Registration Brochure

 

October 27‐29, 2014 Omni Rancho Las Palmas Palm Springs, CA 

www.ccfproundtable.org

EARLY Bird Registration $100.00 Rancho Las Palmas

Gift Card Drawing for Online Registrants

CACFP Trending Conference Registra on Brochure Welcome Le er

CACFP Trending Conference Registra on Brochure Conference Schedule

Conference Overview

LK FR

Exhibitor Day ‐ Visit our Exhibitors , get an X‐card

Raffles • Door Prizes • Surprises

Masquerade Ball: create a mask on Tuesday

Celebra ng CACFP Luncheon

Breakfast Roundtable Topics:

CACFP Trends bring Changes • Challenges • Choices

Rancho Las Palmas Gi Card Winners

CACFP Trending closing Session Surprises and Fun

Physical Fitness Op ons: Doris Fredericks Yoga , Zumba with Kyuna

SUNDAY OCTOBER 26, 2014

8:30 - 9:00 Leadership Check In 9:00 - 3:00 CACFP Provider Leadership Institute 10:00 - 5:00 CACFP Forum Meeting 3:00 - 5:00 Registration

MONDAY, OCTOBER 27, 2014

7:30 - 4:00 Registration 9:00 - 12:30 Pre-Conference I Pre-Conference II 1:00 - 2:30 Opening Session 2:45 - 4:00 Workshop Session I 4:00 - 4:15 PM Break 4:15 - 5:30 Workshop Session II 6:00 - 7:15 Zumba

TUESDAY, OCTOBER 28

7:00 - 7:45 Yoga 7:30 - 8:30 Breakfast Roundtable 7:30 - 10:30 Registration 7:30 - 5:00 Exhibits 9:00 - 10:15 General Session 10:45 - 12:00 Workshop Session III 11:45 - 1:45 CACFP Lunch Program 2:15 - 3:30 Workshop Session IV 3:30 - 4:00 PM Break 4:00 - 5:15 Workshop Session V 7:30 - 10:00 Masquerade Ball

WEDNESDAY, OCTOBER 29 7:00 - 7:45 Yoga 7:30 - 8:30 Breakfast Roundtable 9:00 - 10:15 Workshop Session VI 10:30 - 12:00 Closing Session

Pre Conference Session seating

is limited

and requires pre registration.

No On Site Registration for

Conference Highlights CACFP Provider Leadership Institute

USDA Under Secretary, Kevin Concannon

Pre Conference-Breastfeeding-Friendly Child Care, Repli-cation, Scale-up – A Train the Trainer Approach

USDA’s Andrea Farmer with a Bag Full of Fun Resources

Meal Patterns Discussions

Geri Henchy starts us off -Trends for a Better –Stronger-Inspired CACFP-Creating your Role in Shaping CACFP

National CACFP Forum and the CACFP Quilt Project

Joan Moran’s Mind Fuel Toolkit for Life Renewal

Share your Strengths, Jillian Meier, After School and Summer Meals

CACFP Trending Breakfast Roundtables

Sesame Street Workshop’s, Dr. Jeanette Betancourt

Child Nutrition Management, Colyar Consulting

Robert Gray, Certified Internal Auditor

Mini Minute Menu Boot Camp Pre Conference

USDA FNS Connecting the Dots...Monitoring…Serious Deficiency...National Disqualified List with Barbara Smith

CACFP Trending Conference Registra on Brochure Speakers

Snap Shot of Featured Speakers

Kevin W. Concannon Kevin W. Concannon was nominated by President Obama and Secretary Vilsack and confirmed by the U.S. Senate in July 2009 to serve as Under Secretary for Food, Nutrition, and Consumer Services in the United States Department of Agricul-ture. Food, Nutrition, and Consumer Ser-

vices has principal responsibilities and funding authority for Food and Nutrition Service (FNS), which serves 1 in 4 Americans, and has lead responsibilities for promoting healthful diet through the Center for Nutrition Policy and Promotion.

