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GRAFTING AND SYSTEMIC ACQUIRED RESISTANCE INDUCER FOR MANAGEMENT OF BACTERIAL WILT DISEASE OF TOMATO By SANJU KUNWAR A THESIS PRESENTED TO THE GRADUATE SCHOOL OF THE UNIVERSITY OF FLORIDA IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF SCIENCE UNIVERSITY OF FLORIDA 2014

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Page 1: © 2014 Sanju Kunwar · grafting and systemic acquired resistance inducer for management of bacterial wilt disease of tomato by sanju kunwar a thesis presented to the graduate school

GRAFTING AND SYSTEMIC ACQUIRED RESISTANCE INDUCER FOR MANAGEMENT

OF BACTERIAL WILT DISEASE OF TOMATO

By

SANJU KUNWAR

A THESIS PRESENTED TO THE GRADUATE SCHOOL

OF THE UNIVERSITY OF FLORIDA IN PARTIAL FULFILLMENT

OF THE REQUIREMENTS FOR THE DEGREE OF

MASTER OF SCIENCE

UNIVERSITY OF FLORIDA

2014

Page 2: © 2014 Sanju Kunwar · grafting and systemic acquired resistance inducer for management of bacterial wilt disease of tomato by sanju kunwar a thesis presented to the graduate school

© 2014 Sanju Kunwar

Page 3: © 2014 Sanju Kunwar · grafting and systemic acquired resistance inducer for management of bacterial wilt disease of tomato by sanju kunwar a thesis presented to the graduate school

To my family for their unconditional love, support and belief on me

Page 4: © 2014 Sanju Kunwar · grafting and systemic acquired resistance inducer for management of bacterial wilt disease of tomato by sanju kunwar a thesis presented to the graduate school

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ACKNOWLEDGMENTS

I would like to express my gratitude to my advisor Dr. Mathews L. Paret and my co-

advisor Dr. Jeffrey B. Jones for giving me the opportunity to pursue my master’s degree at

University of Florida. I would like to sincerely thank Dr. Paret and Dr. Jones for their constant

guidance and encouragement throughout my degree program. I would also like to thank my

committee member Dr. Joshua H. Freeman for his constant support and valuable suggestions

throughout my research especially during my thesis writing process.

My sincere appreciation to Laura Ritchie, biological scientist at North Florida Research

and Education Center (NFREC), who helped me significantly on my field trials. In addition, I am

also thankful to NFREC farm crew for helping me in my field trials. Further, I would like to

extend my special thanks to Yonas Kefialew for kindly helping me with statistical analysis of my

data, to Laura Fleites for her significant help on my gene expression studies and to Thu Nga

Nguyen for her kind help and suggestions. Thanks to Dr. David Francis for providing the seeds

of hybrids tomato rootstocks for my bacterial wilt screening work and to Dr. Dean Gabriel for

allowing me to work in his lab for my quantitative real time - PCR experiment.

My heartfelt appreciation to all the other wonderful people in Dr. Jones’ Lab in

Gainesville and in Dr. Paret’s lab in Quincy for their kind assistance and support during my

Master’s program. Thanks to Amanda Strayer for being so supportive and helpful. Also, I am

grateful to Dr. Stall and Jerry Minsavage for taking care of my plants in the greenhouse. Thanks

to NFREC staffs for their help and support, especially to Sheeja George for her valuable

suggestions and support. At last but not the least, thanks to my family and friends without which

this work would not have been possible.

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TABLE OF CONTENTS

page

ACKNOWLEDGMENTS ...............................................................................................................4

LIST OF TABLES ...........................................................................................................................7

LIST OF FIGURES .........................................................................................................................8

ABSTRACT ...................................................................................................................................10

CHAPTER

1 LITERATURE REVIEW .......................................................................................................12

Introduction .............................................................................................................................12

Tomato: Botanical Description and History ....................................................................12 Tomato World Production Statistics ...............................................................................13

Production in the United States .......................................................................................13 Bacterial Wilt of Tomato ........................................................................................................15

History .............................................................................................................................15

Classification ...................................................................................................................15

Host Range and Geographical Distribution .....................................................................17 Symptoms ........................................................................................................................18 Epidemiology ..................................................................................................................19

Detection and Diagnosis ..................................................................................................21 Cultural Characteristics ...................................................................................................21

Serological and Molecular Assays ..................................................................................22 Management of Bacterial Wilt Disease in Tomato .................................................................22

Bacterial Wilt Resistance in Tomato ...............................................................................25

Grafting for Managing Soil-borne Diseases of Tomato Including Bacterial Wilt ..........26 Systemic Acquired Resistance (SAR) .............................................................................29

Acibenzolar-S-Methyl for Bacterial Wilt Management of Tomato ................................32

2 SCREENING OF BACTERIAL WILT RESISTANCE IN NEW HYBRID TOMATO

ROOTSTOCKS ......................................................................................................................35

Introduction .............................................................................................................................35

Materials and Methods ...........................................................................................................37 Bacterial Culture ..............................................................................................................37 Plant Material ..................................................................................................................37 Greenhouse Experiments .................................................................................................38 Statistical Analysis ..........................................................................................................39

Result ......................................................................................................................................39

Discussion ...............................................................................................................................41

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3 EFFECT OF FOLIAR AND DRENCH APPLICATION OF ACIBENZOLAR-S-

METHYL ON THE INDUCTION OF DEFENSE GENES AGAINST BACTERIAL

WILT DISEASE OF TOMATO .............................................................................................49

Introduction .............................................................................................................................49

Materials and Methods ...........................................................................................................52 Bacterial Culture and Inoculum Preparation ...................................................................52 Greenhouse Experiments .................................................................................................52 Gene Expression Studies .................................................................................................53 Plant Materials and Treatment .........................................................................................54

Statistical Analysis ..........................................................................................................56

Results.....................................................................................................................................56

Greenhouse Experiments .................................................................................................56 ASM Mediated Effect on Expression of PR1a, PR1b and Pin II in Tomato Root and

Leaf ..............................................................................................................................57 Discussion ...............................................................................................................................58

4 INTEGRATING GRAFTING AND APPLICATION OF SYSTEMIC ACQUIRED

RESISTANCE INDUCER FOR FIELD MANAGEMENT OF BACTERIAL WILT

DISEASE OF TOMATO ........................................................................................................68

Introduction .............................................................................................................................68

Materials and Methods ...........................................................................................................71 Bacterial Culture and Inoculum Preparation ...................................................................71

Field Trials .......................................................................................................................71 Statistical Analysis ..........................................................................................................74

Results.....................................................................................................................................74

Discussion ...............................................................................................................................75

5 SUMMARY AND CONCLUSION .......................................................................................85

LIST OF REFERENCES ...............................................................................................................89

BIOGRAPHICAL SKETCH .......................................................................................................105

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LIST OF TABLES

Table page

1-1 Total production, total area planted, total area harvested and farm value of the two

leading fresh market tomato producing states in the United States in 2013. .....................14

2-1 Mean percentage disease severity of 28 new tomato hybrid rootstocks inoculated

with 107 CFU/mL of Ralstonia solanacearum (Rs5) at 7, 14 and 21 days post

inoculation..........................................................................................................................45

3-1 Bacterial wilt disease severity (DS) (%) of susceptible cultivar ‘BHN 602’ and

resistant rootstock ‘BHN 998’ in the greenhouse following foliar and drench

applications of Acibenzolar-S-Methyl (ASM)...................................................................62

4-1 Fruit yield (kg/ha) and percentage bacterial wilt (BW) incidence of tomato cultivar

‘BHN 602’ grafted onto resistant rootstock ‘BHN 998’ integrated with foliar

application of ASM (0.5 oz/A). .........................................................................................79

4-2 Fruit yield (kg/ha) and percentage bacterial wilt (BW) incidence of tomato cultivar

‘BHN 602’ grafted onto resistant rootstock ‘BHN 998’ integrated with foliar and

drip application of ASM (0.5 oz/A). ..................................................................................80

4-3 Percentage bacterial wilt (BW) incidence of tomato cultivar ‘BHN 602’ grafted onto

resistant rootstock ‘BHN 998’ integrated with foliar and drip application of ASM

(0.5 oz/A). ..........................................................................................................................81

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LIST OF FIGURES

Figure page

1-1 Symptoms of bacterial wilt disease in tomato plant infected with Ralstonia

solanacearum (race 1, biovar .............................................................................................34

1-2 Pure culture of Ralstonia solanacearum in A) CPG media and B) modified SMSA

media. .................................................................................................................................34

2-1 Percentage disease severity of the 28 new tomato hybrid tomato rootstocks

inoculated with 107 CFU/mL of R. solanacearum (Rs5). ..................................................46

2-2 The hybrid rootstocks along with resistant and susceptible control at 21 days post

inoculation with R. solanacearum (Rs5) suspension adjusted to 107 CFU/mL .................47

2-3 Bacterial population in the collar region of the bacterial wilt resistant BHN 998 &

H7997 and in resistant hybrid tomato rootstocks (WG12-110, WG12-120 & WG12-

140) at 21 days post inoculation with R. solanacearum suspension adjusted to 107

CFU/mL. ............................................................................................................................48

3-1 Reduction of bacterial wilt disease symptoms in drench ASM treated susceptible

tomato cultivar (BHN 602) compared to foliar treated and untreated control

following inoculation with 107

CFU/mL of R. solanacearum with root wounding. .........63

3-2 Reduction of bacterial wilt disease symptom in drench ASM treated resistant

rootstock (BHN 998) compared to untreated control, following inoculation with 107

CFU/mL of R. solanacearum with root wounding. ...........................................................64

3-3 Mean fold induction of PR1a in the leaf and root tissues of bacterial wilt susceptible

cultivar (BHN 602) at 24, 48 and 72 hours post ASM application relative to the

corresponding water treated controls.. ...............................................................................65

3-4 Mean fold induction of PR1b in the leaf and root tissues of bacterial wilt susceptible

cultivar (BHN 602) at 24, 48 and 72 hours post ASM application relative to the

corresponding water treated controls. ................................................................................66

3-5 Mean fold induction of Pin II in the leaf and root tissues of bacterial wilt susceptible

cultivar (BHN 602) at 24, 48 and 72 hours post ASM application relative to the

corresponding water treated controls. ................................................................................67

4-1 Progression of bacterial wilt incidence of tomato cultivar ‘BHN 602’ grafted onto

resistant rootstock ‘BHN 998’ integrated with foliar application of ASM (0.5 oz/A). .....82

4-2 Progression of bacterial wilt incidence of tomato cultivar ‘BHN 602’ grafted onto

resistant rootstock ‘BHN 998’ integrated with foliar and drip application of ASM

(0.5 oz/A). ..........................................................................................................................83

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4-3 Progression of bacterial wilt incidence of tomato cultivar ‘BHN 602’ grafted onto

resistant rootstock ‘BHN 998’ integrated with foliar and drip application of ASM

(0.5 oz/A). ..........................................................................................................................84

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Abstract of Thesis Presented to the Graduate School

of the University of Florida in Partial Fulfillment of the

Requirements for the Degree of Master of Science

GRAFTING AND SYSTEMIC ACQUIRED RESISTANCE INDUCER FOR MANAGEMENT

OF BACTERIAL WILT DISEASE OF TOMATO

By

Sanju Kunwar

December 2014

Chair: Mathews L. Paret

Major: Plant Pathology

Greenhouse trials and field studies were conducted in Florida from 2012-2014 to

determine the integrated effect of grafting and application of Acibenzolar-S-Methyl (ASM), an

inducer of systemic acquired resistance (SAR), for controlling bacterial wilt disease of tomato,

caused by Ralstonia solanacearum (R. solanacearum). In the greenhouse, two drench

applications of ASM (50 mg/l), followed by inoculation with a bacterial suspension of R.

solanacearum adjusted to 107

CFU/mL, significantly reduced bacterial wilt disease in a

susceptible tomato cultivar (BHN 602) as compared to foliar treated or untreated control

(P=0.05). In the field, a single drench application of ASM (50 mg/l) before transplanting

followed by weekly drip applications (0.5 oz/A) after transplanting also reduced bacterial wilt

incidence in BHN 602 in both the field trials, with one of them being statistically significant to

the untreated control (P=0.0045). However, no substantial effect on yield was evident in BHN

602 with the drip ASM treatment (P=0.0057). Grafting (BHN 998 rootstock and BHN 602

scion), alone or in combination with drip ASM treatment (0.5 oz/A), provided significantly better

disease control and yield relative to the untreated control. In contrast, foliar ASM application

combined with grafting provided a marginal (statistically non-significant but numerically

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consistent) increase in disease incidence and statistically reduced yield in one of the field trials as

compared to the untreated grafted control (P<0.0001). Grafting alone and grafting combined with

drip ASM treatment did not differ statistically in controlling the disease and improving yield.

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CHAPTER 1

LITERATURE REVIEW

Introduction

Tomato: Botanical Description and History

Tomato (Solanum lycopersicum) belongs to Solanaceae family, also known as nightshade

family, which is one of the most diverse and economically important botanical families (Heiser

1969; Rick 1976). Until the 1800s tomatoes were believed to be poisonous and were used just for

decoration purposes only (Jones 1991; Smith 1994). Tomato is believed to have its center of

origin in western South America in the mountainous region of the Andes in Peru, Chile and

Ecuador (Jones 1991; Peralta and Spooner 2000; Taylor 1986). The cultivation and

domestication of tomato outside the Andes is presumed to have taken place during early

civilizations of Mexico (Jones 1991). The name ‘tomato’ is believed to be derived from Nahuatl

language of Mexico. In Italy, tomato is also known as “love apple” (Jones 1991). C.M Rick

studied the evolution, taxonomy, distribution and ecological adaptation of tomatoes and its close

relatives resulting in a better understanding of the cultivated tomatoes (Rick 1973; Rick et al.

1975; Rick 1976; Rick 1978). Cultivated tomatoes are usually diploid (2x=2n=24), tender and

self-pollinating herbaceous perennials with an optimum growth temperature of 21-23°C (70-

75°F) (Jones 1991; Tanksley 1987). The tomato fruit consists of 94-95% water and the

remaining 5-6% comprises a complex organic mixture, which basically contributes to the typical

tomato flavor. Nutritionally, tomato is a good source of Vitamin A, Vitamin C, phytochemicals

such as carotenoids and polyphenols, and of dietary lycopene an important antioxidant (Lima et

al. 2005; Oliveira et al. 2013).

In the United States, history of commercial tomato production dates back to 1870.

Manatee County in the west central Florida is believed to be the first major tomato production

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area in United States. Today, Florida contributes 36.64% of the total U.S fresh market tomato

production (USDA- NASS 2014)

Tomato World Production Statistics

Tomato is one of the important vegetable crops worldwide. According to the most recent

data by Food and Agriculture Organization (FAO) of the United Nations (UN), the world tomato

production (production quantity) in 2012 was 161,793,834 tonnes harvested from 4,803,680

hectares of land, and had a farm value of $59.11 billion (FAOSTAT Database, 2012). Among

170 countries reported for producing tomatoes in 2012, the two leading producers - China and

India had total tomato production of 50,125,055 and 17,500,000 tonnes respectively harvested

from 1,005,003 and 870,000 hectares of land (FAOSTAT Database 2012). With total production

of 13,206,950 tonnes harvested from 150,140 hectares, the United States was the third largest

producer of tomato in the world and had a farm value of $4.88 billion in 2012 (FAOSTAT

Database 2012).

Production in the United States

Florida and California are the two leading states in U.S. fresh market tomato production

(USDA- NASS, 2014). In 2011 and 2012, Florida contributed 32.30% and 35.31% of total U.S.

fresh market tomato production and had the highest farm gate values of $435.02 million in 2011

and $267.96 million in 2012 (USDA- NASS 2014). California contributed 40.24% and 36.03%

of total U.S. fresh market tomato production in 2011 and 2012, respectively, and had the second

largest farm gate values of $259.01 and $221.67 million in 2011 and 2012, respectively. (USDA-

NASS, 2014). California is the leading producer of processed tomato products in U.S. and

worldwide (USDA-ERS 2012; USDA National Agriculture Statistics Service - USDA 2013).

The most recent data on the fresh market tomato production in Florida and California is

presented in Table 1-1.

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Table 1-1. Total production, total area planted, total area harvested and farm value of the two

leading fresh market tomato producing states in the United States in 2013.

U.S fresh-market tomato production U.S. Total California Florida

Area planted (acres) 97,300 28,500 35,000

Area harvested (acres) 93,600 28,000 34,000

Production (tonnes) 1,249,280 426,739 457,729

Farm value (billion$) 1.11 0.30 0.46 (Source: USDA- NASS March 2014)

In the United States, four types of tomato cultivars are mainly grown. These include i.

Large fruited and beefstake types: (BHN 602, Tasti-Lee, Crista, FL47, Quincy etc.) ii. Plum type

varieties: (BHN 685, Marianna etc.) iii. Cherry type varieties: (Shiren, BHN 268 etc.) and iv.

