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Key figures FranceAgriMer> april 2017

>>> Fisheries and aquaculture

The fisheries and aquaculture sector in France

ProductionFirmsTradeConsumption

2/ The fisheries and aquaculture sector in France > Édition 2017 © FranceAgriMer 2017 /

SUMMARYProduction page 3

Total sales of fisheries and aquaculture products

Sales of fisheries products at auction

Sales of aquaculture products

Fishing fleet

Aquaculture firms

Jobs

Firms page 15

Fishmonger firms

Trading firms

Processing firms

Trade page 19

Supply balance

Imports and exports by main species

Imports and exports by presentation

Imports and exports by species group

Imports and exports by geographical area

Consumption page 25

Supply balance

Households purchases

Catering purchases

Breakdown of purchases by distribution channel

/3

Productionfishing fleet / aquaculture firms / jobs total sales of fisheries and aquaculture products


by method of production (tons) (2) by method of production (million euros)

Quantities sold in 2014 (1) Value of sales in 2014 (2)

total

1 836 million euros

total

691 000 tons

50 000fish farming (4)

155 000 shellfish farming

fresh and frozen landings (3)

489 000

190 fish farming (4)

fresh and frozen landings (3)

1 106

540 shellfish farming

(1) excluding seaweeds - (2) equivalent live weight - (3) sales, sales to processing industry and export sales(4) including farmed crustaceans Source : MEEM / CGDD / SOeS

France in the EU-28 and in the world in 2014

1732333434

4244

6570

7598

110115

126388

0 50 100 150 200 250 300 350 400 450

sardinecuttlefish

squidmackerel

codNorway lobster

seabassscallop

solemussel (5)monkfish

haketrout (5)

tunaoyster (5)

Production / landings and aquaculture Total sales / metropolitan France and overseas territories

Pays-tiers : 171 980 Pays-tiers : 171 980 96 %

Captures : 5,4 %Aquaculture : 1,5 %

Pays-tiers : 171 980

Catches UE : 2,8 %Aquaculture UE : 0,7 %

UE 6 846 3 %

including China 39 %

Source : FAO

Spain 1 394 20%

United kingdom 96014 %

Denmark 78511 %

France 78511 %

Others 1 54022 %

The Netherlands 430 6 %

Italy 345 5 %

Ireland 338 5 %

Germany 269 4 %

Spain 3 16828%Others 1 855

17 %

The Netherlands 448 4 %

Italy 1 180 11 %

Ireland 429 4 %

Germany 208 2 %

France 1 54814 %Denmark 547

5 %

United kingdom 1 79216 %

in 1000 tons and % of total

in millions euros and % of total

non member countries188 93997 %

Source : Eumofa

Key figures FranceAgriMer 2017 / The fisheries and aquaculture /5

Value of sales in 2014 (2)

Main species sold in 2015 (2) (3) (4)

tons

(1) excluding seaweeds - (2) data 2013 for fishing and 2012 for fish farming - (3) equivalent live weight - (4) sales, sales to processing industry and export sales(5) including farmed crustaceans - Source : MEEM / CGDD / SOeS

Changes in quantities sold in metropolitan France (1)

(1 000 tons) (3)

million euros

0

100

200

300

400

500

600

700

1997

1999

2001

2003

2005

2007

2009

2011

2013

fresh and frozen landings

shellfish farming

fish farming (4)

11 00012 00012 60012 700

15 80021 100

22 20023 100

26 20030 300

35 00043 700

75 10076 600

98 000

0 20 000 40 000 60 000 80 000 100 000 120 000

cuttlefishwhiting

codwhelksaithe

sardinescallop

monkfishmackerel

herringtrout (5)

hakemussel (5)

oyster(5)tuna

1732333434

4244

6570

7598

110115

126388

0 50 100 150 200 250 300 350 400 450

sardinecuttlefish

squidmackerel

codNorway lobster

seabassscallop

solemussel (5)monkfish

haketrout (5)

tunaoyster (5)

Total sales / metropolitan France and overseas territories

Source : Eumofa

fresh and frozen landings

shellfish farming

fish farming (4)


Production / landings

Fresh and frozen landings in 2015 (1)

Sales

value (million euros) / quantity (tons) (2)

Other regions (3)