Joan Frances Moran Joan Moran is a miraculous 70 year old who has made looking, feeling and thinking young her life’s work. An author, speaker and expert on achieving life balance; Joan inspires audienc-es to lead a healthy life and

positive mindset. Boasting over 10 years of experi-ence as a yoga and meditation instructor, Joan begins speaking engagements with her trademark headstand to showcase her focus and strength. She offers listen-ers an opportunity to achieve optimal wellness, create stabilizing mental and physical habits and foster resil-ience as a approach for change.

In addition to her keynote speeches, Joan’s humorous memoir 60, Sex & Tango: Confessions of a Beatnik Boomer and regular blogs for the Huffington Post of-fer wisdom and keen insights on conscious aging and sustaining dynamic relationships. She has changed the lives of thousands of people who have heard her and read her books.

It’s time to become part of Joan’s next Revolu-tion in Personal Development.

Geri Henchy Geri is the Director of Nutrition Policy at FRAC. Geri is a member of the Institute of Medicine’s Com-mittee to Review the Child and Adult Care Food Program Meal Requirements which has the task of creating nutrition standards to bring the meals served into com-

pliance with the Dietary Guidelines. Geri is the current chair of the policy committee of the American Public Health Association’s Food and Nutrition Section. She currently serves on the U.S. Department of Agricul-ture’s Paperwork Reduction.

Ed Cooney

Edward M. Cooney became the Congressional Hunger Center’s (CHC) Executive Director on February 5, 2001. Prior to joining CHC, Ed was an anti hunger advocate at the Food Research and Action Center and Connecticut Legal Ser-vices. From September 1997 to January 2001, Ed held two senior positions at the United States Department of Agriculture as Deputy Administra-tor for Special Nutrition Programs and Special

Assistant for Nutrition to USDA Secretary Dan Glickman. Ed was a member of USDA’s Senior Executive Service, the government’s top management team. As an advocate or nutrition program adminis-trator, Ed has worked with allied groups on every major child nutri-tion and Food Stamp (SNAP) bill since 1977.

Dr. Jeane e Betancourt Sesame Street Workshops very own, Dr. Jean-ette Betancourt, Senior Vice President, Com-munity and Family Engagement is happy to join us to share all of the latest initiatives! Dr. Betancourt has directed outreach initiatives in a broad range of areas, including nutrition edu-

cation (healthy habits) and food insecurity and she has overseen and been involved in advising on content development for a num-ber of programs and series, including A Place of Our Own (show directed toward family child care providers) Sagwa, the Chinese Siamese Cat; Dragon Tales; Los Ninos en su Casa and several Em-my-nominated Sesame Street primetime specials.

Guess who?

CACFP Trending Conference Registra on Brochure Presenters

Robert Gray, Certified Internal Auditor Robert Gray Regional Audit Manager, US Department of Agriculture, Office of Inspector General (Ret.) USDA Food Program Consultant for CACFP and SFSPC Sponsors and State Agencies. Elected City Council Member, Port Town-send, WA. Board Member: Olympic Community Action Programs (including CACFP) and Jefferson County YMCA (SFSPC sponsor and pending CACFP sponsor) Andrea L. Farmer, M.S., R.D.,L.D., Andrea currently handles USDA Nutrition Promotion/Technical Assistance, Child Nutrition Programs 5 years experience with CACFP, first at the State level as a compliance specialist, then for the past 2 years at the national level as a nutritionist and project manager for CACFP nutrition technical assistance. During the past 5 years Andrea has presented numerous times to CACFP audiences (NCA, NPA, FRAC) at conferences and via webi-nars. Also presented at the annual Academy of Nutrition and Dietetics conference.