Grape tomatoes (Cupid, Santa etc.) (Bielinski et al. 2014). Per capita consumption of fresh

market tomato fruit in U.S increased from 14.9 lb in 1985 to 17.8 lb in 2000 (ERS-USDA 2000).

More recently, tomato was ranked as the fourth most popular fresh-market vegetable next to

potato, lettuce and onions (ERS-USDA 2012). The continued increase per capita consumption of

tomato can be attributed to the enduring popularity of tomato containing food and the

considerable health benefits of eating tomatoes (Lima et al. 2005; Oliveira et al. 2013).

Open field tomato production in the southeastern United States, including Florida, is

highly affected by bacterial wilt disease caused by Ralstonia solanacearum (R. solanacearum)

(Hong et al. 2012; Ji et al. 2005). R. solanacearum is a soil-borne bacterium belonging to β

subdivision of Proteobacteria. Major crop losses due to the disease have been reported from

almost all of the tomato producing regions of the world (Hayward 1991; Hayward 1994). Apart

from bacterial wilt of tomato, R. solanacearum is known to cause bacterial wilt of ginger

(Zingiber officinale R.), moko disease of banana (Musa sp. L.), southern bacterial wilt of

geranium (Pelargonium hortorum L.H. Bailey), Granville wilt of tobacco (Nicotiana tobacum

L.), bugtok disease on plantains (Musa paradisiaca) and brown rot of potato (Solanum

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tuberosum L.). Currently, the bacterium has been listed as the second most important bacterial

pathogen in the world (Mansfield et al. 2012).

Bacterial Wilt of Tomato

History

Bacterial wilt disease was first reported in tomato, tobacco, groundnut and potato during

the late 19th century in Asia, South America and southern regions of the United States

(OEPP/EPPO Bulletin. 2004). In the United States, history of bacterial wilt in tomato dates back

to 1897, when P. H. Rolfs first described the disease in tomato fields in 1897 (Rolfs 1898). Crop

losses varying from a few plants to as much as 90% were reported from the infected tomato

fields. The causal agent, R. solanacearum, was first identified in tomato by Erwin F. Smith in

Mississippi, U.S. in 1896 (Kelman 1953; Smith et al. 1896). Although first identified as Bacillus

solanacearum (Smith et al. 1896), it was later designated to the genus Pseudomonas in 1914

(Yabuuchi et al. 1995). Based on rRNA homology, the bacterium was reclassified in 1992 and

transferred to Burkholderia solanacearum (Yabuuchi et al. 1992). A few years later, based on

16S ribosomal RNA (rRNA), fatty acid analysis, rRNA-DNA hybridization and other phenotypic

differences, the bacterium was transferred to the genus Ralstonia (Yabuuchi et al. 1995).

Although strains within R. solanacearum have some traits in common, considerable variation

exists between them in terms of host range, carbohydrate utilization and optimal temperature

requirements for producing disease symptoms (Hong et al. 2012).

Classification

In the past, R. solanacearum was classified into five races based on the host range

(Buddenhagen. et al. 1962; EPPO Bulletin, 2004; He et al. 1983; Pegg et al. 1971). Race 1 is

predominantly found in tropical areas all over the world and has a wide host range covering

plants in many plant families, but predominantly within Solanaceae family. Race 2 is found in

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the tropical areas of South America and has also been reported in the Philippines. This race

mainly attacks banana, heliconias and other Musa spp. Race 3, having worldwide distribution

except the U.S. and Canada, affects some of the economically important vegetable s like potato,

tomato, and capsicum and also occasionally solanaceous weeds (Solanum nigrum, S.

dulcamara). Many non-solanaceous host and ornamentals like geranium (Pelargonium zonale)

has also been reported to be the host of race 3 (Janse et al. 2004; Pradhanang et al. 2000;

Weneenker et al. 1999). Race 4, particularly affecting ginger is found in Asia (China, India,

Malaysia, Indonesia, the Philippines, Japan, Mauritius) and the U.S. (Hawaii) (Paret et al. 2008)

and race 5, mostly aggressive on mulberry, is found in China. Race 1, 3, and 4 are all considered

pathogenic on tomato but race 1 is the most prevalent one found in the southeastern U.S. (Genin

and Boucher 2002; Vallad et al. 2004; Hong et al. 2012; Kelman 1953). While race 1, 2, 4 and 5

have high temperature tolerance (35°C), race 3 (biovar 2) is cold tolerant (temperature optimum

of 27° C) and presents a serious threat to the U.S potato industry in temperate regions

(Elphinstone 2005). Therefore, race 3 biovar 2 has been subjected to strict quarantine restrictions

in the U.S. and was listed as a Select Agent on the Agriculture Bioterrorism Act of 2002

(Champoiseau et al. 2008; Gabriel et al. 2006). Depending on the ability to utilize/oxidize

disaccharides and hexose alcohols (maltose, lactose, cellobiose, mannitol, sorbitol and dulcitol),

the bacterium was primarily classified into four biovars (Hayward 1964). Later, with addition of

two more biochemical tests to the above list (trehalose utilization and production of gas from

nitrate), 5 biovars of R. solanacearum were defined (Hayward, 1991; Hayward, 1994). A tropical

variant of biovar 2 was identified as the sixth biovar (Fegan and Prior 2005; Hayward et al.

1992). Although the classifications based on races and biovars do not consistently correspond to

each other; biovar 2 strains most often belong to race 3 (Alvarez et al. 2005). Classification

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based on race and biovar was not able to predict large variation existing in some groups (race 1).

So, based on the phylogenetic analysis of the sequences of ITS region, hrp B gene and

endoglucanase gene, the strains within R. solanacearum were further divided at subspecies level

into four phylotypes (identified by multiplex PCR based on ITS region) (Fegan and Prior 2005).

Apart from revealing the phylogenetic relationship, phylotype also reflected the geographical

origin of the strains. Phylotype I and II had its origin in Asia and America respectively (Cook et

al. 1989). The strains in phylotype III had African origin (Poussier et al. 2000) and Phylotype IV,

being the most recent to be classified, had its origin in Indonesia (Champoiseau et al. 2009).

Along with the Indonesian strains, phylotype IV hosted two other closely related species, i. R.

sygyzii (causal agent of Sumatra disease of clove that shares high DNA homology with R.

solanacearum but is non flagellate) and ii. Banana blood disease bacterium (BDB; genetically

close to R. solanacearum but differ in morphological and biochemical properties). Both R.

sygyzii and BDB have been reported to produce a specific band with R. solanacearum specific

primers 759/760 (Opina et al. 1997). The phylotypes within R. solanacearum have been further

subdivided into sequevars, at infrasubspecies level, which was further divided into clonal lines

(Fegan et al. 2004, Fegan and Prior 2005). Sequevar consists of a group of strains with <1%

divergence in endoglucanase (egl) or mutS gene sequences and clones consists of a group of

strains showing the same genomic fingerprint based on techniques like repetitive sequence based

PCR (BOX, ERIC, REP), random amplified polymorphic dna (RAPD), amplified fragment

length polymorphism (AFLP), pulsed gel field electrophoresis (PGFE) (Fegan and Prior 2005).

Currently, 51 sequevars of R. solanacearum have been identified (Xu et al. 2009).

Host Range and Geographical Distribution

Throughout the early 1900s, the bacterial wilt disease was reported to occur on tomato,

potato, tobacco, cucumber, peanut, bean, pepper, banana, ginger, geranium, mulberry, plantain,

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cantaloupes and many other weed hosts from tropical, subtropical and temperate regions around

the world (Janse et al. 2004; Kelman 1953; Pradhanang et al. 2000; Weneenker et al. 1999;

Yabuuchi et al. 1992). The predominant strain found in North America falls within biovar I of

phylotype II, mainly affecting tomato and tobacco in the southeastern U.S. (Ji et al. 2005). In

Florida, race I (biovar I, phylotype II) has been reported to cause more than 80% yield loss in

tomato under disease favorable conditions (Hong et al. 2012). However, disease severity varies

according to the geographical regions, temperature, soil characteristics and cropping practices

(Thoquet et al. 1996). Hayward et al (1991) reported an expanded host range of more than 450

plant species in 54 families that includes many species within solanaceae and leguminoseae

families, some monocotyledons, several shrubs and trees and even the model host Arabidopsis

thaliana (Genin and Boucher 2002; Hayward 1994; Kelman 1953; Vallad et al. 2004).

Symptoms

Wilting is the most common symptom associated with bacterial wilt disease (Figure 1-1

A). It has been reported that if the environmental conditions are favorable, rapid and complete

wilting of the plants can occur within 2-3 days following initial symptoms (McCarter 1991). The

wilted leaves usually maintain their green color and do not fall off quickly. In tomatoes, the

youngest leaves are the first to be affected and usually have flaccid appearance. The wilting

symptom is more prominent in the warmest time of the day and may seem to recover during

early morning or at night, when the temperature is lower. In the field, the infected plants often

show stunted symptoms (Figure 1-1 A) and visually healthy plants may wilt suddenly especially

when fruits are expanding rapidly thereby causing a great yield loss (EPPO Bulletin, 2004;

Vallad et al. 2004; Champoiseau et al. 2009). Disease severity, however, depends on the

temperature, aggressiveness of the strain and host genotype. Appearance of adventitious roots in

the infected stem is also sometimes visible, especially when the disease conditions are not

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favorable, for example low bacterial virulence, low temperature and resistant host genotype (Liu

et al. 2005; McCarter 1991) (Figure 1-1 C). Adventitious root formation in tomato stem can also

occur at high humidity and during stress. The vascular dysfunction mostly produces dark brown

discoloration of the infected stem (Figure 1-1 B). When the infected stem is cut longitudinally

and placed in clear water, streaming of a white viscous liquid containing bacterial cells can be

observed in the water oozing out from the vascular bundles (Champoiseau et al. 2009). Vascular

discoloration and the ooze test are generally used in preliminary disease diagnosis. Underground

symptoms associated with bacterial wilt may include root decay, whose intensities vary

according to the disease development stage (McCarter 1991).

Epidemiology

R. solanacearum is a soil borne pathogen. It enters into the host through wounds in the

roots and through secondary root emergence sites and invades the parenchyma cells in the pith

and cortex finally reaching the xylem vessels. During colonization of the inner cortex and xylem

vessels, the pathogen multiplies rapidly with the density reaching as high as 1010

CFU/g fresh

weight or more and spreads throughout the vascular system of the infected plant (Denny 2000;

Vasse et al. 1995; Xiao et al. 1983). In some cases, masses of bacterial growth are form near the

vascular bundles (Denny 2006; McCarter 1991; Vallad et al. 2004). A high molecular weight

exopolysaccharide (EPS) and multiple extracellular proteins (EXPs) are produced during the

systemic colonization of the host (Denny 2006). The copious amount of EPS occludes the xylem

vessels leading to the complete wilting of the infected plant (Denny 2000; Kelman 1953). The

EXPs are mostly the components of type II general secretary pathway and include the enzymes

required to invade plant cell wall (Denny 2000; Vasse et al. 1995). Other EXPs, which are

delivered to the plant cells via bacterial type III secretion system, plays important roles in

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eliciting host defense and/or causing wilt symptoms. From the infected roots and decaying plant

material, bacterium is eventually released back to the soil.

Both short and long distance dispersal of R. solanacearum have been reported to occur on

infected propagative materials (Buddenhagen et al. 1964). This is especially true for

vegetatively-propagated crops like potato, ginger and banana. Apart from the propagative

material, R. solanacearum exhibits ability to survive extended periods in water (Kelman 1956;

Van Elsas et al. 2001; Wakimoto et al. 1982). Contaminated irrigation water was reported to

cause major disease outbreaks in a number of crops worldwide including the U.S. and Europe

(Álvarez et al. 2008 ; Elphinstone et al. 1996; Elphinstone et al. 1998; Faraq et al. 1999 and

Hong et al. 2008). In North Florida, Hong et al. (2005) reported the occurrence of the R.

solanacearum in irrigation ponds and in aquatic weeds; Pennsylvania smart weed (Polygonum

pennsylvanicum) and dollar weed (Hydrocotyle ranunculoides). Environmental factors like

temperature and pH of the water and presence of antagonists affect the bacterial survival in water

(Wakimoto et al. 1982). Although most available studies suggest that R. solanacearum survives

short in soil away from the infected plants (Graham and Lloyd, 1979), long-term survival is

believed to reflect the pathogen’s ability to latently infect the roots of non-host and colonize the

rhizosphere of non-hosts (Akiew and Trevorrow 1994; Graham et al. 1979; Granada et al. 1983).

Van Elsas et al. (2000) reported R. solanacearum (biovar 2) to persist in the soil in natural

condition for a period of 12 months or longer. Usually, a soil temperature of 30°C to 37°C favors

pathogen survival. Apart from soil temperature, other soil characteristics that can affect pathogen

survival are soil depth, soil type, moisture content, pH, availability of organic matter and

presence of the antagonists (Nesmith et al. 1983; Nesmith et al 1985; Verma and Shekhawat,

1991; Van Elsas et al. 2000). Ability of the bacterium to attain viable but non-culturable state

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(VBNC) at low nutrient condition has also been well documented (Van Elsas et al. 2000). It is

believed that VBNC state is associated with the long- term survival of the pathogen in soil and

water and also in different stages of plant infection (Grey and Steak 2001). In addition to the

infested soil and contaminated water source, some other sources of bacterial inoculum include

stakes, farming equipment, and contaminated shoes of operators (Champoiseau et al. 2009; Hong

et al. 2008).

Detection and Diagnosis

R. solanacearum is non-capsulated, non-sporing, strictly aerobic, gram- negative, motile

rods (straight or slightly curved) with one to several polar flagella and have size of 0.5-0.7 x 1.5-

2.0 µm (Champoiseau 2008). It is oxidase positive, arginine dihydrolase negative and

accumulates poly- β- hydroxybutyrate (Denny 2006). The bacterium multiplies rapidly and

readily in its host as compared to its slow growth in vitro (Lelliott and Stead 1987). In various

growth media, the bacterium exhibits typical culture characteristics, that are widely used in

identification and detection.

Cultural Characteristics

Casamino acid: Peptone: Glucose (CPG) (Figure 1-2 A) and triphenyl tetrazolium

chloride (TTC/TZC) (Kelman 1994) are the most commonly used non-selective media for

culturing R. solanacearum (Marco-Noales et al. 2008; Sullivan et al. 2013). The colony

morphology in the solid media helps differentiate virulent type (irregularly-round, opaque and

fluidal, white or cream colored) from the non- virulent type (uniformly round, smaller and

butyrous/dry) (Champoiseau 2008). The oxygen stress condition causes a virulent type to

become non-virulent. The virulent colonies in the TZC media usually appear white with pink

centers and non-virulent colonies appear dark red (Champoiseau 2008). SMSA media, as

modified by Elphinstone et al. (1996) is widely used semi-selective media available for isolating

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the bacterium from contaminated soil, contaminated water and latently infected plant samples

(Elphinstone et al. 1998; Wenneker et al. 1999) (Figure 1-2 B). Two percent sucrose peptone

agar (SPA) medium is also useful for culturing R. solanacearum in which it produces white

fluidal colonies with characteristic whorls (French et al. 1995). With an optimal growth

temperature ranging from 28- 32°C for most strains (except race 3 biovar 2 for which optimum

temperature is 27°C), R. solanacearum exhibits high sensitivity to desiccation and therefore is

often inhibited by low concentration of salt (2% NaCl). In contrast to many other plant

pathogens, R. solanacearum is viable for several years at room temperature in distilled or

deionized water (Champoiseau 2008); therefore, sterile deionized water is often used for long

term storage of the bacterium in laboratories (Champoiseau 2008).

Serological and Molecular Assays

Enzyme linked immunosorbent assay (ELISA), immunofluorescence (IF) and flow

cytometry are some of the most widely used serological methods available for detecting R.

solanacearum (Seal 1998; Alvarez 2005; van der Wolf et al. 2000). Immunostrips® (Agdia,

Elkhart, IN) are also used for rapid diagnosis of R. solanacearum. For specific characterization

and detection purposes, many sets of PCR primers have also been designed in the past (Fegan

and Prior 2005; Opina et al. 1997; Pastrik and Maiss 2000). Methods like Fatty acid methyl ester

analysis (FAME) and BIOLOG are also available for confirming R. solanacearum (Li and

Hayward 1993; MIDI 2001).

Management of Bacterial Wilt Disease in Tomato

In regions where the disease is endemic, cultural control methods are often recommended

(Saddler et al. 2005). The cultural control practices encompass simple inputs readily accepted by

farmers, like intercropping, deep plowing, use of pathogen free seedlings, elimination of weed

host and volunteers in and around the field, aquatic weed control, control of nematode

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population, proper soil drainage, irrigation management and crop rotation (Champoiseau et al.