330 M¤ / 163 700 t

Nord - Pas-de-Calais54 M€ / 26 600 t

Haute-Normandie 37 M€ / 15 200 t

Basse-Normandie93 M€ / 39 500 t

Bretagne351 M€ / 141 100 t

Pays de la Loire111 M€ / 29 500 t

Poitou-Charentes53 M€ / 10 000 t

Aquitaine30 M€ / 6 700 t

Languedoc-Roussillon 33 M€ 33 M€ / 7 600 t

Provence-Alpes-Côte d’Azur5 M€ / 1 100 t

Corse8 M€ / 2 900 t

(1) excluding seaweeds and freshwater fishing -

(2) equivalent live weight

(3) including sales in overseas territories and foreign sales

Source : MEEM / CGDD / SOeS

Production / landings


Sales of fishery products

Sales of fishery products at auction in 2016

Source : Visiomer / FranceAgriMer

Number of auctions : 37

Douarnenez

Audierne

St GuénoléLe Guilvinec

Dunkerque

Boulogne-sur-Mer

DieppeFécamp

Grandcamp

St Quay Portrieux

Roscoff

BrestPort en Bessin

ErquyConcarneau

Granville

Cancale

Cherbourg

St Malo

Île d’Yeu

La Rochelle

St Gilles Croix de Vie

La Turballe

Agde

SèteLe Grau du Roi

LorientQuiberon

Sables d’Olonne

Île d’Oléron

Royan

Arcachon

St Jean de Luz

Port La Nouvelle

NoirmoutierLe Croisic

Loctudy

value of sales 644 million euros

Sales by French vessels

quantities sold

188 958 tons

value of sales 26 million euros

Sales by foreign-registered vessels

quantities sold

7 575 tons




Quantities sold and value of sales by french vessels at the main auctions in 2016

quantities sold (tons) value of sales (1 000 euros)

> Production / sales at auction Sales of fishery products Production / sales at auction

782

18 989

2 654

3 063

7 940

5 072

930

142

11 478

10 704

5 229

1 646

5 767

1 051

3 298

4 694

18 763

1 400

8 052

1 954

1 677

630

8 061

1 897

1 464

5 223

838

2 039

9 575

1 884

2 284

1 378

2 397

5 300

41 277

8 875

8 252

21 472

5 769

13 317

17 508

31 926

26 435

20 878

8 032

6 589

70 743

16 038

13 479

21 405

65 166

5 977

23 719

14 105

11 789

4 615

42 462

7 385

8 209

29 910

8 194

14 254

28 185

6 040

10 459

5 617

11 917

7 75317 516

2 005

8 735

5 828

2 441463

0 10 000 20 000 30 000 40 000 50 000 60 000 70 000 80 000

DUNKERQUEBOULOGNE/MER

DIEPPEFECAMP

PORT EN BESSIN

GRANDCAMPCHERBOURG

GRANVILLESAINT MALO

CANCALEERQUY

SAINT QUAY PORTRIEUXROSCOFF

BREST

DOUARNENEZAUDIERNE

LE GUILVINECSAINT GUENOLE

LOCTUDYCONCARNEAU

LORIENTQUIBERON

LA TURBALLE

LE CROISICNOIRMOUTIER

ILE D YEULES SABLES D'OLONNE

SAINT GILLES CROIX DE VIELA ROCHELLE

OLERONROYAN

ARCACHON

ST JEAN DE LUZPORT LA NOUVELLE

SETEAGDE

LE GRAU DU ROI


quantities sold (tons)

Breakdown of quantities sold and value of sales at auction in 2016 by fleet segment (1) (2) (3)

(1) breakdown by fleet segment based on main gear used by vessels according to the 2014 Ifremer SIH survey - (2) excluding Mediterranean sea - (3) unspecified and inactives are not considered

quantities sold (tons) value of sales (1 000 euros)

Number of vessels (sales at auction in 2016) (1) (2) (3)

trawl exclusively 398

net exclusively 310

seine net 394

trawl and other gear 228

dredge 53

net, pot and trap 202

pot and trap exclusively 157

hook exclusively 114

net and hook 114

pot and trap, hook 87

glass eel gear 121

miscancellous coastal gear 31

total 2 209

Sources : FranceAgriMer, Ifremer

value of sales (1000 euros)