Doris Fredericks, Executive Director, Choices For Children, President, Continuing Development Incorporated, (CDI) and Child Development Centers (CDC) Supervision of division with multiple child care services programs, six program directors, 16 state/federal and 12 private contracts/programs and projects and revenue of over 24 million dollars. Presides over Board of Director (CDI/CDC) meetings as ex officio member. Reviews contracts and operations, oversight of Management Company with board members. Member of 7 member Management team to direct actions of two non-profits and one for-profit management company. Development of Special Nutrition/Wellness/Education Programs for Parents of young children in the Childhood Feeding Collaborative and Leader-ship Development for CDI/CDC’s 146 Child Care Centers. Paula James, Director of the Contra Costa Child Care Council, Child Health and Nutrition Program. Working for over 30 years to improve the eating and activity environments in early care settings. Her program has devel-oped tools to assist child care settings in assessing their nutrition and physical activity environments. Actively involved in advocacy for the Child and Adult Care Food Program and public policy efforts focused on prevention of childhood overweight. Paula serves on the board of the National Child and Adult Care Food Program Forum, chairs the Child Care Food Program Roundtable, serves on the Steering Committee of the CA Strategic Alliance. A member of USDA Paperwork Reduction Task Force and the USDA CACFP Technical Assistance Task Force. Jodi Kuhn, Director of the Subsidy Food Program for Knowledge Universe, Jodi oversees the Child and Adult Care Food Program participation of more than 800 KinderCare Learning Centers across 34 states. Collec-tively, these centers serve more than 2 million nutritious meals and snacks each month through the CACFP. Managing the largest private nationwide participant in the program, she has the perspective of working with many state agencies and sharing best practices across the country. Jodi serves as the Secretary for the National CACFP Forum Board of Directors, and participates on multiple national work groups including the USDA’s tech-nical assistance and guidance group, USDA’s paperwork reduction workgroup, and the NFSMI’s CACFP National Advisory Committee. Jillien Meier, Share Our Strength Program Manager Jillien joined the Center for Best Practices at Share Our Strength in April 2012. As a Program Manager, Jillien handles a portfolio of campaigns, oversees summer meals and school breakfast evaluations in Colorado; and helps plan and implement partner convening's, conference calls and other Center activities. Linda Simmons, Nutritionist Specialist, MSHP, RD, LD Texas Department of Agriculture, USDA Child Nutrition Programs CACFP, NSLP, & WIC. Training, curriculum development, meal patterns, USDA Child Care Wellness Grants-Farm to Child Care & Breast Feeding Friendly Child Care Centers, Presiding officer of Senate Bill 395 Early Childhood Nutrition & Health Interagency Council, Adjunct Nutrition Instructor Austin Community Col-lege, co-producer of preschool physical activity & nutrition videos, public speaking, community partnerships. Barbara Smith, Senior Program Analyst, in the Program Monitoring and Operational Support Division of FNS' Child Nutrition Programs. Primary responsibilities are coordinating the management evaluations, participating with Regional Offices in conducting management evaluations, and participating in CACFP Management Improve-ment Initiative projects. Recognized for special efforts in improving the integrity of the CACFP and for excellence in the development of materials for CCAP and TMEs. Future Showcased Presenters: Many more presenters will be showcased on the conference website, blogs and Facebook. Presenters such as: Janet Scully, Debra Louie, Kelly Knapp, Kyuna Ward Gonzales, Diane H.

Craft, Jodi Kuhn. Robert Gray, Carolyn Morrison, Elyse Homel Vitale, Janet White Phelan, Jillien Meier, Kati Wagner, Laurie Pennings, Marty Campolito, Samantha Marshall, Courtney Thornburg, Linda Shelton, Susan Still, Dianne Russom, Cindy Vian, Dawn Perez, Gloria Sanyika, Lori Johnson, Jason Sellers, Genevieve Pyeatt, Ken Hecht, Laurie Hester and more.

Presenter Showcase

PRE CONFERENCE TRAINING Monday, October 27, 2014 Breastfeeding-Friendly Child Care, Replication and Scale-up – A Train the Trainer Approach Presented by Kathleen Anderson, MEd., CLC; Project Director, Breastfeeding-Friendly Childcare. Kathleen is the Director of Community Breastfeeding at The Carolina Global Breastfeeding Institute (CGBI).