2009; Pradhanang et al. 2005; Vallad et al. 2004). Crop rotation using maize (Zea mays), okra

(Abelomoschus esculentum) and cowpea (Vigna unguiculata) were reported to reduce disease

severity by 20-26 % (Adhikari and Basnyat 1998). Assessment of the bacterial population in the

soil used for growing tomato indicated that greater than two non-host gives better reduction of

the disease incidence (Abdullah et al. 1992). Crop rotation is particularly effective against races

that exhibit narrow host range like race 3 on potato, but for races that exhibit wider host range

like race 1, the effect of crop rotation is minimal (McCarter. 1991). This is particularly true for

Florida as race 1 is endemic. In the past, rye (for winter) and sorghum-sudan (for summer) were

recommended, as a suitable rotation and cover crops for managing race 1 in North Florida

(Momol et al. 2005). As weed host range of R. solanacearum is extensive (Janse et al. 2004;

Pradhanang et al. 2000; Wenneker et al. 1999), proper and timely weed control is equally

important for successful disease management. In North Florida, growing tomatoes during cooler

months (spring season) has also been recommended to manage race 1 (Momol et al. 2005).

Soil fumigation with general purpose fumigants such as methyl bromide and/or

chloropicrin were commonly used for managing many of the soil-borne diseases including R.

solanacearum, root-knot nematodes and weeds (Denny 2006; Ishii and Aragaki 1963; Ji et al.

2005; Santos et al. 2006; Thoquet et al. 1996). Methyl bromide is a broad-spectrum biocide that

is injected into the soil as a liquid. Once in soil it subsequently vaporizes filling soil air space.

However, since the establishment of Montreal Protocol (UNEP 2011), methyl bromide has been

phased out, because of its ozone depleting activity (Santos et al. 2006). Field application rates

have been reduced and now methyl bromide use is only allowed under critical use exemptions

(King et al. 2008). In addition, Chloropicrin is under strict regulation of the United States

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Environmental Protection Agency (EPA) (Gan et al. 2000). Thus the phase out of methyl

bromide, lengthy plant-back period and narrower pest management spectrum of other alternative

fumigants prompted researchers to find more feasible and eco-friendly management practices.

Few of the plant derived volatile essential oils like thymol (obtained from Thyme (Thymus

spp.)), palmarosa (obtained from Cymbopogan martini), and lemon grass oils were found

effective against Rs5 (race 1, biovar 1) in greenhouse grown tomatoes (Pradhanang et al. 2005).

Further, these essential oils were also found to significantly reduce R. solanacearum population

in the soil. In field experiments, thymol and palmarosa oil, when applied as pre-plant treatment

of the soil significantly reduced bacterial wilt incidence in tomatoes against Rs5 (race 1 biovar 1)

and significantly improved yield compared to untreated susceptible control (Ji et al. 2005).

Despite giving satisfactory disease control in the field, thymol and plamarosa oil are still not

preferred by growers because of their volatile nature, low soil retention, difficult field application

method and high cost. Other chemical control methods like acidified nutrient solution (Yi et al.

1998) and bleaching powder (Dhital et al. 1997) have further been suggested for controlling

bacterial wilt disease but are also not preferred because of the environmental concerns associated

with these chemicals. An integrated approach combining application of Systemic Acquired

Resistance inducers like Acibenzolar-S-Methyl (ASM; Syngenta Crop Protection

Inc.Greensboro, NC) with plant growth promoting rhizobacteria (PGPR) has also been suggested

(Anith et al. 2004). However, the unpredictable and unstable nature of PGPRs in the soil

environment prevents the commercial implementation of this combination in integrated pest

management (IPM) strategy (Champoiseau et al. 2009).

So far, use of the resistant cultivars has been universally identified as the most effective

and practical method for managing bacterial wilt disease (Boshou et al. 2005). Consequently,

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resistance breeding against bacterial wilt disease has been one of the main focus areas in many

solanaceous crops, especially in tomato (Boshou et al. 2005; Lebeau et al. 2011).

Bacterial Wilt Resistance in Tomato

In the past, many bacterial wilt resistance sources have been identified and studied

extensively (Hanson et al. 1996; Jaworski et al. 1987). Most of the currently available bacterial

wilt resistant cultivars have their resistance derived from one of the three major resistance

sources i. PI127805 A (L. pimpinellifolium), a small-fruited tomato species (Gilbert et al. 1973).

H7996, H7997 and H7998, all highly resistance to bacterial wilt, were derived from PI127805 A

ii. CRA 66 (L. esculentum var. cerasiforme), another small-fruited tomato species. Caravel and

Caraibo were derived from CRA66 (Prior et al. 1994). iii. Beltsville #3814 and PI129080 A (L.

pimpinellifolium), the donors of the bacterial wilt resistance in Venus and Saturn (Henderson et

al. 1972). The number and types of the genes imparting bacterial wilt resistance in these

resistant sources however are different. In H7996 (Grimault et al. 1995) and H7998 (Scott et al.

1993), a single dominant gene was reported to give resistance against bacterial wilt. In CRA 66,

resistance against bacterial wilt was reported to be polygenic (Prior et al. 1994). Some of the

other reported resistance mechanisms in tomatoes include partial dominance (Acosta et al. 1964),

monogenic partial dominance (Rajan and Peter, 1986), multiple recessive genes (Tikoo et al.

1983), semi-dominant gene (Anais, 1968) and additive gene action (Villareal et al. 1978). The

multifaceted genetic control of resistance against bacterial wilt is further complicated by the

strong interaction between the host genotype and environmental factors (Arnold and Brown,

1986), making it nearly impossible to develop universal resistance to bacterial wilt (Genin and

Boucher, 2002). A worldwide evaluation of 35 resistance sources of tomato in 11 countries

demonstrated that resistance against bacterial wilt is location specific (Wang et al. 1998). Some

of the other major factors hindering successful development of bacterial wilt resistant tomato

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cultivars includes i. quantitative inheritance pattern of the resistance (Acosta et al. 1964; Hanson

et al. 1998) ii. negative correlation between resistance and fruit qualities iii. resistance break

down at high temperature and iv. differences in the aggressiveness of the bacterial strains at

difference locations. For example, the use and effectiveness of the commercially available

bacterial wilt resistant tomato cultivars, FL7514, is limited only to certain geographic locations

(McCarter 1991; Vallad et al. 2004) and although large fruited varieties with high levels of

resistance against bacterial wilt are available, for example, Fla. 8109 (having resistance similar to

H7997), there are only few of those varieties available (Scott et al. 2009).

All of the above aspects including limited availability of stable resistance source, loss of

methyl bromide, cost effectiveness and environmental concerns of chemical control and

constraints in using alternative fumigants together have generated interest in tomato producers to

seek more effective, environmentally friendly alternatives to manage bacterial wilt disease in

tomato.

Grafting for Managing Soil-borne Diseases of Tomato Including Bacterial Wilt

The history of grafting in fruits and vegetables dates back to 1920’s and 1930’s when it

was primarily used to protect watermelon against Fusarium wilt (Murata and Ohara, 1936).

Known to have a long history in Asia, grafting is still widely practiced in many countries there to

manage multiple soil-borne diseases. For instance, in Korea and Japan alone, grafted plants

accounted for 81% and 54% of the total vegetable acreage, respectively (Lee, 2003). More

recently, the practice of grafting has been rapidly expanding in many parts of the world including

North America, Central America and Middle East. Plants in the cucurbitaceae family

(watermelon and cucumber) (Lee et al. 2003; Oda 2007) and solanaceae family (eggplant and

tomato) (King et al, 2008; Lee et al. 2010; Oda 1999) are being adopted for grafting. In

tomatoes, the practice of grafting was extended into commercial production system in many parts

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of the world in the early 1960’s to control soil-borne diseases (Harrison and Brugess, 1962;

Smith 1966; Smith 1968). In Europe, grafting not only was a popular practice to control root

diseases in soil but was also used to control root diseases in hydroponic systems (Oda, 2002).

Majority of hydroponics based tomato production systems now rely on grafting (Kubota 2008;

King et al. 2010).

In the United States, grafting economically important vegetables on weed hosts was

common among small farmers in the past, almost around 60 years ago. Grafting is recently

gaining popularity in the U.S. for managing multiple soil-borne pathogens in the field (Freeman

et al. 2011; Kubota et al. 2008; Lee et al. 2010; McAvoy et al. 2012). More recently, several of

the studies in the United States have demonstrated the effectiveness of grafting to manage

bacterial wilt disease in open field tomato production using either the open-pollinated breeding

lines (Lin et al. 2008; Rivard et al. 2008) or using hybrid rootstocks (McAvoy et al. 2012). In

several of these studies, significant increase in yield was also observed when the susceptible

plants were grafted onto resistant rootstock (McAvoy et al. 2012). Apart from bacterial wilt,

grafting has also been proven to be effective against several other important soil- borne diseases

of tomatoes in U.S. These include root-knot nematodes (Meloidogyne spp.) (Kunwar et al. 2014;

Rivard et al. 2010), southern blight (Sclerotium rolfsii) (Rivard et al. 2010), Fusarium wilt

(Fusarium oxysporum f.sp. lycopersici) and Verticillium wilt (Verticillium dahlia) (Lows et al.

2010; Rivard et al. 2006) The level of control obtained, however, is dependent on many factors

like pathogen strain, genotype of the scion and rootstock and may other environmental factors.

Over time, multiple methods for grafting tomatoes have been developed. Among the

various methods developed, cleft grafting (requiring 3 cuts) appeared to be most effective as it

had less grafting failure (less number of grafted plants died) (Oda, 1995; Oda 1999). However,

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since this method was labor intensive and economically not viable, a new and faster grafting

method called ‘tube grafting’ (requiring single cut) was developed in Japan (Oda, 1995). The

new method required less space as smaller plants could be grafted and with the skilled workers

available 300-500 grafts per hour could be made ready with this method (Kubota et al. 2008).

Furthermore, the development of automated robotic system for the tube grafting accelerated the

grafting process with increased success rate (> 93%; Oda, 1995). The automation process,

however, is limited only to the scion and rootstock of the same stem size, requiring planting of

more seeds than conventional non-automated grafting processes. This requirement therefore is

one of the main limitations of applying robotics in grafting. The use of adhesives like

cyanoacrylates (that are used in joining biological tissues in medical processes like dentistry and

plastic surgery (Kamer et al. 1989; Leggat et al. 2004) in grafting is, however, expected to

increase the efficiency and success rate of automated grafting (Oda, 1992)

The success of grafting depends on the physiological state of the scion and rootstock,

grafting compatibility of scion/rootstock, water and oxygen availability, grafting skill and other

environmental factors (Andrews and Marquez, 1993). Considering all these factors, the

perceived overall cost of grafting could be a major factor limiting the use of grafting in the

United States for management of soil borne diseases including bacterial wilt of tomato. The

Environmental Protection Agency website while listing grafting as an alternative to methyl

bromide states the cost of grafting vegetables to range in between $1.80 to $2.28 per plant versus

$0.41 to $0.92 per plant for non-grafted plants (King et al. 2008 and the reference therein). The

cost has been decreasing to as low as $1.00 or less per plant for watermelon in south Texas since

mid-1990s (King et al. 2008). Although no cost benefit analysis of grafting on bacterial wilt

disease management in tomato has been done in the United States, a recent study on cost benefit

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analysis of root-knot nematode in organic tomato production reported that under high root knot

nematode pressure, grafting would be one of the most appropriate alternatives to maintain a

profitable production (Barrett et al. 2012). In addition to this, grafting being a complete non-

chemical method offers a number of advantages: i. it is a simple and easy technique and require

no highly trained expertise ii. Considerable amount of time, money and energy required for

introducing resistance gene into modern cultivars can be saved through grafting. iii. Grafting

provides disease control without compensating for the loss of important traits, a common

problem that occurs in conventional breeding while creating resistant lines iv. as a non-chemical

method, grafting has been recognized as an ideal alternative for disease control in organic tomato

production v. a substantial amount of saving obtained from the increased yield and the reduced

pesticide cost may compensates more than the increased input. Integrating grafting with

currently available chemical control methods may help to better manage bacterial wilt disease in

tomato and in other crops.

Systemic Acquired Resistance (SAR)

Researchers investigating defense response in plants found that some, after being

challenged with particular viruses or treated with Salicylic acid (SA) are stimulated to synthesize

‘pathogenesis related’ (PR) proteins which are associated with disease resistance (Van Loon and

Van Kammen, 1970; Van Loon et al. 2006). For example, tobacco plants treated with SA or

infected with Tobacco mosaic virus (TMV) were found to be resistant to subsequent TMV

infections and also had increased expression of PR protein (Van Loon et al. 2006). Apart from

the chemical and biotic inducers, physiological conditions like osmotic stress, wounding and

cold stress were also known to induce PR protein (Aglika 2005). It was only after scientists

realized this trend of PR protein accumulation, following application of Salicylic acid (SA), that

they were able to discover SAR in plants and the role of SA in plant defense.

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SAR can be defined as the mechanism of induced resistance conferring long-lasting

broad-spectrum protection in plants against a wide array of microorganisms (Durrant et al.

2004). Induced resistance has been studied extensively in many plant pathogen interactions

under two broad classifications. i. systemic acquired resistance (SAR) and ii. induced systemic

resistance (ISR). Both SAR and ISR involve timely activation of specific defense signaling

pathways resulting in the synchronized expression of multitude PR genes (Oostendorp et al.

2001). While salicylic acid (SA) has been identified as the main upstream component of SAR

with methyl salicylate being the critical mobile signal (Park et al. 2007), ISR mainly involves

jasmonic acid (JA) and ethylene (ET) pathways. JA mediated defense pathway is mainly

activated during wound response (Dong, 1998) and has been reported to be effective against

wide range of pathogens (Pozo et al, 2005). Ethylene also plays an important role in signaling

but the resistance obtained may differ according to the type of pathogen and timing of

applications (Dong 1998). Although SA and JA/ET, plant defense pathways differ in the

upstream components, the downstream components in both the pathways appear to be similar

(Pieterse and Van Loon, 2007). Also, extensive cross talk exists between these signaling

pathways (Kachroo et al. 2007). Multiple experiments have been conducted to understand the

mechanism of induced resistance and SAR remains the best-understood mechanism of all

induced resistance. The studies revealed that the application of the SAR inducers activate some

physiological and biochemical changes in the plant thereby activating multitude of PR genes, all

leading to systemic resistance to a broad spectrum of pathogens (M´etraux et al. 1991; Walters et

al. 2005). At least seventeen different PR protein families have been reported from different

plant species (Van Loon et al. 2006). In addition to SAR induction, these host-dependent soluble

proteins could also be induced during hypersensitive response (HR). The function of many PR

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proteins is already known. For example, PR proteins PR-2 (β-1, 3-endoglucanases), PR-3, PR-4,

PR-8 and PR-11 having chitinase activity are effective in reducing disease severity of several

bacterial and fungal pathogens (Van Loon et al. 2006). However, in case of some other PR

proteins, the exact function is yet to be understood. It is now well known that a specific set of PR

proteins are accumulated during induction of SAR. Thus, the relative expression of the specific

PR gene has widely been exploited to assess SAR level in plant. In tomato, a specific PR gene

called PR1a was used as the marker for assessing induction of SA pathway (Block et al. 2005).

Herman et al. (2008) reported induction of PR1a, PR1b and Pin II as markers to assess the

induction of SA, ET and JA pathways, respectively. The induction was assessed following two

applications of an SAR inducing chemical, ASM in three field grown tomato cultivars Rutgers,

RioGrande and Supersonic. ASM induced SA and ET defense pathways in all of the three tomato

cultivars, each differing in timing and intensity, but ASM showed no effect on the JA mediated

defense response in any of the of the cultivars (Herman et al. 2008).

Further research on the mechanism of SAR was accelerated as many SAR mimicking

chemicals like ASM were discovered (Oostendorp et al. 2001). Till date, significant numbers of

chemical inducers of SAR have been identified and commercialized. Among them ASM (a

synthetic analog of SA belonging to the benzothiadizaole; BTH group) is one of the most widely

used SAR inducers available.