782

18 989

2 654

3 063

7 940

5 072

930

142

11 478

10 704

5 229

1 646

5 767

1 051

3 298

4 694

18 763

1 400

8 052

1 954

1 677

630

8 061

1 897

1 464

5 223

838

2 039

9 575

1 884

2 284

1 378

2 397

5 300

41 277

8 875

8 252

21 472

5 769

13 317

17 508

31 926

26 435

20 878

8 032

6 589

70 743

16 038

13 479

21 405

65 166

5 977

23 719

14 105

11 789

4 615

42 462

7 385

8 209

29 910

8 194

14 254

28 185

6 040

10 459

5 617

11 917

7 75317 516

2 005

8 735

5 828

2 441463

0 10 000 20 000 30 000 40 000 50 000 60 000 70 000 80 000

DUNKERQUEBOULOGNE/MER

DIEPPEFECAMP

PORT EN BESSIN

GRANDCAMPCHERBOURG

GRANVILLESAINT MALO

CANCALEERQUY

SAINT QUAY PORTRIEUXROSCOFF

BREST

DOUARNENEZAUDIERNE

LE GUILVINECSAINT GUENOLE

LOCTUDYCONCARNEAU

LORIENTQUIBERON

LA TURBALLE

LE CROISICNOIRMOUTIER

ILE D YEULES SABLES D'OLONNE

SAINT GILLES CROIX DE VIELA ROCHELLE

OLERONROYAN

ARCACHON

ST JEAN DE LUZPORT LA NOUVELLE

SETEAGDE

LE GRAU DU ROI

111

515

1 638

3 458

2 288

2 898

3 923

20 437

9 625

23 770

18 176

92 886

734

4 460

7 833

8 826

16 507

16 411

18 061

35 988

24 703

73 355

90 783

306 992

0 50 000 100 000 150 000 200 000 250 000 300 000 350 000

miscancellous coastal gear

glass eel gear

pot and trap, hook

net and hook

hook exclusively

pot and trap exclusively

net, pot and trap

dredge

trawl and other gear

seine net

net exclusively

trawl exclusively


Production / sales at auction

Sales of fishery productsMain species sold at auction by French vessels in 2016

Changes in quantities sold by the French vessels by species group (1 000 tons)

Changes in value of sales by the French vessels by species group (million euros)

Value of sales (1 000 euros)Quantities sold (tons)


mussel

75 1006 2536 729

7 9968 6738 8409 26710 01810 73010 901

14 95316 899

19 44728 515

30 10333 168

45 60047 330

49 19356 320

72 471

0 10 000 20 000 30 000 40 000 50 000 60 000 70 000 80 000

sardineturbot

haddockwhelk

red mulletwhiting

squidmackerelanchovy

soleseabream

Norway lobsterJohn Dory

seabasspollack

codhake

monkfishcuttlefish

scallop

0

50

100

150

200

250

300

350

2001200220032004200520062007200820092010201120122013201420152016

cephalopodsbivalvescrustaceanstuna and small pelagicsother fish

0

100

200

300

400

500

600

700

800

900

2001200220032004200520062007200820092010201120122013201420152016

cephalopodsbivalvescrustaceanstuna and small pelagicsother fish

cephalopods

bivalves

crustaceans

tuna and small pelagics

other fish

cephalopods

bivalves

crustaceans

tuna and small pelagics

other fish

2001

2002

2003

2004

2005

2006

2007

2008

2009

2010

2011

2012

2013

2014

2015

2016

2001

2002

2003

2004

2005

2006

2007

2008

2009

2010

2011

2012

2013

2014

2015

2016

300

250

200

150

100

50

0

900

800

700

600

500

400

300

200

100

0

Production / Sales of fishery products

585627

1 5111 578

1 9892 054

2 3872 970

3 9504 1494 2434 253

5 0566 770

7 63410 403

13 98315 63115 743

18 272

0 5 000 10 000 15 000 20 000

turbotseabreamJohn Doryred mullet

pollackcod

seabassanchovyhaddock

squidsole

Norway lobsterwhelk

mackerelcuttlefish

whitingmonkfish

scallopsardine

hake


Shellfish farming 2014

Fish farming 2014

Quantities sold for consumption (tons) (1) Value of sales (million euros)

total sales

541 million euros

total sales

154 460 tons

Quantities sold (tons) (1) (2) Value of sales (million euros)

(1) equivalent live weight - (2) total sales ( consumption, repopulation, recreational fishing, sales to another farmer - (3) including farmed crustaceans

total sales

184 million euros

2 760other bivalves

oyster

76 600mussel

75 100

14 other bivalves

oyster

388

mussel

139

5 150seabass, seabream and other marine fish

trout and salmon

35 650

carp and other freshwater fish (3)

8 150

35seabass, seabream and other marine fish

trout and salmon

120

carp and other freshwater fish (3)

29

Source : MEEM / DPMA / (aquaculture survey 2014)

total sales

48 950 tons

Sales of aquaculture products in metropolitan France


Fishing fleet / Aquaculture firmsProduction

Fishing fleet

Breakdown of total vessels by length in 2016 (metropolitan France) Breakdown of total vessels by fishery category in 2014 (metropolitan France) (1)

Small scale fisheries out of port less than 24 hours Coastal fisheries Between 24 hours and 96 hours out of port Offshore fisheries more than 96 hours out of port High seas fisheries vessels over 1 000 GRT (gross register tonnage) or vessels over 150 GRT if out of port more than 20 days