Her work focuses on coordinating project and partnership activities, including the implementation of a

statewide Breastfeeding-Friendly Child Care training curriculum and facilitation of a national collaborative

on supporting breastfeeding in child care. Kathleen also conducts trainings and one-on-one education re-

lated to the CGBI mission and coordinates the CGBI newsletter (Breastfeeding Exclusive). Attendees will

receive a New Manual courtesy of the CCFP Roundtable.

Breastfeeding-Friendly Child Care - Training of Trainers Early care and education standards and best practices emphasize the importance of supporting breastfeed-

ing families in the early care and education setting.

A Touch of Minute Menu Boot Camp Presented by Minute Menu Boot Camp Trainers The best of Minute Menu will be arriving from Texas--Dawn Perez, Cindy Vian, Lori Johnson and Jason

Sellers--to provide conference attendees a mini version of Minute Menu Boot Camp. If you have always

wanted to attend their Boot Camp, now is your chance to get the training without the extra travel. A varie-

ty of training on the Minute Menu software that you use every day will set the stage for this CACFP Trend-

ing Pre Conference. The Boot Camp staff will be providing creative and innovative ways to get the most out

of their products. You thought you knew everything about Minute Menu software,

until now that is. Another first time CACFP Trending event that Minute Menu brings

to you. More details to come!

CACFP Trending Conference Registra on Brochure Pre/Post Sessions

PRE CONFERENCE SESSIONS

Each Pre Conference Session will require registration online or on the conference registration form. There is no charge for these Sessions!

CACFP Trending Conference Registra on Brochure Membership

INVITE Invite your CACFP Child Care Providers Leaders to the National CACFP Leadership Institute on behalf of your sponsor-

ship and CCFP Roundtable. This is an exciting time in CACFP from Meal Patterns to Childhood Obesity to Reauthoriza-

tion, a perfect time to offer this opportunity to your Child Care Providers across the nation. The first of its kind, the

Child Care Food Program Roundtable proudly presents, the National CACFP Provider Leadership Institute.

Your providers will go beyond the site visit and annual training regularly received and engage in an opportunity to

learn about CACFP child nutrition in an environment that sets the stage for the child care professional to shine. This

day is destined to be a happening. A day for the child care provider to gain CACFP child nutrition knowledge which

has never been offered in quite this manner.

Do you have a provider that is an existing or future leader in the Child Care Community or in the CACFP or

both? This event is made for them. The day will be filled with interesting and engaging learning opportunities and, of

course, don’t overlook the networking opportunity with fellow child care professionals. This is a winner for their busi-

ness portfolio, website and social media. The knowledge that will be gained cannot be matched.

Just as CCFP Roundtable Conference is the first to offer this type of event, your providers can be the first in Child

Care to attend. This is a free event except for lunch (lunch cost has yet to be determined)

TOPICS AND TRAINERS FAMILY CHILD CARE FUNDAMENTALS Presented by The National Food Service Management Institute (NFSMI) NFSMI is part of the School of Applied Science at The University of Mississippi, the only federally funded national cen-

ter dedicated to applied research, education and training, and technical assistance for child nutrition programs. The

Institute's mission is to provide information and services that promote the continuous improvement of child nutrition

programs.

The Institute is comprised of four divisions that work hand in hand to aid child nutrition and child care professionals in the operation of successful child nutrition programs. Want to know more about NFSMI? USDA'S TEAM NUTRITION UPDATE - RESEARCH AND RESOURCES! Presented by Andrea Farmer, USDA Food and Nutrition Service Nutritionist, Nutrition Promotion and Technical Assis-tance Division and Samantha Marshall, Child Care Info.com will be presenting to your providers live and in color. SURPRISES Yes, there will be many surprises for your providers. Seating is very limited, act quickly.