Released in 2000, ASM contains benzo [1,2,3] thiadizaole-7-carbothioic acid-S-methyl

ester as the active ingredient (Syngenta Crop Protection, Inc. Greensboro, NC. U.S.A). In

Europe, ASM was registered under the name BION® (Syngenta Ltd. Basel, Switzerland), and

was widely used to control powdery mildew of barley (Hordeum vulgare L.) and wheat

(Triticum aestivum L.) (Novartis Crop Protection, 1999). In the United States, ASM was

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registered under the name Actigard® (Syngenta Crop Protection Inc.Greensboro, NC) in 1998

and was identified as a reduced risk compound for use on tomato, tobacco (Nicotiana tabacum

L.), cole crops, and leafy vegetables like spinach (Spinacea oleracea). ASM has been reported to

elicit SAR within 4 days providing broad-spectrum resistance against many bacterial, fungal and

viral infections in plants (Syngenta Crop Protection, 2001). In the United States, it was

demonstrated to protect tobacco against Tomato spotted wilt virus when combined with an

insecticide, imidacloprid (Pappu et al. 2000). Currently in the U.S, ASM is used for controlling

bacterial leaf spot and leaf speck of tomato, blue mold of tobacco, downy mildew of leafy

vegetables and cole crops, white rust of spinach and black rot of cole crops (Syngenta Crop

Protection, 2001). Recently, experiments have been conducted to evaluate the effect of ASM on

the management of bacterial wilt disease of tomato.

Acibenzolar-S-Methyl for Bacterial Wilt Management of Tomato

In a greenhouse experiment conducted by Anith et al. 2004, initial foliar application of

ASM followed by a second application (given as both foliar spray and soil drench) significantly

reduced bacterial wilt disease in the susceptible tomato cultivar (cv. Solar Set) at low

concentration of bacterial inoculum (<106 CFU/mL). However, at high bacterial inoculum

concentration, ASM showed no effect on the disease incidence in the susceptible cultivar. In the

field experiments, foliar application of ASM significantly reduced disease incidence in the

moderately resistant tomato cultivars, BHN 466, Neptune and FL 7514 (Pradhanang et al. 2005).

A significant improvement in the yield was also evident in these moderately resistant cultivars

treated with ASM as compared to the untreated control. However, in the same study, it was

evident that in susceptible cultivars foliar application of ASM had no effect on the disease

incidence (Pradhanang et al. 2005). Few of the studies in the past have stated that the soil

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application of SAR inducers provides better and persistent disease control compared to foliar

treatment (Graham et al. 2011).

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A B

C

Figure 1-1. Symptoms of bacterial wilt disease in tomato plants infected with Ralstonia

solanacearum (race 1, biovar 1). A) Severe wilting and stunting of the infected plant

in the field. B) Vascular discoloration of an infected stem and C) Adventitious root on

an infected stem.

A B

Figure 1-2. Pure culture of Ralstonia solanacearum on A) CPG media and B) modified SMSA

media.

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CHAPTER 2

SCREENING OF BACTERIAL WILT RESISTANCE IN NEW HYBRID TOMATO

ROOTSTOCKS

Introduction

Bacterial wilt caused by Ralstonia solanacearum (R. solanacearum) (Smith, 1896) is one

of the most important diseases of plants in the family Solanaceae (Hayward, 1991). The disease

is found in tropics, sub-tropics and temperate regions of the world and affects wide range of

crops including almost 200 plant species in 50 different families (Denny 2000; Hayward et al.

1994; Milling et al. 2009). Currently divided into four phylotypes, (I, II, III and IV), the

pathogen exhibits significant variability within the species (Fegan et al. 2005). In the United

States, Rs5 (race1, biovar 1, phylotype II) is widely distributed in the southeastern states and

causes yield losses on tomato (Ji et al. 2007), a vegetable crop of economic importance. The

diversity of the strains, wide geographical distribution, numerous plant hosts and the ability to

survive in the soil, water and roots of non-hosts for many years are the main reasons that hinder

the successful management of the bacterial wilt.

The use of the resistant cultivars has been proposed to be the most effective and practical

way of controlling the bacterial wilt disease. Thus, genetic improvement of the host plant

resistance has been the main focus in bacterial wilt management. In tomato, many cultivars

resistant to bacterial wilt are available. Some improved varieties with desirable bacterial wilt

resistance have been reported in some countries of Asia and North America that includes India,

Indonesia, Philippines, Thailand and the U.S. (Boshou et al. 2008). However, breeding for

resistance against bacterial wilt in tomato is constrained by various factors. Some of the main

factors include limited resistant source available for breeding, enormous diversity within the

strains of the pathogen and genetic linkage of the resistance traits to one or more unwanted

agricultural traits. In the tomato varieties H7996, H7997 and H7998, which are all resistant to

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bacterial wilt (Chellemi et al. 1994; Grimault and Prior. 1993; Grimault et al. 1995 and Scott et

al. 2009), the resistant trait has been reported to be linked with small fruit size, an undesirable

horticultural trait (Opena et al. 1990; Wang et al. 1998), and are therefore not accepted by

producers. Although large fruited varieties with high level of resistance against bacterial wilt are

available, there are only few varieties available (Scott et al. 2009). All of the above aspects have

increased interest to evaluate these otherwise non-preferred bacterial wilt resistant sources as

improved rootstock sources for grafting. Grafting, as a technique to manage many soil-borne

diseases, is increasingly gaining interest in the U.S. as an alternative method for managing many

soil borne diseases including bacterial wilt disease of tomato (King et al. 2008; McAvoy et al.

2012). There is active research in breeding for development of bacterial wilt resistant rootstocks

for use in grafting. A preliminary screening of bacterial wilt resistance in these new sources is

necessary before evaluating the possibility of using them in grafting for managing bacterial wilt

disease in tomato.

In this study, two greenhouse experiments were conducted to evaluate the bacterial wilt

resistance in twenty-eight new tomato hybrid rootstocks. Among the hybrid rootstocks tested,

three of the hybrids; WG12-110, WG12-120 and WG12-140 did not show any wilting symptoms

during the entire 21 days post inoculation (dpi) period of the experiment, similar to BHN 998

and H7997, and thus were considered bacterial wilt resistant. At 21 dpi, the stem sections of

these resistant hybrid rootstocks were evaluated for latent infection. Bacteria were recovered

from all three resistant hybrid rootstocks. The bacterial population in these resistant hybrids was

statistically similar to that in BHN 998 and H7997 (P=0.05). There was no significant difference

between the bacterial population recovered from BHN998 and H7997.

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Further studies on grafting compatibility of these resistant hybrid rootstocks to

susceptible scions would provide information on the potential of incorporating these resistant

hybrid rootstocks in grafting against bacterial wilt disease of tomato. Also, since resistance to

bacterial wilt is unstable due to the complex interactions between the widely diverse genetic

characters of the pathogen, host genotype and environmental conditions (Scott et al. 2005),

evaluating the resistance stability of these hybrid rootstocks against other tropical, subtropical

and temperate strains of R. solanacearum may be necessary for effective disease control across

wide environmental conditions.

Materials and Methods

Bacterial Culture

Rs5 strain (characterized as race 1, biovar 1, phylotype II, sequevar 7) of Ralstonia

solanacearum, isolated from tomato in Quincy, FL. (Ji et al. 2007) was used in the greenhouse

experiments. A pure bacterial culture was prepared by single colony streaking method. Streaking

was done on a CPG (Casamino acid: peptone: glucose - 1:10:5) agar growth media and incubated

at 28°C. After 48 hours of incubation, Rs5 culture was confirmed in the plates with

Immunostrips (Agdia, Inc. Elkhart, IN ISK 33900/0025). The mucoid colonies of the bacteria

were further suspended in sterile deionized water. Optical Density (OD) of the suspension was

adjusted to 0.1 at 600nm that corresponds to ~108 colony forming units (CFU/mL). The bacterial

suspension was further diluted 10 fold to obtain the final bacterial population of 107 CFU/mL,

which was used for inoculation.

Plant Material

Seeds of twenty-eight hybrid tomato (Solanum lycopersicum) rootstocks were obtained

from the Ohio State University (OSU) tomato-breeding program (Table 2-1). 10 seeds of each

hybrid rootstock along with commercially available bacterial wilt resistant rootstock BHN 998

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and resistant variety H7997 and one bacterial wilt susceptible cultivar BHN 602 were sown in

polystyrene flats (4.4 × 4.4 × 6.3 cm) in a peat vermiculite mixture (Metro mix®, Sun Gro

Horticulture Canada Ltd, Agawam, MA) and allowed to germinate. Two weeks after seedling

emergence, the seedlings were transferred to 10-cm pots and were grown in the greenhouse

under natural sunlight condition with a temperature of 26- 30°C (day) and 18-23°C (night). The

photoperiod in Quincy, FL, during the experiment was ~13 hours/day from mid-March to mid-

April, 2013 when the experiments were conducted.

Greenhouse Experiments

Two greenhouse experiments were conducted with three replicates in each experiment.

Bacterial inoculum was poured into 10-cm diameter plastic pots filled with peat vermiculite

mixture (50 mL/pot), and each pot contained a single plant. Mechanical wounding (6 cm long

and 6 cm deep cut on one side of the root 2 cm away from the crown region) was done on the

roots of all plants in both the experiments before inoculation. The plants were then kept inside

the greenhouse with a temperature range set between minimum of 20-24°C and maximum of 32-

38°C throughout the experiment. The plants were irrigated daily with 80-100 mL of tap water.

Three days following inoculation, disease severity (DS) of all the plants was scored daily on a

scale of 0-4 with 0= no leaf area wilted, 1= 1 to 25% of the leaf area wilted, 2= 26-50% of the

leaf area wilted, 3= 51 to 75% of the leaf area wilted and 4= 76-100% of the leaf area wilted

(Jacobs et al. 2011) and mean percentage DS was calculated for each hybrid. Since the disease

progression curve and percentage DS data of the hybrid rootstocks in the two experiments were

similar, the data was combined (Table 2-1; Figure 2-1). The cause of wilting of the plants was

confirmed to be R. solanacearum by plating sap from the infected stem tissue in modified SMSA

medium, a semi-selective media for isolation of R. solanacearum from planting materials,

contaminated irrigation water and from contaminated soil (Engelbrecht 1994). In both

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experiments, the resistant rootstocks, showing no wilting symptoms, were tested for latent

infection along with BHN 998 and H7997. One gram of fresh tissue (collar region) of the plant

stem was weighed and ground in 1 mL of sterile distilled water. A series of 10-fold dilutions (10-

1 - 10

-7) of the initial suspension was made. Hundred microliter of each dilution was then plated

on modified SMSA medium. The bacterial population per gram of the fresh tissue was then

calculated using the formula, bacterial population (CFU/g fresh tissue) = No of colonies ×

Dilution factor × 10. Since statistically similar results were obtained for each hybrid in both of

the experiments, the population data of the two experiments were combined and presented as one

(Figure 2- 3). Since all the plants in the susceptible cultivar, BHN 602, completed wilted by the

second week of inoculation, bacterial assessment was not done in this cultivar.

Statistical Analysis

Both the greenhouse experiments were set up in a complete randomized design (CRD).

The bacterial population and percentage DS data were then subjected to analysis of variance

(ANOVA) using SPSS software version V22. For all the experiments, means were separated

using Student-Newman-Keuls test (SNK) at P=0.05.

Result

Different hybrid rootstocks displayed different disease progression pattern, over a period

of 21 dpi (Figure 2-1) (Table 2-1). In both the greenhouse experiments, no wilting was observed

in any of the hybrid rootstocks until 4 dpi. At 4 dpi, highest DSI was observed in two of the

hybrid rootstocks WG12-134 and WG12-136 (DSI = 29.17). While the DSI for WG12-136

increased to 83.33 at 8 dpi and remained constant throughout, DSI for WG12-134 reached 100

(all plants died) by 8 dpi. Similar to hybrid rootstocks, wilting started 4 dpi in BHN 602, a

bacterial wilt susceptible cultivar, with DSI of 8.33, which increased to 91.67 by 10 dpi and

remained constant throughout. At 7 dpi, DSI of the hybrid rootstocks WG12-110, WG12-117,

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WG12-120, WG12-121, WG12-129, WG12-130 and WG12-140 were statistically similar to

BHN 998 and H7997. However, all the other hybrid rootstocks (WG12-101, WG12-108, WG12-

111, WG12-112, WG12-114, WG12-115, WG12-116, WG12-118, WG12-122, WG12-123,

WG12-124, WG12-125, WG12-127, WG12-128, WG12-131, WG12-132, WG12-135, WG12-

136, WG12-137 and WG12-138) displayed DSI values that were intermediate of susceptible

cultivar BHN 602, and resistant lines BHN 998 and H7997. DSI values of the symptomatic

plants in the hybrid rootstocks, at 7dpi, ranged from the most severe value of 91.67 (WG12-

134), which was significantly greater than that of susceptible cultivar BHN 602 (DSI = 58.33), to

the least severe value of 8.33 (WG12-130). At 14 dpi, DSI values of the hybrid rootstocks ranged

from maximum values of 100 (WG12-123, WG12-134 and WG12-137), to minimum values of

20.84 (WG12-130) in the symptomatic plants. At 14 dpi, six of the hybrid rootstocks (WG12-

110, WG12-120, WG12-130 and WG12- 140) had significantly lower disease than the

susceptible control BHN 602 as shown in Table 2-1 and were statistically similar to BHN 998

and H7997. All other hybrid rootstocks except (WG12-123, WG12-134 and WG12-137) were

similar to the susceptible cultivar, BHN 602. At 14 dpi, three of the hybrid rootstocks, WG12-

123, WG12-134 and WG12-132, had significantly greater DSI than BHN 602. During the 21 dpi

period of the experiment, the least disease severity was displayed by hybrid WG12- 130 (DSI =

20.83 at 21 dpi). Throughout the experiment, DSI value of hybrid rootstock WG12-130 remained

statistically similar to BHN 998 and H7997. At the end of the experiment (21 dpi), three of the

hybrid tomato rootstocks, WG12-110, WG12-120 and WG12-140, did not show any wilting

symptoms (Table 2-1) (Figure 2-1 & Figure 2-2) and were similar to BHN 998 and H7997.

Assessment of the bacterial colonization, at 21 dpi, in the collar region of WG12-110, WG12-

120 and WG12-140, BHN 998 and H7997 confirmed latent infection in all with recovery of Rs5

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colonies from asymptomatic plants. However, there was no statistical difference between

bacterial population recovered from BHN 998, H7997 and the latently infected rootstocks

(Figure 2-3).

Discussion

During the early infection process, R. solanacearum enters the root of the host plant

mainly via wounds and through lateral root emerging sites. The initial invasion process takes less

than 4 hours, which is generally followed by the colonization of the inner cortex and vascular

parenchyma (Schell. 2000). The colonization process usually takes place over 2-3 days during

which the symptom is not visible (Schell 2000; Vasse et al. 1995). In this study, wilting

symptoms was not observed in any of the hybrid rootstocks until 3 dpi. This time period between

inoculation and symptom onset is the time required by the bacteria to invade and colonize the

cortex and vascular tissue of the host. Once established R. solanacearum starts dissolving plant

cell wall and produces slimy bacterial debris within. This debris along with the copious amount

of bacterial exopolysaccharide plugs the xylem vessels (Shew et al. 1991) eventually producing

wilting symptoms in the infected plant. In this study, a rapid increase in disease severity for most

hybrid rootstocks began 4 dpi and continued increasing till 8 dpi during which most of the

wilting symptoms were observed. It has been reported that by day eight, the bacterial population

in the symptomatic plant could reach as high as 1010

CFU/cm in infected stem (Schell et al.

2000). In hybrid rootstocks WG12-123, WG12-134 and WG12-137, the rapid increase in disease

severity was followed by a complete wilting of all the plants. In contrast to this, in hybrid

rootstocks, WG12-129 and WG12-130, despite the initial steep rise of the disease severity during

7- 8 dpi, DSI remained constant during 14-21 dpi suggesting an intermediate resistance in these

hybrid rootstocks. In this study, different classes of intermediate resistances were observed

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among the hybrid rootstocks. Similar classes of resistance against R. solanacearum have been

previously reported (Lebeau et al. 2010).

Several types of genetic control have been attributed to bacterial wilt resistance (Acosta

et al. 1964; Anais et al. 1986; Anand et al. 1993; Digat and Derieux. 1968; Tikoo et al. 1983).

The effect of the host genetics on bacterial resistance is further affected largely by environmental

conditions thereby making the studies on the host- pathogen interactions involving R.

solanacearum more complicated. The purpose of this study was to screen the hybrid rootstocks

for resistance to bacterial wilt disease so their potential use in grafting could be determined. The

study on the genetics of the individual hybrid is therefore beyond the scope of the study and only

the genetic sources of the most resistant hybrid rootstocks (WG12-110, WG12-120 and WG12-

140) have been focused. All of the three resistant hybrid rootstocks WG12-110, WG12-120 and

WG12-140 were derived from H7997, one of the most resistant and most stable bacterial wilt

resistant variety worldwide, thought to be derived from PI127805A (L.pimpinellifolium) (Hanson

et al. 1998). H7997 is speculated to contain a collection of bacterial wilt quantitative trait loci

(QTL) in chromosome 6, making it resistant to most of the R. solanacearum strains

(Gnanamanickam et al. 2007).