Total France

7 373 vessels

Source : MEEM / DAM /SDSIM

4 486metropolitan France 2 887 overseas

territories

Production

2 788

815697

14937

0

500

1 000

1 500

2 000

2 500

3 000

less than10 meters

from 10 to< 12

meters

from 12 to< 24

meters

from 24 to< 40

meters

more than40 meters

457270

28 17

3 253

0

500

1 000

1 500

2 000

2 500

3 000

3 500

small scalefisheries

coastalfisheries

offshorefisheries

hight seasfisheries

bothaquaculture

and smallscale

fisheries

0

1 000

2 000

3 000

4 000

5 000

6 000

1995

1996

1997

1998

1999

2000

2001

2002

2003

2004

2005

2006

2007

2008

2009

2010

2011

2012

2013

2014

2015

2016


Fishing fleet / Aquaculture firms

Aquaculture firms

Breakdown of total vessels by fishery category in 2014 (metropolitan France) (1)

Changes in the number of fishing vessels in metropolitan France

shellfish farming - including seaweed and shrimps 2 818

marine fish farming and sturgeon 36

continental salmonids farming 374

Source : MEEM / DPMA / (aquaculture survey 2013)

Source : MEEM / DAM /SDSIM (Fichier BARPOP)

> 24 m 12 to less than 24 m < 12 m

< 12 m 12 to less than 24 m

> 24 m

1995 4 878 1 434 281

1996 4 795 1 395 285

1997 4 656 1 318 279

1998 4 583 1 258 277

1999 4 461 1 239 271

2000 4 380 1 233 270

2001 4 271 1 201 272

2002 4 256 1 179 275

2003 4 209 1 155 277

2004 4 069 1 068 274

2005 4 034 1 057 269

2006 3 967 1 006 259

2007 3 939 991 257

2008 3 862 876 241

2009 3 815 817 225

2010 3 769 773 209

2011 3 747 721 207

2012 3 645 741 192

2013 3 621 724 192

2014 3 580 704 188

2015 3 665 683 185

2016 3 603 697 186

Fishing fleet / Aquaculture firms

457270

28 17

3 253

0

500

1 000

1 500

2 000

2 500

3 000

3 500

small scalefisheries

coastalfisheries

offshorefisheries

hight seasfisheries

bothaquaculture

and smallscale

fisheries

0

1 000

2 000

3 000

4 000

5 000

6 000

1995

1996

1997

1998

1999

2000

2001

2002

2003

2004

2005

2006

2007

2008

2009

2010

2011

2012

2013

2014

2015

2016


JobsNumber of seamen employed on board French fishing vessels in 2015 (seamen of all nationalities)

>

Total France

16 236

Total France

Number of full time equivalent jobs in 2013 (1)

Regional sharing13 454metropolitan France

overseas territories

2 782

less than 1 000between 1 000 and 2 000between 2 000 and 5 000

Source : MEDDE/DAM/SDSIM

jobs FTEJshellfish farming 16 277 8 763marine fish farming and sturgeon 674 617continental salmonids farming 1 667 1 295

(1) including seasonal jobs

Source : MEEM/DPMA/ (aquaculture survey 2013)

7 461

2 690

3 246

981

4 779

0

1 000

2 000

3 000

4 000

5 000

6 000

7 000

8 000

smal

l sca

le fi

sher

ies

coas

tal f

isher

ies

offs

hore

fish

erie

s

high

seas

fish

erie

sbo

th a

quac

ultu

re a

nd s

mall

scale

fish

erie

s

Production

9 003

2 8353 212

1 186

0

1 000

2 000

3 000

4 000

5 000

6 000

7 000

8 000

9 000

10 000

small scale fisheries coastal fisheries offshore fisheries high sea fisheries

Languedoc-Roussillon 1 067

Haute-Normandie 831

Basse-Normandie 1 469

Pays de la Loire 1 116

Poitou-Charentes 742

Aquitaine 1 435

Provence-Alpes-Côte d’Azur 811

Bretagne 4 800

Corse 282

overseas territories 2 782

Nord - Pas-de-Calais - Picardie 901

/15

FIRMSfishmonger's / trading / processing by sales / by region


firms

Fishmonger's in 2010

2 926

number of establishments net sales

1 135 million euros

7 475

full time equivalent jobs

Sources : Via.Aqua and Proteis for FranceAgriMer

Number of establishments per region

moins de 50de 50 à 150de 150 à 250plus de 250

Languedoc-Roussillon 292

Haute-Normandie 99

Île-de-France 373

Alsace 12

Franche-Comté 16

Lorraine 29

Basse-Normandie 116Champagne-Ardenne 23

Limousin 21

Picardie 56

Nord - Pas-de-Calais 144

Provence-Alpes-Côte d’Azur 372

Bretagne 326

Bourgogne 22

Rhône-Alpes 100

Auvergne 30

Midi-Pyrénées 131

Centre 57

Pays de la Loire 226

Poitou-Charentes 213

Aquitaine 239

Corse 29

Trading firmsFishmonger firmsFirms /


Trading firms in 2015

278

number of firms

5 945jobs (1)