Build relationships that last a lifetime at CCFP Roundtable

 

The National CACFP Provider Institute requires pre-registration online or on the conference registration form. No On Site Registration

CACFP Trending Conference Registra on Brochure CACFP Trending Workshops

WORKSHOPS UNDER CONSIDERATION

Child Nutrition and Activity Sensible Snacks and Mindful Meals for the Preschool Set USDA's Team Nutrition Update-Research & Resources! Broccoli is on the plate but What is Quinoa? Taking Obesity Off the Menu! Taste of the World - Bringing Multi-Cultural Foods and Ac-tivities Into Your Program Sprouting Food Memories in Early Learning: From Garden to Culinary Arts in the Classroom Bring it Back to the Supper Table (Engaging families to make healthier food choices) Choose Health LA Child Care-A Healthy Life Starts with You Bringing it to the Table - Best Practices for Family Style Meal Service Special Diets: Feeding the Need Infant Nutrition in the USDA Child Nutrition Programs Infant to Toddler Nutrition in USDA Child Nutrition Pt 2 Breastfeeding Friendly Child Care (to address conference topics: new infant meal pattern and feeding trends) Om My Gosh! Being a yoga facilitator for kids THE New Meal Patterns Staff/Parent Training/Professional Growth & Personal Development CACFP Research, Facts and Figures Fostering Open Dialogue Around Risky Conversation Provider Training with Double Rewards Effective Health & Wellness Training for Staff/Parents CACFP Legislative advocacy-Re-Authorization Promoting CACFP Week and Nutrition Month-State Agen-cies, Sponsors, Providers: who is doing what? Getting Involved on a National level with CACFP. What's in it for agency, staff or providers? What DO We Know–What Do We Want to Know. Current and Future Research  Self Care & The Art of a Balance Life

Program Management/Technology Best Practices for Effective Monitoring: Auditor vs. Advocate Surviving the Serious Deficiency SD Process Start Sponsoring Centers with Minute Menu CX Selling the CACFP and Other Mysteries At-Risk and Summer Feeding Just Got Easier Enrollment and Re-Enrollment is a Breeze! Make Every Visit Count Menu Production Record Keeping - Solution for Centers- SANYi SYSTEM Home Visits: There’s an App for That! Adding the USDA Summer Food Service Pro-gram for Children to your Sponsorship Process Surviving the Serious Deficiency (SD) At-Risk Program/Summer Foods- Issues & Solutions Best Practices for Center Operations Reducing Obesity in Child Care Setting LAROCCS CACFP - Food Online Project Beyond Childcare: Incorporating Afterschool Meals and Summer Meals into your Program. Train Providers to Use Minute Menu Kids Pro –Shaping Professionals Child Nutrition and Food Distribution Manage-ment with Colyar Consulting Group Feeding Practices Family Style Meal Service for Centers- How does that really work? The Role of Child Care—The Problem or Solution in Feeding Practices? Portion Awareness–Does Pass the Plate Help Passing Bowls Family-Style Teaches Daycare Kids To Respond To Hunger Cues, Fights Obesity.

WHAT’S INCLUDED: Your conference registration fee includes a healthy PM Snack on Monday, a Continental Breakfast, CACFP Luncheon and healthy PM Snack on Tuesday and a Continental Break-fast on Wednesday. The CCFP Masquerade Dance Event is also included. EARLY BIRD REGISTRATION: Online Registration must be completed before Monday September 22 to be eligible for the early-bird rate.

ONLINE REGISTRATION EARLY BIRD DRAWING: TWO WINNERS: Take a chance to win a $100.00 gift card to spend anywhere on the Rancho Las Palmas property just by registering and pay-ing online as an Early Bird Registrant. The Early Bird deadline is September 22, 2014. Two winners of a $100.00 Rancho Las Palmas gift card will be announced Monday, October 27, 2014.