Although no symptoms were evident, the assessment of the bacterial recovery in the

collar region revealed latent infection in all of the resistant hybrid rootstocks including BHN 998

and H7997. Although the mechanism of how latent infection (an asymptomatic plant harboring

bacteria in the stem) affects resistance is yet to be investigated, latent infection has recently been

distinguished as one of the two major plant defense mechanisms against bacterial wilt. It is now

clear that some of the accessions with their stems colonized partially or completely by R.

solanacearum still do not produce any wilting symptoms (Lebeau et al. 2010). Although latent

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infection has been proposed to be one of the defense mechanisms against bacterial wilt,

especially in pepper host, implication of latent infection in tomato host for defense against

bacterial wilt, as observed in this study, however, is in contrast to the result found by Lebeau et

al. 2010 which states that wilting in tomato occurs soon after bacteria gets established in the

plant. Many of our other experiments on colonization of tomato stem by R. solanacearum

suggest latent infection is common in tomato (data unpublished). Further research is therefore

necessary to elucidate the occurrence and role of latent infection in resistance of tomato host

against R. solanacearum.

McGarvey et al. 1999 pointed out that greater amount of expolysaccharides (EPS) is

produced in the susceptible cultivar as compared to the resistant cultivar. In this study, we found

that although the resistant hybrid rootstocks and rootstocks were heavily colonized they still

remained asymptomatic. We speculate that despite reaching high bacterial population, enough

EPS might not have been produced in these resistant lines to clog the xylem vessels and thus no

disease symptoms were evident. Further experiment on quantification of EPS in these latently

infected resistant lines versus the symptomatic susceptible cultivar is therefore needed for better

understanding.

As these hybrids were developed for use in grafting as resistant rootstock sources, it is

prudent to check the grafting compatibilities of these resistant hybrid rootstocks (WG12-110,

WG12-120 and WG12-140). In addition, they potentially make an improved alternative source

for resistance breeding against bacterial wilt disease. In this study, the resistance of the hybrid

rootstocks were tested only against Rs5 (race 1, biovar 1, phylotype II, sequevar 7), at a single

location in Quincy, Florida. Bacterial wilt disease is highly dependent on environmental

conditions and genetic material found resistant in one region might be susceptible in some other

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regions depending on environmental conditions and dominant strains prevailing in that area.

Moreover, the heritability of resistance to bacterial wilt disease is polygenic and could be broken

easily once the environmental condition becomes favorable (Thoquet et al. 1996). Thus, in this

scenario it is prudent to evaluate the stability of the resistance in the hybrid rootstocks (WG12-

110, WG12-120 and WG12-140) at different geographical locations for more effective and wider

application of these hybrid rootstocks.

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Table 2-1. Mean percentage disease severity of 28 new tomato hybrid rootstocks inoculated with

107 CFU/mL of Ralstonia solanacearum (Rs5 strain) at 7, 14 and 21 days post

inoculation.

Entry DS % (7dpi) DS % (14 dpi) DS % (21 dpi) Resistance

BHN 998 00.00 a 00.00 a 00.00 a Resistant

H7997 00.00 a 00.00 a 00.00 a Resistant

BHN 602 58.33 ab 91.67 cd 91.67 cd Susceptible

WG12-101 45.83 ab 75.00 b-d 66.67 b-d Susceptible

WG12-108 33.33 ab 58.33 a-d 66.67 b-d Susceptible

WG12-110 00.00 a 00.00 a 00.00 a Resistant

WG12-111 41.67 ab 58.33 a-d 62.50 b-d Susceptible

WG12-112 33.33 ab 66.67 a-d 75.00 b-d Susceptible

WG12-114 37.50 ab 50.00 a-d 54.17 a-d Susceptible

WG12-115 29.17 ab 87.50 b-d 91.67 cd Susceptible

WG12-116 33.33 ab 75.00 b-d 83.33 b-d Susceptible

WG12-117 12.50 a 41.67 a-d 62.50 b-d Susceptible

WG12-118 37.50 ab 70.83 b-d 79.17 b-d Susceptible

WG12-120 00.00 a 00.00 a 00.00 a Resistant

WG12-121 12.50 a 25.00 a-c 29.17 a-c Susceptible

WG12-122 25.00 ab 37.50 a-d 41.67 a-d Susceptible

WG12-123 58.33 ab 100.00 d 100.00 d Susceptible

WG12-124 37.50 ab 75.00 b-d 75.00 b-d Susceptible

WG12-125 37.50 ab 45.83 a-d 66.67 b-d Susceptible

WG12-127 25.00 ab 62.50 a-d 91.67 cd Susceptible

WG12-128 33.33 ab 50.00 a-d 54.17 a-d Susceptible

WG12-129 16.67 a 29.17 a-d 29.17 a-c Susceptible

WG12-130 8.33 a 20.84 ab 20.83 ab Susceptible

WG12-131 29.17 ab 41.67 a-d 58.33 a-d Susceptible

WG12-132 41.67 ab 66.67 a-d 79.17 b-d Susceptible

WG12-134 91.67 b 100.00 d 100.00 d Susceptible

WG12-135 50.00 ab 70.83 b-d 70.833 b-d Susceptible

WG12-136 75.00 ab 83.33 b-d 87.50 cd Susceptible

WG12-137 66.67 ab 100.00 d 100.00 d Susceptible

WG12-138 58.33 ab 70.83 b-d 83.33 b-d Susceptible

WG12-140 00.00 a 00.00 a 00.00 a Resistant

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Figure 2-1. Percentage disease severity of the 28 new tomato hybrid tomato rootstocks

inoculated with 107 CFU/mL of R. solanacearum (Rs5 strain).

0

20

40

60

80

100

120

3 4 5 6 7 8 9 10 11 12 13 14

Days post inoculation

Dis

ea

se s

ev

erit

y (

%)

BHN998

H7997

BHN602

WG12-101

WG12-108

WG12-110

WG12-111

WG12-112

WG12-114

0

20

40

60

80

100

120

3 4 5 6 7 8 9 10 11 12 13 14

Days post inoculation

Dis

ease

sever

ity (

%) WG12-116

WG12-117

WG12-118

WG12-120

WG12-121

WG12-122

WG12-123

WG12-124

0

20

40

60

80

100

120

3 4 5 6 7 8 9 10 11 12 13 14

Days post inoculation

Dis

ease

sever

ity (

%)

WG12-128

WG12-129

WG12-130

WG12-131

WG12-132

WG12-134

WG12-135

WG12-136

WG12-137

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A B

C D

E F

Figure 2-2. The hybrid rootstocks along with resistant and susceptible control at 21 days post

inoculation with R. solanacearum (Rs5 strain) suspension adjusted to 107 CFU/mL.

A) BHN 998, bacterial wilt resistant rootstocks B) H7997, bacterial wilt resistant

variety C) WG12-110, D) WG12-120 and E) WG12-140, the resistant hybrid

rootstocks and F) BHN 602, bacterial wilt susceptible cultivar.

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Figure 2-3. Bacterial population in the collar region of the bacterial wilt resistant BHN 998 &

H7997 and in resistant hybrid tomato rootstocks (WG12-110, WG12-120 & WG12-

140) at 21 days post inoculation with R. solanacearum suspension adjusted to 107

CFU/mL. The error bars indicate the standard error of mean. Columns means with the

same letter do not differ significantly at P=0.05 based on Student-Newman-Keuls

(SNK)

a a a a a

-0.4

0.6

1.6

2.6

3.6

4.6

5.6

6.6

7.6

8.6

BHN998 H7997 WG12-110 WG12-120 WG12-140

Ba

cter

ial p

op

ula

tio

n

(Lo

g C

FU

/mL

)

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CHAPTER 3

EFFECT OF FOLIAR AND DRENCH APPLICATION OF ACIBENZOLAR-S-METHYL ON

THE INDUCTION OF DEFENSE GENES AGAINST BACTERIAL WILT DISEASE OF

TOMATO

Introduction

Bacterial wilt caused by Ralstonia solanacearum (R. solanacearum) is one of the most

serious diseases of tomato (Solanum lycopersicon) worldwide. Known to infect over 200 plant

species in 50 different families, the bacterium is a major production constrain of numerous other

economically important crops like potato, tobacco, eggplant, pepper, banana and ornamentals

like geranium (Hayward et al. 1994; Janse et al. 2004). Because of the wide host range,

enormous genetic diversity and global distribution that encompasses tropical, sub-tropical and

temperate regions of the world, the bacterium has been listed as one of the top ten plant

pathogens of the world (Mansfield et al. 2012).

Many studies have been conducted in the past to uncover the fate of this xylem invader in

the tomato host (Denny, 2000 and 2006; Vasse et al. 1995). R. solanacearum initially colonizes

the root surface, preferably at the intercellular grooves of the root elongation zone and

intercellular spaces in the lateral root cracks. It further colonizes the root cortex where it

undergoes rapid multiplication (>1010

colony forming units; CFU/g fresh tissue) and finally

invades the xylem vessels thereby spreading throughout the vascular system. Two of the key

bacterial products; exopolysaccharides (EPS) and multiple extracellular proteins (EXPs)

produced in copious amount during colonization are believed to be essential for wilting

symptoms to develop as observed in infected tomatoes and many other symptomatic hosts. In

part of the host, tomato responds to R. solanacearum infection by inducing two of the key

phytohormone-mediated defense-signaling pathways: salicylic acid pathway (SA) and ethylene

pathway (ET) (Milling et al. 2011). The induction however occurs much later in the susceptible

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genotype thereby producing more disease symptoms as compared to in the resistant line in which

early induction of SA and ET signaling halts disease progression. However, no effect on the

Jasmonic acid mediated response (JA) was evident in either susceptible or resistant tomato lines

following bacterial inoculation. Interestingly, a highly virulent temperate strain, UW551, was

found to reduce host defense by repressing SA and ET mediated defense signaling in susceptible

tomato cultivar (Bonny best). This strain, which caused repression of ET signaling in H7996, (a

line resistant to a majority of R. solanacearum strains) and delayed SA induction in H7997,

caused some wilting. These observations taken together indicate that, bacterial wilt disease of

tomato is, at least, in part, is due to the inadequate or late induction of SA and ET pathways; both

of which are highly manipulated during bacterial wilt disease development. Therefore, timely

triggering of these two key defense signaling pathways in tomato without inversely affecting

plant health and yield would be expected to give desirable bacterial wilt disease control and

profitable production of tomato.

Induction of SA and ET defense pathways in three field grown tomato cultivars was

demonstrated by Herman et al in 2008, following two foliar applications of Acibenzolar-S-

Methyl (ASM; Syngenta Crop Protection, Inc. Greensboro, NC. U.S.A). ASM, a functional

analog of salicylic acid (SA) is a commercially available plant activator known to elicit systemic

acquired resistance (SAR) in plants against a broad spectrum of diseases (Buonaurio et al. 2002;

Huang et al. 2011; Louws et al. 2001; Pradhanang et al. 2005; Vallad and Goodman. 2004). SAR

induction is associated with local and systemic accumulation of SA and is accompanied by

synchronized induction of specific array of genes called pathogenesis related (PR) genes

(Durrant and Dong, 2004). In tomato, ET has been implicated to play a key role in disease

resistance in cooperation with SA (Block et al. 2005) in contrast to Arabidopsis where ET in

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cooperation with JA has been demonstrated to control a distinct pathway antagonistic to the SA

pathway (Dangl. 2000). In the study by Herman et al. 2008 and in other related studies, no

apparent induction/repression of JA mediated response was evident in tomato leaf with ASM

treatment. In consistent with the speculation that ASM mediated induction of SA and JA would

possibly help control bacterial wilt disease in tomato, a significant reduction in disease severity

in the greenhouse grown tomato, at low bacterial concentration <106 CFU/mL), was reported in

susceptible tomato cultivar (cv. Solar Set) following two applications of ASM (initial foliar

application followed by a second application both as foliar spray and soil drench). However, no

effect on disease incidence was evident at high bacterial pressure (Anith et al. 2004). In the field

experiments, foliar application of ASM was shown to significantly reduced disease incidence

and improve yield of three tomato cultivars, BHN 466, Neptune and FL 7514; all three

genotypes were previously shown to be moderately resistant to bacterial wilt (Pradhanang et al.

2005). Interestingly, no effect on the disease incidence was evident in susceptible cultivars

treated with ASM in the field as foliar spray (Pradhanang et al. 2005). Few studies in the past

have demonstrated that the soil application of SAR inducers provide better disease control

compared to foliar treatment. For example, Graham et al (2011) demonstrated that soil

application of three of SAR inducer, Imidacloprid, Thiamethoxam and ASM reduced incidence

of citrus canker in young grapefruit trees. In this scenario, it would be interesting to see if

drench application of ASM instead of foliar would give comparatively better control of soil

borne, bacterial wilt disease, by upregulating key defense signaling pathways in tomato roots.

The objectives of this study were to compare the foliar versus drench application of ASM

for efficacy in controlling bacterial wilt disease in tomato and to investigate the fate of three key

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defense signaling pathway SA, ET and JA, in tomato leaves and roots following foliar versus

drench application of ASM.

Materials and Methods

Bacterial Culture and Inoculum Preparation

R. solanacearum tomato strain Rs5 (race 1, biovar 1, phylotype II, sequevar 7) isolated

from infected tomato in Quincy, FL was used in the study. The pure culture of Rs5 was streaked

on casamino acid peptone glucose (CPG) agar (Kelman, 1954), incubated at 28°C for 48 hours

and confirmed as being R. solanacearum with Immunostrips® (Agdia, Inc. Elkhart, IN ISK

33900/0025). Bacterial suspension was prepared in sterile deionized water and the suspension

was adjusted with a spectrophotometer to an optical density (OD) of 0.1 at 600nm, which

corresponds to ~108 colony forming units/milliliter (CFU/mL). The resulting suspension was

then diluted to 107 CFU/mL in sterile deionized water and used for plant inoculation.

Greenhouse Experiments

Three greenhouse trials (Trial 1, Trial 2 and Trial 3) were conducted to evaluate the

effectiveness of foliar versus drench application of ASM for bacterial wilt management in

tomato. Experiments were conducted at two different locations at the University of Florida;

North Florida Research and Education Center (NFREC) in Quincy, FL (Trial 1) and Plant

Pathology Department in Gainesville, FL (Trial 2 and 3). Two tomato genotypes BHN 602, a

bacterial wilt susceptible cultivar and BHN 998, a bacterial wilt resistant rootstock were used

throughout the study. Seeds of BHN 602 and BHN 998 were sown in peat vermiculite mixture

(Metro mix®

, Sun Gro Horticulture Canada Ltd, Agawam, MA) and allowed to germinate either

in the polystyrene germinating flats (4.4 × 4.4 × 6.3 cm) or in the10-cm pots (~20 seeds/pot).

Two weeks later, seedlings were transplanted individually into 10-cm pots containing peat

vermiculite mixture and allowed to grow under natural sunlight conditions in the greenhouse.

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Trial 1, 2 and 3 were conducted, respectively with three, eleven and eight plants for each

treatment, with each plant being a replicate. In all the experiments, two applications of ASM (50

mg/L) were given to the transplants at 3-4 leaf stage at a seven day interval. ASM was applied

either as foliar spray (sprayed onto the lower and upper leaf surface with a handheld sprayer until

runoff) or soil drench (50 mL of solution poured at the base of the plant in the peat vermiculite

mixture). Two days following a second ASM treatment, 50 mL of bacterial suspension (107

CFU/mL) was drenched at the base of mechanically wounded roots in the peat vermiculite

mixture. Wounding was done by making a sharp cut 6 cm long and 6 cm deep on one side of the

root, 2 cm away from the collar region.

While all the inoculated plants in Gainesville, FL trials were allowed to grow under

natural sunlight conditions in the greenhouse, the inoculated plants in Trial 1 conducted at

Quincy, FL. were grown at a controlled greenhouse temperature range between minimum of 20-

24°C and maximum of 32-38°C throughout the experiment. Following inoculation, disease

severity (DS) of all the plants was scored daily on a scale of 0-4 with 0= no leaf area wilted, 1= 1

to 25% of the leaf area wilted, 2= 26-50% of the leaf area wilted, 3= 51 to 75% of the leaf area

wilted and 4= 76-100% of the leaf area wilted (Jacobs et al. 2011) and mean percentage DS was

calculated for each treatment. The cause of wilting of the plants was confirmed to be R.

solanacearum by observing the characteristic colonies after plating sap from the infected stem

tissue in modified SMSA media. Modified SMSA is a semi-selective medium for isolation of R.

solanacearum from planting materials, contaminated irrigation water and from contaminated soil

(Engelbrecht 1994).

Gene Expression Studies

PR1a, PR1b and Pin II are, respectively, the markers of SA, ET and JA defense signaling

pathways in plants. In this study, change in the expression of PR1a, PR1b and Pin II was

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quantified in the leaf and root tissues of BHN 602 treated with ASM relative to the

corresponding water treated controls.

