTS
MEET ME AT FORTNUM’S
OUR SEASON HIGHLIGHTS
Whatever the occasion, make every marvellous gift from
Fortnum’s even more personal with our engraving, gift-wrapping
and ‘Create Your Own Hamper’ services.
Ask a member of staff for more details.
The Crypt, Piccadilly
Gather together and enjoy a bespoke cocktail and glass of champagne as you carve your
dream silver ring from jewellers wax, which will be transformed
into a professionally polished solid silver ring and delivered to you
within 3-4 weeks.
Ticket Price: £140.00
MAKE IT EXTRA SPECIALMAKE IT EXTRA SPECIAL
RING MAKING WORKSHOPRING MAKING WORKSHOP THURSDAY 19 TH MARCH
An intimate and stylish spot, open 10am to 7pm, Monday to Saturday. The Barber at Fortnum & Mason represents the pinnacle of men’s
grooming. For services, prices and to book, visit the 3rd floor.
From birthday celebrations to wedding receptions, enjoy private
hire of The Fortnum’s Bar & Restaurant at The Royal Exchange Monday to Saturday, and share one of the best-kept secrets in London
with your guests.
Celebrate this Mothering Sunday with a little something from
Fortnum’s, whether it’s Afternoon Tea at our Diamond Jubilee Tea Salon or the perfect gift from one
of our five floors.
First Floor, Piccadilly
Craft your own bespoke bouquet out of fresh and silk flowers with leading creators of silk flowers,
Wild at Heart. The perfect Mother’s Day gift, your finished bouquet will
be a gift to cherish for whoever means mum to you.
Ticket Price: £50.00
THE BARBERTHE BARBER3RD FLOOR
EXPERIENCE FORTNUM’S EXPERIENCE FORTNUM’S ALL TO YOURSELF ALL TO YOURSELF
MOTHERING SUNDAYMOTHERING SUNDAY BOUQUET MAKING CLASSBOUQUET MAKING CLASSTHURSDAY 19TH MARCH
THE W INE BAR AT FORTNUM & MASON
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We welcome reservations of up to 16 guests, subject to availability.
For private dining or wine tasting experiences in The Crypt, or enquiries regarding our Wine Club, please speak to our Reservations & Private Dining team.
+44 (0)20 7734 80 40
PRIVATE [email protected]
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