LATE REGISTRATION: If you do not complete the online registration before October 16, 2014 and payment (or P.O.) you may still register, however you must notify Terry Talavera at (626) 338-4165 and register on site. There will be an increased fee to do so. (We cannot accept purchase orders for on-site registration.)

WORKSHOP PRESENTERS’ FEE: ONE WORKSHOP: Most workshop presenters are also confer-ence participants. Presenters and/or panelists in that category are charged a reduced registration fee of $120 to help cover their printing and preparation costs. TWO OR MORE WORKSHOPS: In very lim-ited circumstances a workshop presenter is asked to repeat a workshop or present two or more differ-ent workshops. With approval from Conference Committee that person may waive the registration fee.

REFUNDS: NO REFUNDS AFTER OCTOBER 16, 2014. CANCELLATIONS: A $50 per organization fee will be charged for all cancellations. PURCHASE ORDERS: If you are using a purchase order to pay for registration, complete the online form with applicable registration fee and either email or mail the purchase order to CCFP Roundtable, c/o Chris Clark, 530 Los Angeles Ave. #115-341, Moorpark, CA 93021. ccfprtconference@gmail.com BUDGET INFORMATION: Room Rate: $159.00, Early Bird RT Member Registration: $215.00 REGISTERING MORE THAN ONE PERSON: Yes, and if registering online click the [Add Guest But-ton] registration SCHOLARSHIP INFORMATION: In honor of the late Phyllis Bramson, Director of the Nutrition Ser-vices Division at the California Department of Education, and long time advocate for the CACFP, the CCFP Roundtable will award one full scholarship to this year’s conference. Scholarship Mail Scholarship and/or Registration Form, if you can’t register online to CCFP Roundtable, c/o Chris Clark, 530 Los Angeles Ave. #115-341, Moorpark, CA 93021. Email address ccfprtconfer-ence@gmail.com for questions.

CACFP Trending Conference Registra on Brochure Registra on Notes

REGISTRATION NOTES

Registration is now ONLINE @ ccfproundtable.org

 

 

 

 

 

Please Print Clearly (use form for up to 5 staff    

 

   

  City State  

  Contact Tel.  

For Each Name Entered Follow Column Left & Down, Enter X in Applicable  

< Name Veg.  

  < Name Veg.  

  < Name Veg.  

  < Name Veg.  

  v Name Veg.  

X Each

As  

Total

 

Registration

Register Online and enter drawing—(Refer to Registration Notes)

EARLY BIRD (postmarked not later than 9/22/14 - (Refer to Registration Notes)                  

x $205 Roundtable                   

  x $280  

REGULAR (postmarked from 9/22/14 to 10/16/14- (Refer to Registration Notes) 

                   x $255 Roundtable  

                   x $330  

ON-SITE (10/17/14 or later - (Refer to Registration Notes) 

                   x $305 Roundtable  

                   x $380  

ADVISORY COMMITTEE  

                   x $120 Roundtable Advisory Committee  

WORKSHOP 9/22/14 to 10/16/14 (Refer to Registration Notes)                  

  x $120 Workshop Presenter/Panelist - One Workshop (See #  

                   x $00 Workshop Presenter/Panelist - Two or More Workshops (See #  

ONE DAY ATTENDANCE (Specify (Refer to Registration Notes)                  

  x $170 Member/Nonmember (Day  

PRE & POST CONFERENCES (Pre-Registration  

                                    X $00 Minute Menu Mini Boot Camp

                  X $00 Breastfeeding-Friendly Child Care -Training of Trainers                   X $00 CACFP Provider Leadership Institute                   X

    Total Dollar Amount  

Register Online Today @ www.http://ccfprtconference.weebly.com/

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Shopping: El Paseo Shopping District (2.3 mi) The River at Rancho Mirage (0.4 mi) Cabazon Outlets and Desert Hills Factory Outlets (31 mi) Entertainment The McCallum Theater (2 mi) Agua Caliente Casino (5 mi) Big League Dreams Sports Park (6.8 mi) Museums Palm Springs Art Museum (11.7 mi) Palm Springs Air Museum (10 mi) Children's Discovery Museum of the Desert (3.6 mi) Nature Attractions The Living Desert Zoo & Botanical Gardens (4.3 mi) Palm Springs Aerial Tram (14.9 mi) Indian Canyons (12.4 mi)