Breakdown of firms and total net sales by region

% of total firms

Breakdown of firms by total net sales

% of total net sales

2 384 million euros

net sales (1)

net sales between 5 M€ and 15 M€

net sales between 1 M€ and 5 M€

net sales > 15 M€

net sales < 1M€

Nord - Pas-de-Calais 12% / 14% / 18%

Normandie 17% / 11% / 7%

Bretagne 34% / 34% / 28%

Atlantique 19% / 21% / 20%

Méditerranée 12 % / 7% / 8%

% of total firms

% jobs


Others regionsincluding overseas territories6 % / 13 % / 20 %

Source : FranceAgriMer

6 %

49 %

29 %

16 %

0 %

10 %

20 %

70 %

0 %

10 %

20 %

30 %

40 %

50 %

60 %

70 %

80 %

net sales < 1 M€ net salesbetween 1M€ and

5M€

net salesbetween 5M€ and

15M€

net sales > 15 M€

Trading firms

(1) data 2014 or 2015

Firms /


firms

Seafood processing net sales

Processing main activity firms in 2015

Breakdown of processing firms and sales by region (3)

cooked shrimps

5 %

cooked meals

15 %27 %

first processing(1)

37 %canned

seafood/soup5 %fresh delicatessen (surimi, caviar, etc.)

1% others(2)

10 %cured fish includedsmoked salmon

Source : FranceAgriMer / processing firms survey

(1) filleting, cutting, peeling, packaging, surgelation(2) seaweeds, in fish products, others(3) small sample estimation

499

number of firms

112

jobs

% of total firms

Breakdown of firms by total net sales (3)


% of total firms


Others regionsincluding overseas territories34 % / 51 %

Hauts-de-France 12 % / 5 %

Normandie 7 % / 10 %

Bretagne 23 % / 18 %

Nouvelle-Aquitaine 15 % / 12 %

Méditerranée 9 % / 4 %

31 million euros

12 million euros for processing

including seafood and fish farming processing

Processing main activity firms

22 %

31 %

23 % 24 %

0 % 3 % 6 %

91 %

0 %

10 %

20 %

30 %

40 %

50 %

60 %

70 %

80 %

90 %

100 %

net sales < 1 M€ net salesbetween 1 M€

and 5 M€

net salesbetween 5 M€

and 15 M€

net sales > 15 M€

net sales per film

Firms /

% of total firms


Méditerranée 9 % / 4 %

/19

TRADEimports / exports by presentation / by species / by geographical origine / main species


-1 500

-1 200

-900

-600

-300

0

300

600

-2 500

-2 000

-1 500

-1 000

-500

0

500

1 000

-6 000

-5 000

-4 000

-3 000

-2 000

-1 000

0

1 000

2 000

Net weight (1 000 tons)

Source : French customs

Value (million euros)

Live weight (1 000 tons)

Supply balance in 2016

exportations

importations

348600

300

0

- 300

- 600

- 900

- 1 200

- 1 500- 1 134

exportations

importations

1 000

500

0

- 500

- 1000

- 1 500

- 2 000

- 2 500- 1 902

560

2 000

1 000

0

- 1 000

- 2 000

- 3 000

- 4 000

- 5 000

- 6000balance

importations

exportations

1 568

- 3 697- 5 265

5356576666

869295

167227

242470

529829

1 250

0 200 400 600 800 1 000 1 200 1 400

seabreamcephalopods

hakeNorway lobster

mackerelmussel

crabsardinelobsterscallop

saithe, pollackcod

tunashrimpsalmon

Supply balance Imports and exports / metropolitan France and overseas territoriesTrade /


Imports - main species in 2016

Exports - main species in 2016

Source : French customs



5356576666

869295

167227

242470

529829

1 250

0 200 400 600 800 1 000 1 200 1 400

seabreamcephalopods

hakeNorway lobster

mackerelmussel

crabsardinelobsterscallop

saithe, pollackcod

tunashrimpsalmon

Imports and exports / metropolitan France and overseas territories

161819

2425

303131

4757

73

76112

212229

0 50 100 150 200 250

hakesole

mackerelcod

monkfishcrab

troutscalloplobster

toothfishoyster

cephalopodsshrimp

tunasalmon

Trade /


>

Imports by volume (1 000 tons) Imports by value (million euros)