Plant Materials and Treatment

Seeds of BHN 602 (~120 seeds) were allowed to germinate in the peat vermiculite

mixture and seventy-two germinated seedlings were transplanted individually into 10- cm pots

containing peat vermiculite mixture. The transplants were allowed to grow under natural sunlight

conditions in the greenhouse. Ten days after transplanting to pots, the seedlings were divided

into four groups (I, II, III, IV); each group containing eighteen seedlings. The plants in groups I

and II were sprayed with water and ASM (50 mg/l), respectively and plants in groups III and IV

were drenched at the base of the plant with 50 mL of water and ASM (50 mg/l), respectively.

The plants in each treatment received a second application, seven days later.

Tissue collection and RNA extraction: Leaf and root samples from each of the four

groups (I, II, III and IV) were collected individually at three different time points (24, 48 and 72

hours) after second ASM application. The term ‘post application’ was used in short throughout

the text for referring to ‘post second ASM application’. There were three biological replicates for

each group (treatment) per time point. All sample collections were done at 10.00 a.m. Leaf

samples were frozen in liquid nitrogen immediately following collection. For the root samples,

DEPC (Diethyl pyrocarbonate) treated water (0.05%) was used for clearing the soil residues in

the roots following initial cleaning under running deionized water for few minutes. Each of the

leaf and root samples (100 µg) were ground in liquid nitrogen and total RNA was extracted using

RNeasy Plant mini kit (Qiagen, Valencia, CA) in a 20 mL reaction volume. The extracted RNA

was quantified and checked for purity using nanodrop and was further diluted to 200ng/µl. The

RNA was then treated with DNAseI enzyme using Turbo DNA-FreeTM Kit (Life Technologies-

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Cat. No. AMI907). After inactivating the DNAse enzyme, RNA was stored at -80°C for further

gene expression analysis.

Gene expression studies using quantitative real time - PCR (qRT-PCR): All primers and

probes used in this study were identical to those described by Block et al. 2005 and Herman et al.

2007: PR1a forward primer 5’-GAGGGCAGCCGTGCAA-3’; PR1a reverse primer 5’-

CACATTTTTCCACCAACACATTG-3’; PR1b forward primer 5’-GGTCGGGCACGTTGCA-

3’; PR1b reverse primer 5’-GATCCAGTTGCCTACAGGACATA-3’; Pin II forward primer 5’-

TGATGCCAAGGCTTGTACTAGAGA -3’; Pin II reverse primer 5’-

AGCGGACTTCCTTCTGAACGT -3’; Actin forward primer 5’- TTGCCGCATGCCATTCT -

3’; Actin reverse primer 5’- TCGGTGAGGATATTCATCAGGTT -3’. The relative expression

ratios of the three genes were quantified with iQ5 Multicolor Real-Time PCR Detection System

using Biorad two-step qRT-PCR reagents (Bio-Rad Laboratories, Hercules, CA). The cDNA

synthesis and reverse transcription were done using iScript Select cDNA Synthesis Kit (Bio-Rad

Laboratories, Hercules, CA) using 1µg of total RNA in a 20 µl reaction volume that consisted of

4 µl 1X iScript reaction mix, 2 µl random hexamer primers and 1 µl iScript reverse transcriptase.

Controls without reverse transcriptase were also included to check possible DNA

contaminations. The reaction conditions were: 25°C for 5 min, 42°C for 30 min and 85°C for 5

min. Following the reverse transcription, cDNA product obtained from each sample was stored

at -20°C for further assay of the expression of three defense genes in tomato. qRT-PCR was

done using using iQ™ SYBR® Green Supermix (Bio-Rad Laboratories, Hercules, CA, Cat

#170-8880). Each reaction (20 µl) consisted of 1X SYBR Mix, forward and reverse primers

(300nM) and 2 µL of cDNA. Cycling conditions consisted of 95°C for 1 min, followed by 45

cycles of 95°C for 10 s, 50 °C for 1 min, and 72°C for 30s. Each reaction was carried out in

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triplicate in 96-well plates; for each biological replicate three technical replicates were also

added. Products of the cDNA synthesis reactions lacking reverse transcriptase (no reverse

transcriptase control; NRT) and reactions with no cDNA template (no template control; NTC)

were also included. The fold change expression of PR1a, PR1b and Pin II in ASM treated

samples relative to corresponding water treated controls was calculated and presented in Figure

3-3; 3-4 and 3-5.

Statistical Analysis

All the greenhouse experiments and gene expression studies were set up in a completely

randomized design (CRD) in the greenhouse. The percentage DS data from greenhouse trials and

fold change expression data from qRT-PCR experiment were subjected to analysis of variance

(ANOVA) using SPSS software version V22. Mean separation was analyzed using Fisher’s

Least Significant Difference (LSD) at P=0.05.

Results

Greenhouse Experiments

In all of the trials, untreated BHN 602 control had significantly high DS than any of the

treatments in resistant rootstock, BHN 998 (Table 3-1). A significant reduction in disease

severity of BHN 602 was obtained with drench ASM treatment as compared to the foliar treated

or untreated control (Table 3-1; Figure 3-1) (P =0.05). There was no statistical difference

between the DS of untreated BHN 602 control and BHN 602 applied with ASM as foliar spray

(Table 3-1; Figure 3-1). BHN 998 showed wilting symptoms in only one of the greenhouse trials

(Trial 2) at 7 days post inoculation (dpi), out of the two trials (Trial 2 and Trial 3) (Table 3-1). In

Trial 2, where wilting was observed, BHN 998 with drench ASM application had significantly

reduced DS relative to untreated BHN 998 control (Table 3-1; Figure 3-2). Foliar ASM applied

BHN 998, however, had disease severity numerically intermediate between drench treated and

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untreated BHN 998 control and statistically not different from either of the two (Table 3-1;

Figure 3-2).

ASM Mediated Effect on Expression of PR1a, PR1b and Pin II in Tomato Root and Leaf

In this study, the effect of ASM application method (foliar and drench) on the expression

of PR1a, PR1b and Pin II in the leaves and root of bacterial wilt susceptible tomato cultivar,

BHN 602, were studied (Figure 3-3; 3-4 and 3-5).

There was no significant difference in the expression of PR1a between foliar treated and

drench treated tomato root at any sampling point (24, 48 and 72 hours post ASM application).

However, there was a significant difference in the expression of PR1a between and within foliar

and drench treated tomato leaves (Figure 3-3). In the foliar ASM treated leaves, expression of

PR1a was highest at 24-hour post application, which dropped significantly at 48 hour, and 72-

hour post application (Figure 3-3). In the drench ASM treated leaves, highest induction of PR1a

occurred at 48 hour, which was significantly higher than the expression at 24 hour but

statistically comparable to the expression at 72 hour (Figure 3-3). The expression of PR1a in

tomato leaf 24 hour after foliar ASM application was significantly higher than PR1a expression

in any of the other root or leaf treatments (Figure 3-3). Comparing the expression of PR1a in leaf

and root, foliar ASM treated leaf (at 24 hour) and drench ASM treated leaf (at 48 hour) had

significantly high expression than any of the root treatments (Figure 3-3).

There was no statistical difference in the expression of PR1b between foliar ASM treated

tomato root, drench ASM treated tomato root and drench ASM treated tomato leaf at any

sampling point (24, 48 and 72 hours post ASM application) (Figure 3-4). However, the relative

expression of PR1b in tomato leaf at 24 and 48 hours after foliar ASM application was

significantly higher than in any of the other root or leaf treatments (Figure 3-4).

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There was no statistical difference in the expression of Pin II between foliar ASM treated

tomato leaf, drench ASM treated tomato leaf and foliar ASM treated tomato root at any sampling

point (24, 48 and 72 hours post ASM application) (Figure 3-5). Interesting, drench ASM applied

tomato root showed significant induction of Pin II at 24 hours post application compared to Pin

II expression in all the other root and leaf treatments treated with ASM as foliar spray or as soil

drench (Figure 3-5).

Discussion

The study demonstrated the feasibility of greenhouse management of bacterial wilt

disease of susceptible tomato cultivar, BHN 602, using drench ASM treatment. Foliar ASM

treatment, on the other hand was statistically similar to untreated control. This was in accordance

with the speculation that ASM mediated induction of SA and ET signaling might at least

compensate for the pathogen (R. solanacearum) mediated suppression of SA and ET in tomato,

demonstrated by Milling et al. 2011, and thus reduce bacterial wilt disease symptoms. Graham et

al (2013) and Huang et al (2011), demonstrated drench application of ASM was more effective

than foliar application in controlling citrus canker and bacterial spot of tomato. The gradual

release and prolonged persistence of the active metabolite during drench ASM treatment as

opposed to shorter persistence of the metabolite during foliar application (Buonaurio et al. 2002;

Myresiotis et al. 2014; Scarponi et al. 2001) has been proposed to explain longer systemic

protection against by drench ASM application as reported by Graham et al. (2013) and Huang et

al. (2011) and possibly against bacterial wilt disease of BHN 602 as observed in this study.

In the greenhouse trials, more disease severity was seen in both the susceptible (BHN

602) and (BHN 998) resistant tomato genotypes in Trial 2 (conducted in fall) than in Trial 3

(conducted in spring). In fact, no wilting was observed in any of the BHN 998 treatments in Trial

3 at 7 dpi. Both of these trials (Trial 2 and 3) were conducted in Gainesville, FL under natural

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sunlight conditions. The environmental conditions during spring (cold weather and shorter

daylight), which is relatively unfavorable for the survival of tropic strain (Rs5) of R.

solanacearum, might have caused more disease in untreated BHN 602 and BHN 998 in Trial 2

than in Trial 3. Although no symptoms were observed in any of the BHN 998 treatments at 7 dpi

in Trial 3, the symptoms became evident at 12 dpi (data not shown). A separate statistical

analysis of the DS data of BHN 998 in Trial 3 at 12 dpi showed a significant reduction in DS

with drench ASM treatment and foliar application was statistically similar to both drench treated

and untreated BHN 998 control. This was in consistence to the DS data of BHN 998 obtained in

Trial 2 at 7dpi. The results therefore indicate the possibility of integrating drench ASM

application with grafting, for strengthening the defense response of resistant rootstock against

bacterial wilt disease of tomato. The field trials are currently in progress to evaluate the efficacy

of drench ASM treatment to control bacterial wilt disease in non-grafted (BHN 602) and grafted

(BHN 602 grafted onto BHN 998) tomatoes in open field production.

R. solanacearum, being a soil-borne disease, the speculation in the study was that the

reduction of disease symptom with drench ASM treatment as opposed to foliar treatment might

be related to a comparatively higher defense induction in tomato root, locally applied with

chemical (drench) than low root induction during distal (foliar) application. However, the

expression of PR1a (and also of PR1b) did not differ significantly in tomato roots, irrespective of

the application method, foliar and drench. Interestingly, expression of Pin II (JA pathway) was

significantly induced in the root of drench ASM treated tomato (at 24 hour) relative to that in

root of foliar ASM treated tomato. In this scenario, it is likely that the substantial up-regulation

of Pin II in tomato root following drench ASM treatment has role in bacterial wilt symptom

reduction. Further research is, however, necessary to confirm the significance of ASM mediated

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induction of Pin II in tomato root defense against bacterial wilt disease. Also, it is important to

consider that in this study, ASM mediated kinetics of only three of the PR genes in tomato roots

were studied. Insights derived from the expression profiling of three PR genes as presented here,

might not be enough to understand the overall mechanism. Further, it is also possible that PR

genes distinct from the ones studied here might be important in tomato root defense signaling

against R. solanacearum. A more comprehensive microarray analysis could reveal global tomato

root transcriptional response to drench versus foliar ASM application. As per our literature

search, this is the first report comparing defense kinetics of three key defense pathways (SA, ET

and JA pathways) in tomato leaves and roots following foliar versus drip application of ASM in

greenhouse conditions. The striking difference in the relative expression of PR1a and PR1b

between tomato root and leaf following ASM application as foliar spray and soil drench,

strengthens the notion that the defense signaling in root and leaf of plants are different and under

different regulatory controls.

Compared to the substantial increase in the relative expression of PR1a (307.37 fold) and

PR1b (208.17 fold) in tomato leaf by foliar ASM application, the relative expression of Pin II in

foliar ASM treated tomato leaf was comparatively lower (2.11 fold). This was in consistent with

the previous studies by Baysal et al. 2003 and Herman et al. 2007 who demonstrated ASM

mediated induction of SA and ET defense pathways in tomato leaf with no effect on JA defense

pathway. Similarly, the relative expression of both PR1a and PR1b in tomato leaves was

significantly high at 24 hour after foliar ASM application than in any of the drench treatments (at

any sampling time). This could be attributed to the higher concentration of the active metabolite

in locally applied leaf tissue (at 24 hour post foliar ASM application) versus lower concentration

resulting from distal (drench) root application. Supporting this hypothesis, Buonaurio et al. 2002

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and Scarponi et al. 2001 reported higher concentration of ASM and/or its active metabolite at

locally applied leaves of tomato and pepper compared to distal leaves which were located further

from site of application.

Huang et al (2011), in an effort to control bacterial wilt of tomato, reported a significantly

greater marketable yield 27.3 % with drip ASM treatment (at concentration ranging 0.25-0.50

oz/A) compared to foliar ASM spray (at different rates and frequencies). Several other studies

have reported a significant yield loss with foliar ASM treatment, a phenomenon known as yield

drag (Graham et al. 2013; Louws et al. 2001; Romero et al, 2001). The reduction in the growth

and yield caused by the intense use of foliar ASM has been attributed to the physiological

compensation against excessive and constitutive induction of plant defense (van Loon et al.

2006; Walters and Fountaine, 2009). In accordance to this, a significant induction of SA and ET

defense signaling was observed in foliar ASM applied tomato leaves (at 24 hour post

application) than in any of the tomato leaves applied with ASM as soil drench.

In this study, the effect of the ASM application method (foliar and drench) on the

expression of key defense pathways in roots and leaves of BHN 602 (bacterial wilt susceptible

cultivar), was investigated. Similar study on effect of foliar and drench application of ASM on

the defense signaling of resistant rootstock will be conducted in future. The information obtained

from the study will help in planning the optimal strategy of ASM application for targeting

multiple foliar and soil-borne diseases in open field tomato production.

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Table 3-1. Bacterial wilt disease severity (DS) (%) of susceptible cultivar ‘BHN 602’ and

resistant rootstock ‘BHN 998’ in the greenhouse following foliar and drench

applications of Acibenzolar-S-Methyl (ASM).

Entry Bacterial wilt DS (%)

(Trial 1)

Bacterial wilt DS (%)

(Trial 2)

Bacterial wilt DS (%)

(Trial 3)

BHN 602 untreated

control

91.67a1 86.36a 65.63a

BHN 602 + ASM

(foliar)

83.33a

70.45a 46.88a

BHN 602 + ASM

(drench)

33.33b 13.64bc 21.88b

BHN 998 untreated

control

- 34.00b 0.00c

BHN 998 + ASM

(foliar)

- 29.54bc 0.00c

BHN 998 + ASM

(drench)

- 2.27c 0.00c

All the trials were arranged as a randomized complete block design. Trial 1, Trial 2 and Trial 3 consisted of three,

eleven and eight replications/treatment respectively.

In all the trials, ASM (0.5 mg/L) was applied twice, either as foliar spray or as soil drench, at a seven days interval.

Two days after second ASM application, 50 mL of R. solanacearum (107CFU/mL) was poured on the base of each

plants following root wounding and DS (%) was calculated seven days after bacterial inoculation. 1Column means followed by the same letter are not significantly different at P ≤ 0.05 based on Least Significant

Difference (LSD).

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A

B

C

Figure 3-1. Reduction of bacterial wilt disease symptoms in drench ASM treated susceptible

tomato cultivar (BHN 602) compared to foliar treated and untreated control following

inoculation with 107 CFU/mL of R. solanacearum with root wounding. A) BHN 602

untreated control, B) BHN 602 with foliar ASM treatment and C) BHN 602 with

drench ASM treatment.

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A

B

C

Figure 3-2. Reduction of bacterial wilt disease symptom in drench ASM treated resistant

rootstock (BHN 998) compared to untreated control, following inoculation with 107

CFU/mL of R. solanacearum with root wounding. A) BHN 998 untreated control, B)

BHN 998 with foliar ASM treatment and C) BHN 998 with drench ASM treatment.