Celebrities: Palm Springs International Film Festival grabs international head-lines because of the stars, filmmakers, press, and audiences who come here from around the world. However, it was the early Hollywood stars and producers who filmed, vacationed, and lived here who built the city’s reputation for attracting ce-lebrities. Celebrity Tours. The Palm Springs Walk of Stars are portions of Palm Canyon Drive, Tahquitz Canyon Way, La Plaza Court and Museum Drive in down-town Palm Springs, California, where "Golden Palm Stars" are embedded in the

sidewalk pavement. Established in 1992 by Gerhard Frenzel and Barbara Foster-Henderson, it is simi-lar to the famous Hollywood Walk of Fame. DATE Shakes: Cannot seriously leave Palm Springs without tasting a Date Shake the Coachella Val-ley is the "Date Capital of the World", as palm groves have thrived here since the 1800's. Taste many varieties of dates, date shakes, cookies, breads and pies baked fresh daily. Go to one or all three and have a date shake. Hadleys Date Garden Date Gardens Oasis Date Ranch Store

CACFP Trending Conference Registra on Brochure Places To Go, Places To Eat

Dining in the Valley

Recommended by people who live here Family Friendly 1. Las Casuelas Terraza 2. Tyler's Burgers 3. Sherman's Deli and Bakery 4. Babe's Bar-B-Que & Brewhouse

5. Elmer's 6. Louise's Pantry 7. John's Restaurant 8. Cheeky's 9. Matchbox Palm Springs 10. LULU California Bistro Steakhouses 1. LG's Prime Steakhouse 2. Ruth's Chris Steak House 3. Mastro's Steakhouse 4. Morton's, The Steakhouse

5. Fleming's Prime Steakhouse 6. Sullivan's Steakhouse - Palm Desert 7. Steakhouse at the Spa 8. Falls Prime Steakhouse & Martini Bar 9. Chop House 10. Morgan's in the Desert 

Visitor Center is located on the corner of Bob Hope Drive and 111: 42520 Bob Hope Dr. Ste. B,

PLACES TO GO, PLACES TO EAT

 

CACFP Trending Conference Registra on Brochure Hospitality Event

HOSPITALTY EVENT

YOU ARE CORDIALLY INVITED TO THE ANNUAL ROUNDATBLE

MASQUERADE BALL After a long day and nice dinner with friends, head over to the annual Masquerade Ball

WHAT: Masquerade Ball with lively DJ and a no host bar. Be surprised at this favorite event.

WHEN: After dinner on Tuesday evening, October 29th, 7:30-10:30

WHERE: Rancho Las Palmas Ballroom

WEAR: Bring your Mask or make one during the conference in the Exhibit area, we have the sup-

plies and you bring the talent. Wear your favorite costume, a mask or come as you are.

CONTEST: Best costume, best mask homemade and purchased.

MUSIC: Dance the night away, the music will keep you out of your chair and on the dance floor.

PICTURES: Pictures are on our conference website for your pleasure.