Imports by presentation in 2016

(1) data collection methodology is detailed on inside back cover - Source : French customs

Imports by volume (1 000 tons) Imports by value (million euros)

Imports by species group in 2016

net weightlive weight (1)


150

207

563

1 634

2 215

0 500 1 000 1 500 2 000 2 500

non food use

salted, dried, smoked

canned

live, fresh, chilled

frozen

70

129

191

142

488

152

318

247

185

999

0 200 400 600 800 1 000 1 200

non food use

bivalves andcephalopods

trout, salmon, eel andfresh water fish

crustaceans

marine fish

150

551

1 331

1 179

2 054

0 500 1 000 1 500 2 000 2 500

non food use


trout, salmon, eeland fresh water fish

crustaceans

marine fish

181

35

19

39

62

232

48

26

75

178

0 50 100 150 200 250

marine fish

trout, salmon, eel and freshwater fish

crustaceans

bivalves and cephalopods

non food use

Trade / aquatic products Imports and exports / metropolitan France and overseas territories

70

30

127

310

424

152

69

281

334

923

0 200 400 600 800 1 000

non food use


canned


frozen


Exports by presentation in 2016

(1) data collection methodology is detailed on inside back cover - Source : French customs

Exports by volume (1 000 tons) Exports by value (million euros)

Exports by species group in 2016Exports by volume (1 000 tons) Exports by value (million euros)



150

207

563

1 634

2 215

0 500 1 000 1 500 2 000 2 500

non food use


canned


frozen

150

551

1 331

1 179

2 054

0 500 1 000 1 500 2 000 2 500

non food use


trout, salmon, eeland fresh water fish

crustaceans

marine fish

84

147

207

480

551

0 100 200 300 400 500 600


non food use

canned

frozen


181

35

19

39

62

232

48

26

75

178

0 50 100 150 200 250

marine fish

trout, salmon, eel and freshwater fish

crustaceans


non food use

709

284

196

232

147

0 100 200 300 400 500 600 700 800

marine fish

trout, salmon, eel andfresh water fish

crustaceans


non food use

Imports and exports / metropolitan France and overseas territories

6

62

32

139

87

13

178

64

189

96

0 20 40 60 80 100 120 140 160 180 200


non food use

canned

frozen



Imports of aquatic products by geographical origin in 2016

Exports of aquatic products by destination in 2016

Source : French Customs

Source : French Customs



Imports and exports

2179European Union of 28

2110 other countries

976 EFTA (Norway, Iceland, Switzerland)

1 201European Union of 28

268other countries

99EFTA (Norway, Iceland,Switzerland)

Trade Imports and exports

117

129133

136143

177

181192

204209

262

267428

578783

0 200 400 600 800 1 000

Marocco

PolandIreland

Vietnam

IndiaIceland

DenmarkGermany

China

United StatesThe Netherlands

EcuadorSpain

United Kingdom

Norway

22

222424

262727

2955

89

122139

173

250268

0 50 100 150 200 250 300

Luxembourg

ChinaIvory Coast

Denmark

SeychellesHong Kong

Portugal

United StatesThe Netherlands

Switzerland

United KingdomGermanyBelgium

ItalySpain

2179European Union of 28

/25

CONSUMPTIONsupply balance / purchases households / catering / breakdown of purchases by distribution channel


662

1 717

-367

2 012

-500

0

500

1 000

1 500

2 000

2 500

0

Supply balance in 2015 (1) (2) (3)

Balance changes in production, imports and exports (1) (2) (3)

production (4) supply bilanexportationsimportations

(1) data collection methodology is detailed on inside back cover - (2) live weight - (3) excluding non food use - (4) estimates for 2014 and 2015 Source : FranceAgriMer

in volume (1 000 tons) in value (million euros)

(1 000 tons)

imports production (4)

exports

Supply balance

production (4) supply bilanexportationsimportations

Consumption / supply balance

0

500

1 000

1 500

2 000

2 500

1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015

1 889

4 813

-1 484

5 218

-2 000

-1 000

0

1 000

2 000

3 000

4 000

5 000

6 000


imports production (4)

exports

(1) data collection methodology is detailed on inside back cover - (2) live weight - (3) average 2013-2015 Source : FranceAgriMer

Breakdown by products in 2015 (1) (2)

9 %shellfish from captures

59 %finfish from captures

19 %farmed shellfish

13 % farmed finfish

34 kg

Average annual consumptionper capita (2) (3)

Supply balance

(kg)

Changes in supply balance (1) (2)

total finfish shellfish (bivalves, crustaceans and cephalopods)