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Figure 3-3. Mean fold induction of PR1a in the leaf and root tissues of bacterial wilt susceptible

cultivar (BHN 602) at 24, 48 and 72 hours post ASM application relative to the

corresponding water treated controls. ASM was applied either as foliar spray or as

soil drench. Standard error of mean (SEM) was calculated with three replications of

each treatment. Bars with the same letters do not differ significantly according to

Fisher’s Least Significant Difference (LSD) at P=0.05.

a

b

d d

bc

cd

d d d d d d

0

50

100

150

200

250

300

24 hr 48 hr 72 hr 24 hr 48 hr 72 hr 24 hr 48 hr 72 hr 24 hr 48 hr 72 hr

Foliar Drench Foliar Drench

Leaf Root

Fold

chan

ge

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Figure 3-4. Mean fold induction of PR1b in the leaf and root tissues of bacterial wilt susceptible

cultivar (BHN 602) at 24, 48 and 72 hours post ASM application relative to the

corresponding water treated controls. ASM was applied either as foliar spray or as

soil drench. Standard error of mean (SEM) was calculated with three replications of

each treatment. Bars with the same letters do not differ significantly according to

Fisher’s Least Significant Difference (LSD) at P=0.05.

a

b

c

c

c c

c c c c c c 0

100

200

300

400

24 hr 48 hr 72 hr 24 hr 48 hr 72 hr 24 hr 48 hr 72 hr 24 hr 48 hr 72 hr

Foliar Drench Foliar Drench

Leaf Root

Fold

chan

ge

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Figure 3-5. Mean fold induction of Pin II in the leaf and root tissues of bacterial wilt susceptible

cultivar (BHN 602) at 24, 48 and 72 hours post ASM application relative to the

corresponding water treated controls. ASM was applied either as foliar spray or as

soil drench. Standard error of mean (SEM) was calculated with three replications of

each treatment. Bars with the same letters do not differ significantly according to

Fisher’s Least Significant Difference (LSD) at P=0.05.

b b b b

ab

b b b

b

a

b b

0

2

4

6

8

10

12

24 hr 48 hr 72 hr 24 hr 48 hr 72 hr 24 hr 48 hr 72 hr 24 hr 48 hr 72 hr

Foliar Drench Foliar Drench

Leaf Root

Fold

chan

ge

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CHAPTER 4

INTEGRATING GRAFTING AND APPLICATION OF SYSTEMIC ACQUIRED

RESISTANCE INDUCER FOR FIELD MANAGEMENT OF BACTERIAL WILT DISEASE

OF TOMATO

Introduction

Tomato (Solanum lycopersicon) is an important vegetable crop in the United States. The

total production of fresh market tomato in the U.S. is 1,249,280 tonnes harvested from 93,600

acres of land with a farm value of $1.11 billion (USDA- NASS, 2014). Florida, being one of the

largest fresh market tomato producing states in the U.S., contributed 36.64% of the total

production in 2013 (USDA- NASS, 2014) and had a farm value of $0.46 billion (USDA- NASS,

2014). Open field tomato production in the southeastern United States, including Florida, is

highly affected by bacterial wilt disease caused by Ralstonia solanacearum (R. solanacearum)

(Ji et al. 2005; Hong et al. 2012). R. solanacearum is a soil-borne bacterium belonging to β

subdivision of Proteobacteria. Major crop losses due to the disease have been reported from

almost all of the tomato producing regions of the world (Hayward 1991, 1994). The bacterium

has a wide host range of more than 450 plant species in 54 different families (Hayward et al.

1991) and was listed as the second most important bacterial plant pathogen in the world

(Mansfield et al. 2012). In Florida, race I (biovar I, phylotype II) has been reported to cause more

than 80% yield loss in open field tomato production under disease favorable conditions (Hong et

al. 2012).

Soil fumigation with fumigants such as methyl bromide and/or chloropicrin was

commonly used for managing many of the soil-borne diseases including R. solanacearum, root-

knot nematodes, and weeds (Denny, 2006; Enfinger et al. 1979; Ishii and Aragaki, 1963; Ji et al.

2005; Santos et al. 2006; Thoquet et al. 1996). Methyl bromide is a broad-spectrum biocide that

is injected into the soil as a liquid. Once in soil it subsequently vaporizes filling soil air space.

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However, since the establishment of Montreal Protocol (UNEP 2011), methyl bromide has been

phased out, because of its ozone depleting activity (Santos et al. 2006). Field application rates

have been reduced and now methyl bromide use is only allowed under critical use exemptions

(King et al. 2008). Also, chloropicrin remains under strict regulation of the United States

Environmental Protection Agency (EPA) because of the toxic and volatile nature (Gan et al.

2000). Few of the plant derived volatile essential oils like thymol (obtained from Thyme

(Thymus spp.)), palmarosa (obtained from Cymbopogan martini), and lemon grass oils were

found effective against Rs5 (race 1, biovar 1) in the tomato field (Ji et al. 2005; Pradhanang et al.

2005). However, the volatile nature, low soil retention, difficult field application method and

high cost associated with these plant essential oils renders them infeasible for practical

application in the field. Crop rotation is particularly effective against races that exhibit narrow

host range like race 3 on potato but for races that exhibit wider host range like race 1, effect of

crop rotation is minimal (McCarter, 1991). This is particularly true for Florida, as race 1 is

endemic. In the past, rye (for winter) and sorghum-sudan (for summer) were recommended as

suitable rotation and cover crops for managing race 1 in North Florida (Momol et al. 2005).

However, since the weed host range of R. solanacearum is extensive (Janse et al. 2004;

Pradhanang et al. 2000; Wenneker et al. 1999), effective management is difficult with crop

rotation. So far, use of the resistant cultivars has been universally identified as the most effective

and practical method for managing bacterial wilt disease (Boshou 2005; Boshou et al. 2005;

Lebeau et al. 2011). However, grower and industry preferences are still intact for many varieties

that do not have resistance to bacterial wilt, but are commercially popular due to other

horticultural traits, like better fruit qualities.

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Grafting as a technique to manage soil borne diseases has only recently gained popularity

in the U.S. for bacterial wilt management. Several of the studies conducted in the U.S. have

demonstrated the effectiveness of grafting to manage bacterial wilt disease in open field tomato

production using either the open-pollinated breeding lines (Lin et al. 2008; Rivard et al. 2008) or

using hybrid rootstocks (McAvoy et al. 2012). A significant increase in tomato yield has also

been observed with grafting (McAvoy et al. 2012). Apart from grafting, foliar applications of

SAR inducers like Acibenzolar-S-Methyl (ASM; Syngenta Crop Protection, Inc. Greensboro,

NC. U.S.A) have also been shown to provide effective disease control in moderately resistant

genotypes but not on susceptible cultivars (Pradhanang et al. 2005). Few studies in the past have

demonstrated that the soil application of SAR inducers provide better and persistent disease

control as compared to foliar treatment (Graham et al. 2011). In this scenario, it would be

interesting to see if drip application of ASM in the field, instead of foliar, would give better

control of bacterial wilt disease in susceptible tomato cultivar. Apart from this, integrating ASM

application with other currently available control methods like grafting may open up new

avenues for better management of bacterial wilt disease of tomato.

This study was undertaken to determine if integrating grafting with ASM application

improves field management of bacterial wilt disease in open field tomato production. The

objectives of this study were i) to compare the efficacy of foliar and drip applications of ASM

for field management of bacterial wilt disease in susceptible cultivar and ii) to investigate the

effectiveness of integrating grafting with ASM treatment for controlling bacterial wilt disease of

tomato in the field.

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Materials and Methods

Bacterial Culture and Inoculum Preparation

R. solanacearum tomato strain (race 1, biovar 1, phylotype II, sequevar 7) isolated from

infected tomato in Quincy, FL was used in the study (Ji et al. 2005, 2007). A pure culture of Rs5

was streaked on casamino acid peptone glucose (CPG) agar medium (Kelman, 1954), incubated

at 28°C for 48 hours and confirmed in the plate with Immunostrips (Agdia, Inc. Elkhart, IN).

Bacterial suspension of the culture was then prepared in sterile deionized water and adjusted

spectrophotometrically to OD600 = 0.1 corresponding to ~108 colony forming units /milliliter

(CFU/mL). The suspension so prepared was further diluted to 105 or 10

6 CFU/mL in sterile

deionized water and used for field inoculations.

Field Trials

Three field trials were conducted at North Florida Research and Education Center,

Quincy, FL. during the fall of 2012, 2013 and 2014 to evaluate the efficacy of integrating

grafting and ASM application for field management of bacterial wilt disease of tomato. All the

grafted treatments consisted of the bacterial wilt susceptible tomato cultivar, BHN 602, grafted

onto the resistant rootstock, BHN 998. The self-grafted treatment consisted of BHN 602 grafted

onto itself. In 2012 trial, there were five total treatments; self-grafted BHN 602, non-grafted

BHN 602, non-grafted BHN 602 treated with foliar ASM, untreated grafted control and grafted

plants treated with foliar ASM (Table 4-1). In addition to these treatments in the 2012 trial

(excluding self-grafted treatment), two more treatments were added in 2013 and 2014 trials that

includes drip ASM application given to both grafted and non-grafted BHN 602 in addition to

respective foliar treatments (Table 4-2 and Table 4-3).

Seeds of BHN 998 and BHN 602 were sown in the peat vermiculite mixture (Metro

mix®, Sun Gro Horticulture Canada Ltd, Agawam, MA) and allowed to germinate in expanded

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polystyrene trays (4.4 × 4.4 × 6.3 cm) under natural sunlight condition inside a green-house with

temperatures of 24-28°C (day) and 18-23°C (night). Two weeks after seedling emergence,

grafting was done using a modified Japanese tube graft technique (Rivard et al. 2006). All the

grafting was done early in the morning to prevent high temperature and water stress to the

grafted plants. Also, to prevent the rootstock regrowth and subsequent need of pruning, all

grafting was done below the rootstock cotyledon. Immediately following grafting, the grafted

transplants were kept inside a healing chamber with high humidity to let the graft union heal.

The grafted transplants were put under complete darkness inside the healing chamber and

allowed to heal for 7-10 days. Transplants were then removed from the healing chamber and

placed in the greenhouse bench for 10-14 days. In all of the trials, single greenhouse application

of ASM (50 mg/l) was given to the transplants, 10-15 days after taking them out of the grafting

chamber, followed by weekly application in the field after transplantation. In the greenhouse,

ASM application was done either as foliar spray (sprayed onto the lower and upper leaf surface

with a handheld sprayer until runoff) or as soil drench (10 mL of solution poured at the base of

the each plant) followed by weekly application in the field. In the field, foliar ASM was applied

using backpack CO2 powered sprayer (adjusted to 60 psi) fitted with a boom to apply a 1-m

band with 0.5 oz/A. Drip ASM application in the field was also conducted at 0.5 oz/A rate.

Field inoculation for the 2012 trial was done by pouring 50 mL of 106 CFU/mL of Rs5

strain suspended in deionized water in each planting holes 5 days before transplanting. The

plants were transplanted to the field on Aug-9 that was one day after initial greenhouse ASM

application. The first field ASM treatment for this trial was given on Aug-16 following four

more weekly applications on Aug-23, Aug-31, Sept-6 and Sept-14. Each treatment in the 2012

trial consisted of four replications with fourteen plants in each replication.

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Field inoculations for both 2013 and 2014 trials were done by pouring 50 mL of 105

CFU/mL of Rs5 strain suspended in field irrigation water in each planting hole. The bacterial

inoculum for field inoculation was dropped by one log unit in 2013 and 2014 field trials than in

2012 trial to prevent extreme pathogen pressure in the field, as R. solanacearum is a good soil

survivor.

Field inoculation in the 2013 trial was done 14 days before transplanting on 19th August

and in 2013 trial field inoculation was done on 8th August that was 7 days before field

transplanting. For both of the trials, field transplanting was 2 days after greenhouse ASM

treatment. Each treatment in 2013 trial consisted of four replications with 17 plants in each

replication and each treatment in 2014 trial consisted of four replications with 14 plants in each

replication. The first field ASM treatment for 2013 trial was done on Aug-22 followed by three

more weekly applications on Aug-28, Sept-6 and Sept-13. In 2014 trial, the first field ASM

treatment was done on Aug-12 followed by four more weekly applications on Aug-19, Aug-26,

Sept-2 and Sept-8.

The field plots were arranged in a raised bed with bed dimensions 12.7 cm (tall) × 76.2

cm (wide) and spaced 1.8 m apart and plants were spaced 50.8 cm within the row. The field soil

was Norfolk sandy loam type (Thermic Typic Kandiudults) with pH 6.3. Beds were fumigated

with chloropicrin (50%) and methyl bromide (50%) at a rate of 280 kg a.i./ha and covered with

white polyethylene mulch following application of inorganic fertilizers as based on soil test

results and cooperative extension recommendations (Olson et al. 2011). In each of the trials,

before the bacterial inoculation and after the transplantation, the plots were irrigated to field

capacity via the drip irrigation line established underneath the polyethylene mulch. Bacterial wilt

incidence data for each of the plots were recorded at weekly intervals, which were quantified as

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the percentage of plants wilted. A disease progression curve representing the weekly wilt

incidence for each treatment in each year has been shown in Figure 4-1; 4-2; and 4-3. Tomato

fruits were harvested on Nov-1 and Nov-18, respectively, in the 2012 and 2013 field trial.

Marketable yield of tomato fruits in these years was recorded at harvest and graded to USDA

standard size as extra-large, large and medium as depicted in Table 4-1, 4-2 and 4-3.

Statistical Analysis

All the field trials were arranged as a randomized complete block design (CRBD). The

statistical analysis of disease incidence and yield data of 2012 and 2013 trials were done with

SAS (Version 9.1; SAS Institute Inc. Cary, NC), using Least Significant Difference (LSD). In

2014 trial, one of the plots in drip ASM treated grafted treatment had significant number of

plants with scion rooting, and was thus excluded from the analysis. The disease incidence value

for this plot was replaced using Expected Maximization (EM) algorithm of SPSS software

version V22. Subsequently the disease incidence data of 2014 was also analyzed using SPSS

software version V22.

Results

In all field trials conducted for three subsequent years, grafting significantly reduced the

bacterial wilt disease and significantly improved yield of tomato plants, as compared to the non-

grafted susceptible control (Table 4-1, 4-2 and 4-3) (Figure 4-1, 4-2 and 4-3).

In 2012 trial, no significant difference in the disease incidence and total yield was

observed between untreated and foliar treated non-grafted BHN 602 (Table 4-1; Figure 4-1).

However, in the grafted scenario, the total yield was significantly reduced by foliar ASM

application relative to untreated grafted control. However, no significant difference in the disease

incidence was evident between the two treatments. Both the grafted treatments, either foliar

treated or untreated, showed significantly reduced disease incidence and improved yield than any

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of the non-grafted treatments. The disease incidence and yield response of self-grafted BHN 602

was statistically similar to the non-grafted BHN 602.

In 2013 trial, similar to that in 2012, no significant difference in the disease incidence

was observed in the foliar ASM treated non-grafted plants relative to the untreated control (Table

4-2; Figure 4-2). A reduction in yield was also observed in non-grafted foliar ASM treated BHN

602 as compared to the untreated control. In the grafted scenario foliar ASM treatment neither

helped to reduce disease incidence nor improved yield of the grafted plants. Interestingly, the

total yield of grafted plants treated with foliar ASM remained statistically similar to non-grafted

control. Drip ASM treatment, in the non-grafted scenario provided a significant reduction of the

disease incidence relative to the untreated control. Despite, no significant effect on total yield

was evident. Although, no wilting symptoms were evident in the drip ASM treated grafted

plants, the disease incidence and total yield of this treatment was statistically similar to that of

corresponding values in untreated grafted control. Interesting, total yield of drip ASM treated

grafted plant, however, was significantly greater than foliar ASM treated grafted plant, although

the disease incidence of the two treatments remained statistically similar.

In 2014 trial, there was no significant difference between the disease incidences of non-

grafted BHN 602 and non-grafted BHN 602 treated with ASM either as foliar or drip application

(Table 4-3; Figure 4-3). Also, disease incidences of grafted BHN 602 and grafted BHN 602

treated with ASM was statistically similar, irrespective of the ASM application method.

Interestingly, the amount of disease control obtained with drip ASM treated in non-grafted BHN

602 was statistically similar to that in BHN 602 grafted onto resistant rootstock.

Discussion

In the field trials conducted over three years in the study, a significant reduction in the

bacterial wilt incidence was obtained with grafting which confirms the effectiveness of grafting

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for effective management of bacterial wilt of tomato as evident in many previous studies (Lin et

al. 2008; McAvoy et al. 2012; Rivard et al. 2008). Furthermore, the ability of grafting to

significantly increase yield in susceptible tomato line as demonstrated in previous studies was

also evident in this study (Table 4-1, 4-2 and 4-3). In the 2012 trial (which was the only trial

having self-grafted control) the self-grafted treatment was statistically similar to the non-grafted

control, indicating grafting itself did not have any effect on the disease incidence or fruit yield

response (Table 4-1; Figure 4-1). This has been observed in a number of our previous studies.

Anith et al. (2004) demonstrated ASM mediated control of bacterial wilt disease in

greenhouse grown susceptible tomato cultivar at low bacterial concentration (<106 CFU/mL).

