! we are students in n. zihni’s elementary school in serres, greece cookbook

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! We are students in N. Zihni’s Elementary School in Serres , Greece COOKBOOK

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Page 1: ! We are students in N. Zihni’s Elementary School in Serres, Greece COOKBOOK

! We are students in N. Zihni’s Elementary School in Serres ,

Greece

COOKBOOK

Page 2: ! We are students in N. Zihni’s Elementary School in Serres, Greece COOKBOOK

Kolokythokeftedes ( balls made of courgettes and other vegetables )

• Ingredients • 4 fresh courgettes• 4 carrots• 3 eggs• ¼ feta goat cheese• 1 envelope of baking

powder• 1 boiled potato• Mint fresh or dried • 1 teaspoon of salt• 1 teaspoon of pepper• 1 cup of flour ( about 200 g)

Page 3: ! We are students in N. Zihni’s Elementary School in Serres, Greece COOKBOOK
Page 4: ! We are students in N. Zihni’s Elementary School in Serres, Greece COOKBOOK

• In a big bowl we grate the courgetters, the carrots, the potato, the cheese and we mix it all together. We add the eggs, the mint, the salt, the pepper, the baking powder and the flour. We mix it once more.

• We pour oil in a frying pan. We heat the oil till it gets very hot. Then, with a spoon, we take some of the mixture and fry it in the hot oil.

Page 5: ! We are students in N. Zihni’s Elementary School in Serres, Greece COOKBOOK

Kolokythokeftedes is a food with vegetable.It is rich in vitamins and very tasty. It can be served

with tzatziki.

Page 6: ! We are students in N. Zihni’s Elementary School in Serres, Greece COOKBOOK
Page 7: ! We are students in N. Zihni’s Elementary School in Serres, Greece COOKBOOK

bon appetite

Page 8: ! We are students in N. Zihni’s Elementary School in Serres, Greece COOKBOOK

Kolokythokeftedes