Average growth rate over the last ten years -1%

0,0

5,0

10,0

15,0

20,0

25,0

30,0

35,0

40,0

1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015

Supply balance

1 889

4 813

-1 484

5 218

-2 000

-1 000

0

1 000

2 000

3 000

4 000

5 000

6 000


0%

10%

20%

30%

40%

50%

60%

70%

80%

90%

100%

fresh products chilled delicatessen canned products frozen products

Percentage of purchasing households in 2016 (2)

34 %chilled delicatessen

frozen products

18 %

canned products

14 %

34 %fresh products

fresh products chilled canned products frozen products delicatessen (3)

81 %

95 % 94 %85 %

Households spending in 2016 (1)

(1) data collection methodology is detailed on inside back cover - (2) a purchasing households buys the product at least once a year - (3) with bar code Source : FranceAgriMer following Kantar Worldpanel

total

7 262 million euros

> Consumption / households purchases

Purchases by French households for home consumption

Consumption / households purchases Purchases by French


Purchases of aquatic products by french households for home consumption in 2016(1)

Fresh products

Canned products

Chilled delicatessen

Frozen products


(1) data collection methodology is detailed on inside back cover -Source : FranceAgriMer following Kantar Worldpanel

75 % supermarkets

12 %hard discount

77 % supermarkets

9 % hard discount

2 %fishmongers and markets

50 % supermarkets 17 %

freezer centers and home delivery 11 %

hard discount

67 % supermarkets

13 % markets

9 % fishmongers

Purchases by French


Breakdown of expenditures by presentation and species group in 2016 (1)

19 %cooked shrimp

cured fish

32 %

37 %others

12 %surimi55 %

fish fillets

crustaceans

8 %


23 %

14 %whole fish

Fresh products

Frozen products

Chilled delicatessen

Canned products

(1) data collection methodology is detailed on inside back cover Source : FranceAgriMer following Kantar Worldpanel

ready meals

18 %

crustaceans

13 %fish

56 %

13 %bivalves and cephalopods

others18 %

47 %tuna (excluding tuna salads)

mackerel

14 %

sardine

16 %

tuna salads

5 %

Consumption / households purchases Purchases by French households for home consumption


tuna salads

5 %

(1) data collection methodology is detailed on inside back cover - (2) net weight Source : FranceAgriMer following Kantar Worldpanel

tons (2)

million euros

Main species purchased fresh in 2016 (1)

percentage of purchasing households (%)


3 8403 9564 4564 7804 8174 9375 2785 454

6 0546 449

7 44821 280

22 35825 673

42 886

0 5 000 10 000 15 000 20 000 25 000 30 000 35 000 40 000 45 000 50 000

sardinebrown crab

mackerelcommon dab

hakemonkfish

whitingwhelktrout

scallopsaithe

salmoncod

oystermussel

1011111111

1314

1618

1919

2034

4143

0 5 10 15 20 25 30 35 40 45

seabasssardine

mackerelhake

scallopling

whelkcommon

whitingoyster

troutsaithe

musselcod

seabream

3240

51515252

6166

757882

160189

350374

0 50 100 150 200 250 300 350 400

scallopbrown crab

hakesole

seabassseabream

Norway lobsterwhiting

troutsaithe

monkfishmusseloyster

codsalmon

salmon

cod

mussel

saithe

trout

oyster

whiting

common

whelk

ling

scallop

hake

mackerel

sardine

seabass

salmon

cod

oyster

mussel

monkfish

saithe

trout

whiting

norway lobster

seabream

seabass

sole

hake

brown crab

scallop

mussel

oyster

cod

salmon

saithe

scallop

trout

whelk

whiting

monkfish

hake

common dab

mackerel

brown crab

sardine


Spending in 2014

Source : FranceAgriMer following Crédoc

by presentation (million euros) by catering outlet type (million euros)

1 069 million euros

total

> Consumption / catering

Purchases of aquatic products by the catering sector

215

111

611

132

0

100

200

300

400

500

600

700

self-managedinstitutional catering

institutional cateringfirms

independantrestaurant outlets

restaurant chains andgroups

Consumption / catering Purchases of aquatic products by the catering sector

559

63

399

48

0

100

200

300

400

500

600

fresh products chilled delicatessen frozen products canned products



Spending by catering outlet and by presentation in 2014

Self-managed institutional catering

Independant restaurant outlets

Institutional catering firms

Restaurant chains and groups

Source : FranceAgriMer following Crédoc

215

111

611

132

0

100

200

300

400

500

600

700

self-managedinstitutional catering

institutional cateringfirms

independantrestaurant outlets

restaurant chains andgroups


27%

2%

62%

8%

0%

10%

20%

30%

40%

50%

60%

70%


20%

1%

74%

5%

0%

10%

20%

30%

40%

50%

60%

70%

80%


66%

9%

22%

3%

0%

10%

20%

30%

40%

50%

60%

70%


49%

3%

45%

2%

0%

10%

20%

30%

40%

50%



Consumption

Breakdown of purchases by presentation for different outlets in 2014 (value)