Moreover, in the field experiment, foliar application of ASM was shown to effectively reduce the

bacterial wilt disease in the moderately resistant tomato cultivars; however, no significant effect

in the susceptible cultivar was evident (Pradhanang et al. 2005). This was in consistence to our

result; the disease severity of foliar ASM treatment was statistically similar to untreated control

as observed in all of the field trials conducted for three years in the study (Table 4-1; 4-2 and 4-

3; Figure 4-1; 4-2; 4-3). However, in contrast to the failure of the foliar-applied ASM to

significantly reduce bacterial wilt of susceptible tomato cultivars, drip application of ASM was

found to significantly reduce bacterial wilt incidence of susceptible tomato cultivar in 2013 trial

(Table 4-2; Figure 4-2). In 2014, however, no statistical difference in the disease incidence was

observed between drip ASM treated and untreated control (Table 4-3; Figure 4-3). Interestingly,

in both 2013 and 2014 field trials in which drip ASM treatment were included, disease incidence

of the non-grafted BHN 602, treated with drip ASM, exhibited disease incidence statistically

similar to that of grafted control, meaning drip ASM treatment given to the susceptible cultivar

could itself be as effective as grafting in controlling the bacterial wilt disease of tomato (Table 4-

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2 and 4-3). Drip ASM mediated control of bacterial wilt disease in susceptible tomato cultivar

was predicted from the multiple greenhouse studies conducted over the past two years. The

comparatively longer persistence of the compound in the soil, when applied as soil drip, versus

substantial loss during foliar runoff presumably led to continuous release of the compound and

gradual root uptake leading to longer systemic translocation and thus longer defense induction

during soil application versus shorter induction during foliar application. Similar hypothesis was

also indicated in the study by Graham (2011) that demonstrated soil application of SAR inducer

to give better control of citrus canker in young grapefruit trees than foliar application. Relevant

phenomenon of gradual uptake and progressive translocation with root application of SAR

inducers have been studied extensively in the past (Sur and Stork 2003). In context to this,

Myresiotis et al. 2014 reported the detection of ASM and its active metabolite in tomato at one

hour following drench ASM application. The highest concentration was observed at 24 and 48

hours which remained detectable till the last sampling point of 240 hours post application. Foliar

treatment of ASM, instead was reported to form acid metabolite within two hours post

application in tomato plant in separate study by Scarponi et al. 2001 with no residue detected 72

hours post application. Also increased expression of PR genes during soil application of ASM

resulting in greater and longer systemic protection than foliar spray was further demonstrated by

Graham and Leite 2007 and Francis et al. 2009. A separate study conducted by us also

demonstrated persistent induction of SAR related PR gene in the leaves of drip ASM treated

tomato leaf versus shorter induction in foliar ASM treated leaves (data unpublished), which

might explain the significant reduction in bacterial wilt disease observed in BHN 602 with drip

treatment in 2013 trial versus no effect obtained with foliar treatment (Table 4-2; Figure 4-2).

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Studies in the past have reported a significant yield loss with foliar application of ASM in

tomato (at a concentration of 35 g. ai/ha) and pepper (at a concentration of 17 or 35 g. ai/ha), a

phenomenon usually known as yield drag (Louws et al. 2001; Romero et al. 2001). Consistent to

this, in 2012 trial, we observed a significant reduction in yield in foliar ASM applied grafted

plants relative to untreated control (Table 4-1). Also in the 2013 trial, foliar application of ASM

to grafted plant resulted in a significant reduction in yield as compared to grafted plant, which

received drip ASM treatment (Table 4-2). The reduction in the growth and yield caused by the

intense use of foliar ASM has been attributed to the physiological compensation against

excessive and constitutive induction of plant defense (van Loon et al. 2006; Walters and

Fountaine 2009).

Apart from bacterial wilt, grafting has been shown to be effective against several other

important soil-borne diseases of tomatoes in the U.S. These include root-knot nematodes

(Meloidogyne spp.) (Kunwar et al. 2014; Rivard et al. 2010), southern blight (Sclerotium rolfsii)

(Rivard et al. 2010), Fusarium wilt (Fusarium oxysporum f.sp. lycopersici) and Verticillium wilt

(Verticillium dahlia) (Louws et al. 2010; Rivard et al. 2006). Furthermore, ASM mediated

control of bacterial spot (caused by Xanthomonas axonopodis pv.vesicatoria) and bacterial speck

(caused by Pseudomonas syringae pv. tomato) of tomato have even been shown in the past

(Louws et al. 2001). A future study on the effectiveness of the integrated approach combining

grafting with SAR inducer, has been planned that will test the profitability of this approach in

tomato production by effective control of multiple pathogens in the open field tomato

production.

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Table 4-1. Fruit yield (kg/ha) and percentage bacterial wilt (BW) incidence of tomato cultivar

‘BHN 602’ grafted onto resistant rootstock ‘BHN 998’ integrated with foliar

application of ASM (0.5 oz/A). The trial was conducted in fall 2012 in Quincy, FL

Entry Medium Large Extra Large Total BW incidence (%)

Grafted 3,383 az 4,117 a 10,284 a 17,784 a 11.9 b

Grafted + ASM (foliar) 2,522 a 2,244 b 5,768 b 10,535 b 28.0 b

Self - grafted 207 b 93 c 0 c 300 c 88.9 a

Non - grafted 448 b 352 c 165 c 966 c 87.5 a

Non - grafted + ASM

(foliar)

492 b 346 c 278 c 1,116 c 73.9 a

LSD (0.05) 1,228 725.1 3,723.60 4,969.30 26.582

P>F 0.0002 <0.0001 <0.0001 <0.0001 <0.0001 Each entry consisted of 4 replications with 14 plants in each replication, and the experiment was arranged as a

randomized complete block design.

Field was inoculated with R. solanacearum (Rs5) strain with 50 mL of 106 CFU/mL in each planting hole 5 days

before field transplanting. zColumn means followed by the same letter are not significantly different at P ≤ 0.05 based on Least Significant

Difference (LSD).

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Table 4-2. Fruit yield (kg/ha) and percentage bacterial wilt (BW) incidence of tomato cultivar

‘BHN 602’ grafted onto resistant rootstock ‘BHN 998’ integrated with foliar and drip

application of ASM (0.5 oz/A). The trial was conducted in fall 2013 in Quincy, FL

Entry Medium Large Extra Large Total BW incidence (%)

Grafted 5,936 az 8,686 ab 23,762 a 38,384 ab 6.3 bc

Grafted + ASM (foliar) 4,003 ab 5,855 bc 13,098 a 22,956 bc 13.8 bc

Grafted + ASM (drip) 6,562 a 10,491 a 23,658 a 40,710 a 0.0 c

Non - grafted 4,687 ab 3,762 c 8,963 b 17, 412 c 55.2 a

Non - grafted + ASM

(foliar)

2,277 b 2,217 c 3,043 b 7,537 c 29.8 ab

Non - grafted + ASM

(drip)

4,737 a 5,045 bc 8,700 b 18,483 c 17.0 bc

LSD (0.05) 3,067.90 4,621.50 11,287 17,450 26.2

P>F 0.1085 0.0138 0.0047 0.0057 0 yEach entry consisted of 4 replications with 17 plants in each replication, and the experiment was arranged as a

randomized complete block design. yField was inoculated with R. solanacearum (Rs5) strain with 50 mL of 10

5 CFU/mL in each planting hole 14 days

before field transplanting. zColumn means followed by the same letter are not significantly different at P ≤ 0.05 based on Least Significant

Difference (LSD).

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Table 4-3. Percentage bacterial wilt (BW) incidence of tomato cultivar ‘BHN 602’ grafted onto

resistant rootstock ‘BHN 998’ integrated with foliar and drip application of ASM (0.5

oz/A). The trial was conducted in fall 2014 in Quincy, FL.

Entryx BW incidence

y (%)

Grafted 35.5 cz

Grafted + ASM (foliar) 29.4 c

Grafted + ASM (drip) 30.3 bc

Non - grafted 76.5 ab

Non - grafted + ASM (foliar) 80.4 a

Non - grafted + ASM (drip) 68.4 a yEach entry consisted of 4 replications with 14 plants in each replication, and the experiment was arranged as a

randomized complete block design. yField was inoculated with R. solanacearum (Rs5) strain with 50 mL of 10

5 CFU/mL in each planting hole 7 days

before field transplanting. zColumn means followed by the same letter are not significantly different at P ≤ 0.05 based on Least Significant

Difference (LSD).

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Figure 4-1. Progression of bacterial wilt incidence of tomato cultivar ‘BHN 602’ grafted onto

resistant rootstock ‘BHN 998’ integrated with foliar application of ASM (0.5 oz/A).

The trial was conducted in fall 2012 in Quincy, FL.

0

10

20

30

40

50

60

70

80

90

100

21-A

ug

28-A

ug

4-S

ep

11-S

ep

18-S

ep

25-S

ep

2-O

ct

9-O

ct

16-O

ct

23-O

ct

Dis

ease

in

cid

ence

BHN 602

BHN 602 + actigard (foliar)

BHN 602 self- grafted

Grafted

Grafted + actigard (foliar)

BHN 998

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Figure 4-2. Progression of bacterial wilt incidence of tomato cultivar ‘BHN 602’ grafted onto

resistant rootstock ‘BHN 998’ integrated with foliar and drip application of ASM (0.5

oz/A). The trial was conducted in fall 2013 in Quincy, FL.

0

10

20

30

40

50

60D

isea

se i

nci

den

ce

BHN602

BHN602 + actigard (foliar)

BHN602 + Actigard (drip)

Grafted

Grafted + actigard (foliar)

Grafted + Actigard (drip)

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Figure 4-3. Progression of bacterial wilt incidence of tomato cultivar ‘BHN 602’ grafted onto

resistant rootstock ‘BHN 998’ integrated with foliar and drip application of ASM (0.5

oz/A). The trial was conducted in fall 2014 in Quincy, FL.

0

10

20

30

40

50

60

70

80

90D

isea

se i

nci

den

ce BHN602

BHN602 + actigard (foliar)

BHN602 + Actigard (drip)

Grafted

Grafted + actigard (foliar)

Grafted + Actigard (drip)

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CHAPTER 5

SUMMARY AND CONCLUSION

Bacterial wilt disease of tomato caused by Ralstonia solanacearum (Smith 1986) (R.

solanacearum) is one of the major constraints in fresh market tomato production in southeastern

United States including Florida. Major crop losses due to the disease have been reported from

almost all of the tomato producing regions of the world. Currently, the use of the resistant

rootstocks for grafting is the most effective method of controlling the disease. Thus,

development of resistant rootstocks has been the main focus in bacterial wilt management. In this

study, twenty-eight hybrid tomato rootstocks were screened in the greenhouse conditions for

resistance against R. solanacearum. The results revealed three hybrids rootstocks WG12-110,

WG12-120 and WG12-140 (all derived from H7997, a highly stable bacterial wilt resistant

source) are highly resistant as no disease symptoms were noted throughout the experiment

period. Assessment of the bacterial colonization in the crown region of these resistant hybrids

revealed high bacterial population (~107

CFU/mL) that was statistically similar to resistant

rootstocks BHN 998 and H7997. Our result therefore supports the emerging notion that

resistance in tomato encompasses host’s ability to adapt to a latent bacterial colonization as

described by (Lebeau et al. 2011). The high bacterial concentration (107 CFU/mL) used in the

experiment is not typical of the actual population occurring in the field and may overwhelm the

defense mechanism of some hybrids. Therefore the results obtained in our greenhouse study may

not reflect the level of resistance as would be expressed under natural field conditions. Therefore,

further field trials are necessary before using these hybrids rootstocks for grafting against

bacterial wilt disease.

There are currently no effective bactericides against bacterial wilt. However, in contrast

to the conventional pesticides, systemic acquired resistance (SAR) inducers like Acibenzolar-S-

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methyl (ASM; Syngenta Crop Protection Inc. Greensboro, NC) do not exhibit direct

antimicrobial activity. Therefore, they provide disease control without exerting any selection

pressure on pathogen population, which prevents the risk of developing resistant strains. This

also holds true for grafting which is recently gaining popularity in U.S. against multiple tomato

diseases. In this study, multiple greenhouse studies and field trials were conducted in Florida

from 2012-2014 to determine the integrated effect of grafting and application of ASM for

controlling bacterial wilt disease of tomato. In greenhouse experiments, ASM (50 mg/l) was

applied twice either as foliar spray or as soil drench before bacterial inoculation. Soil application

of ASM significantly reduced disease severity on a susceptible tomato cultivar (BHN 602) and

resistant rootstock (BHN 998) relative to untreated control. In contrast foliar treatment remained

statistically similar to untreated control (P=0.05). In the field, a single drench application of

ASM (50 mg/l) before transplanting followed by weekly drip applications (0.5 oz/A) after

transplanting also reduced bacterial wilt incidence in BHN 602 in both the field trials, with one

of them being statistically significant to the untreated control (P=0.0045). However, no

substantial improvement in yield was evident in BHN 602 with the drip ASM treatment

(P=0.0057). In contrast to soil ASM treatment that provided significant disease control in the

greenhouse and field conditions, foliar ASM treatment exhibited no significant difference in the

disease severity and yield of susceptible cultivar (BHN 602) in any of the experiments, relative

to untreated control. The comparatively longer persistence of ASM during soil application as

compared to substantial loss during foliar runoff presumably led to continuous release and

gradual root uptake leading to longer systemic translocation and thus constitutive defense

induction. In agreement to this, relatively longer expression of salicylic acid pathway markers

and ethylene pathway marker (PR1a and PR1b) was observed in drench ASM treated tomato leaf

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than in foliar ASM treated tomato leaf (each relative to corresponding water treated controls).

This prolonged persistence of the defense induction might explain the better disease control

obtained with soil ASM treatment in both greenhouse and field studies as compared to the

corresponding foliar treatment.

Grafting (BHN 998 rootstock and BHN 602 scion) alone and grafting combined with drip

ASM treatment (0.5 oz/A) did not differ statistically in controlling the disease and improving

yield. However, both the treatments provided significantly better disease control and yield

relative to the untreated control. In contrast, foliar ASM application combined with grafting

provided a marginal (statistically non-significant but numerically consistent) increase in disease

incidence and statistically reduced yield in one of the field trials as compared to the untreated

grafted control (P<0.0001). Also, in our gene expression study relatively higher intensity of

expression of PR1a and PR1b were observed in foliar treated tomato leaf than in drench ASM

treated tomato leaf (both relative to corresponding water treated controls). Both the yield

reduction and relatively higher fold PR gene expression as observed with foliar ASM treatment

indicates the physiological compensation against excessive defense described in many other

studies (Romero et al. 2001; van Loon et al. 2006; Walters and Fountaine 2009).

Grafting has been previously shown to control multiple tomato diseases like root-knot

nematodes (Meloidogyne spp.) (Kunwar et al. 2014; Rivard et al. 2010), southern blight

(Sclerotium rolfsii) (Rivard et al. 2010), Fusarium wilt (Fusarium oxysporum f.sp. lycopersici)

and Verticillium wilt (Verticillium dahliae) (Louws et al. 2010; Rivard et al. 2006). Apart from

bacterial wilt, bacterial spot of tomato caused by Xanthomonas spp. is another detrimental

disease of tomato worldwide and is also common in Florida. ASM mediated control of bacterial

spot (Xanthomonas axonopodis pv. vesicatoria) and bacterial speck (Pseudomonas syringae pv.

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tomato) of tomato have also been well demonstrated (Louws et al. 2001). In this scenario the

potential benefit of integrating grafting and ASM application for multiple pathogen control will

be studied in open field tomato production, in future.

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BIOGRAPHICAL SKETCH

Sanju Kunwar graduated from high school in 2005 from Xavier Academy, Nepal. She

completed her undergraduate degree in Biotechnology from SANN International College of

Purbanchal University in Nepal. In June 2012, she joined the Plant Disease Diagnostic Clinic at

North Florida Research and Education Center, University of Florida as a research intern under

the supervision of Dr. Mathews Paret. In the clinic, she worked on the field management of

bacterial wilt disease of tomato (caused by Ralstonia solanacearum) and bacterial spot disease of

tomato (caused by Xanthomonas perforans). In January, 2013 she joined the Department of Plant

Pathology at University of Florida as a master student under the guidance of Dr. Mathews Paret

and Dr. Jeffery B. Jones. She conducted research on the integrated management of bacterial wilt

disease of tomato using a combination of grafting and application of Acibenzolar-S-Methyl, an

inducer of systemic acquired resistance in plants. During her master’s degree she was able to

publish a paper in Plant Disease entitled, “Grafting using rootstocks with resistance to Ralstonia

solanacearum against Meloidogyne incognita in tomato production” (in press) and co-authored

another paper in ACS Nano entitled “Nanotechnology in plant disease management: DNA-

directed silver nanoparticles on graphene oxide as an antibacterial against Xanthomonas

perforans” (in 2013).