RANCHO LAS PALMAS RESORT & SPA 41-000 BOB HOPE DRIVE RANCHO MIRAGE, CA 92270-4497 Rancho Las Palmas a beautiful, charming Spanish Colonial inspired venue is hosting our conference this year. Located in Rancho Mirage in whats known as Palm Springs Valley, this property truly lends itself to a conference filled with enrich-ment on so many levels. For reservations call (866) 423-1195. Identify yourself as part of the “Child Care Food Program” group. The guaranteed group rate is $159 plus tax. Reservations must be made by October 6, 2014 to get the group rate. Reservations after that date, or after the group “block” has been re-served, will be made on a space available basis at prevailing rates. Guest accommodations will be available at 4:00 PM on arrival day and reserved until 12:00 PM on departure day. The Resort fee has been waived for conference attendees. Palm Springs is a desert resort city in Riverside County, California, within the Coachella Valley. It is located approximately 55 miles (89 kilometres) east of San Bernardino, 107 miles (172 kilometres) east of Los Angeles, 123 miles (198 kilometres) northeast of San Diego, and 268 miles (431 kilome-tres) west of Phoenix, Arizona. The population was 44,552 as of the 2010 census. Palm Springs covers approximately 94 square miles, making it the largest city in the county by land area. Biking, golf, hik-ing, horseback riding, swimming, and tennis in the nearby desert and mountain areas are major forms of recreation in Palm Springs. http://en.wikipedia.org/wiki/Palm_Springs,_California

Parking & Airport Transportation Unlike most conference hotels, parking at this resort is free. The Palm Springs Airport is 11 miles away and the Ontario Airport is about 1 1/2 hours drive. Shuttles servicing Palm Springs Airport in-clude At Your Service (888-700-7888) and Desert Valley Shuttle (800-413-3999). Super Shuttle and several others service Ontario Airport (800-700-1983). Shipping Packages to the Hotel All packages must be addressed and shipped to the hotel to arrive no sooner than October 22, must contain a return address. Complete Conference Information can be located at your offi-cial conference website: http://ccfprtconference.weebly.com/travel-and-stay.html Email us @ ccfprtconference@gmail.com

CACFP Trending Conference Registra on Brochure Hotel Des na on

SHIPPING PACKAGES TO HOTEL Rancho Las Palmas Resort & Spa ATTN: Guest Name The Child Care Food Program 41-000 Bob Hope Drive Rancho Mirage, CA 92270 Box X of Y

HOTEL & DESTINATION INFORMATION 

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MEMBERSHIP

JOIN THE ROUNDTABLE AND SAVE $75 PER PERSON ON REGISTRATION! If you are not already a member of the Roundtable, you should become one today and save up to $75 per person on your registration fee! As a member of the Roundtable there are several benefits in-cluding receiving current information on state and federal issues, legislative alerts and regular newslet-ters; having an opportunity for direct dialogue with state and federal administrators, and networking with experienced sponsors and state and national policy advocates; leadership opportunities, and an-nual conference discounts and scholarships. Membership is annual and on a calendar year basis.

To join now please complete this form and return it along with your separate check or PO (made payable to the California Food Policy Advocates) to the Child Care Food Program Roundtable, c/o Ed Mattson, 4772 French Creek Road, Shingle Springs, CA 95682. Membership Fee Schedule (check all that apply but pay only the single highest fee).

Center or Head Start with 1-5 sites $25 Center or Head Start with 6-15 sites $50 Center or Head Start with 16-25 sites $75 Center or Head Start with 26+ sites $100 Home sponsor with 1-150 homes $25 Home sponsor with 151-500 homes $50 Home sponsor with 501-1,000 homes $75 Home sponsor with 1001+ sites $100 Individual affiliate (newsletter only) $25 Individual affiliate (full membership) $50 State Agency or corporation $100

Membership Information (please complete all information, especially email address)

Org Name: Org Address: City, State, Zip:

Contact:

Tel No: Fax:

# Center ______________________ # Homes ______________________ Email(s)-3 maximum: _____________________________________________________

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CACFP SHOWCASE

A CACFP Sponsor Collage you see here, to take a moment and cheer A smile on your face was the goal that when you took a moment to see,

Our CACFP sponsors and program are showcased as they should be Imagine that one time when someone asked, Where do you work, what do you do?

And when you responded, you and they smile because they knew. Ahh but lets not wait to celebrate what we do everyday,

Smile, cuz you know what CACFP’ers do in everyway. We make a difference, one you might not see but nevertheless will be

Now send me your logo, unless its already in view