family: passing serving dishes around the table buffet: allows people to help themselves plate:...
DESCRIPTION
Fast Food- carry out Family- cafeteria style Formal- maître d’ Seat down fancy restaurant ▪ Typically has a dress code beyond the usually shoes and shirts required Specialty Give an example of each type of restaurantTRANSCRIPT
Meal Service
Home
Family: passing serving dishes around the table
Buffet: allows people to help themselves
Plate: filling the plates in the kitchen and serving to seated guests
What type of food service does your family do on a typical family meal?
Restaurants
Fast Food- carry outFamily- cafeteria styleFormal- maître d’
Seat down fancy restaurant▪ Typically has a dress code beyond the
usually shoes and shirts requiredSpecialty
Give an example of each type of restaurant
FormalMaitre d’
(Head waiter)
Professional and
expensive
FamilyHome
cooking/ cafeteria
like
Reasonably priced
Fast Food
Carry out/ quick
service
Inexpensive
REVIEW: Restaurant Types
Restaurant Etiquette
Remember your table etiquette Remember you are not the only ones
in the restaurant Paying the bill Tipping
Rewind
We know about acting right at the table
How about social etiquette?
http://www.youtube.com/watch?v=1jLauCJU7h8
Paying for your food
Your waiter or waitress provided you with a service It is social norm to tip What is tipping? (Not cow tipping) How much do we tip?
During a dinning experience it is not acceptable to fumble in your wallet Have the money you expect to spend
ready before going out or bring a card
Tipping
https://www.youtube.com/watch?v=bSMo0FQiI3E
So when tipping you still do not want to fumble with your money or phone to determine the amount you want to tip
How to tip
I went to a lovely steak house and like my server. As a result , I plan to tip 20% of my bill If my bill was $50 dollars this is how I
would calculate the tip without a calculator:▪ Move the decimal point over 1 ($50~$5)▪ This is 10% -Multiple by 2 to get 20% or $10
for the tip▪ If I wanted to tip 15% half the 10% ($2.50)
and add to the 10% cost Any questions?