Breakdown of purchases by outlet for different presentations in 2014 (quantities) (3)

(1) including hard discount, freezer centres and home delivery - (2) including direct sales - (3) net weight

Source : Kantar Worldpanel and Crédoc for FranceAgriMer

supermarkets (1) fishmongers and markets (2)

restaurantsinstitutional catering

fresh products chilled delicatessenfrozen productscanned products

fresh products

chilled delicatessen

frozen products

canned products

Consumption Breakdown of purchases by distribution channel

96%

70%

96%

74% 5%

12%

18%

2%

18%

3%

1%2%

2%

0% 10% 20% 30% 40% 50% 60% 70% 80% 90% 100%

supermarkets (1)

fishmongers and markets (2)

restaurants

institutional catering

27%

63%

87%

33%

2%

8%

13%

33%

62%

26%

19%

8%

3%

15%

0% 10% 20% 30% 40% 50% 60% 70% 80% 90% 100%

produits frais

produits traiteurs réfrigérés

produits surgelés

conserves

supermarkets (1)

fishmongers and markets (2)

restaurants

institutional catering


supermarkets (1) fishmongers and markets (2)

restaurantsinstitutional catering

Data Included data are the last available on april the 12th 2017.

Foreign Trade Raw Import/export data is provided by French Customs on a net weight basis. It is converted here into their live weight equivalent, i.e. before any product processing, using coefficients that have been established for each product code.

Processing Processing firms data arise from a survey carried out in 2015 among main or secondary processing activity identified firms. Besides, information about non-processing trading firms arises from FranceAgriMer's updated fish trading firms database (notably following the French National Institute for Statistics and Economic Studies' firm lists, sanitary approvals, financial databases and professional sources).

Consumption French consumption may be measured in two ways :• firstly, by calculating supply balance or apparent consumption (production + imports - exports),• secondly by using consumer and restaurant panels.

Apparent consumption is measured in live weight equivalent and includes the overseas territories (French Caribbean Islands, Reunion Island, Mayotte and French Guyana). In contrast, consumer and restaurant data are expressed in net weight, meaning the weight as purchased by the final consumer (consumer panel) or by restaurants (restaurant panel), and exclude consumption in the overseas territories (and in Corsica for consumer panels). Panel data is based on declarations made by consumers and restaurant buyers and is thus non-exhaustive. Coverage varies according to the product in question, and the overall rate of coverage is approximately 80%.

To find out more information, especially about prices at all levels of the sector (production, trade, consumption), and their trends :• Bilan annuel FranceAgriMer 2016 des ventes déclarées en halles à marée• Bilan annuel FranceAgriMer 2016 du commerce extérieur des produits de la pêche et de

l’aquaculture*• Bilan annuel FranceAgriMer 2016 de la consommation des produits de la pêche et de

l’aqua culture*

* coming 2017

VISIOMer données des notes de vente du réseau inter-criées et hors criées MEEM Ministère de l'Environnement, de l'Énergie et de la MerDPMA Direction des Pêches Maritimes et de l'AquacultureSOeS Service d'Observation et des StatistiquesDAM Direction des Affaires MaritimesSDSIM Sous Direction des Systèmes d'information maritimesIfremer Institut français de recherche pour l'exploitation de la mer

Data collection methodology

MINISTÈREDE L’AGRICULTURE

DE L'AGROALIMENTAIREET DE LA FORÊT

MINISTÈRE DE L'ENVIRONNEMENT

DE L’ÉNERGIEET DE LA MER

www.franceagrimer.frwww.agriculture.gouv.fr12 rue Henri Rol-Tanguy / TSA 20002 / 93555 Montreuil cedex

Tél. : +33 1 73 30 30 00 / Fax : +33 1 73 30 30 30

KEY FIGURES FISHERIES AND AQUACULTURE / Les filières pêche et aquaculture en France est une publication de FranceAgriMer Directrice de la publication : Christine Avelin / Rédaction : direction Marchés, études et prospective / unité : pêche et aquaculture Copyright : tous droits de reproduction réservés, sauf autorisation de FranceAgriMer. Conception et réalisation : service de la Communication / Photo : Pixtal / Impression : atelier d’impression de l’Arborial / avril 2017 / n° ISSN : 2264-6264

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